Rephonic
Artwork for Everything Cookbooks
Cookbooks
Cookbook Publishing
Food Writing
Cookbook Writing
Recipe Development
Culinary Arts
Publishing
Recipe Testing
Social Media
Burnout
Cooking
Baking
Food Styling
When Southern Women Cook
Audience Engagement
Vietnamese Cuisine
Content Creation
Recipe Writing
Ruth Reichl
Plant-Based Cooking

A podcast for curious writers, readers, and cooks. Episodes provide behind-the-scenes information and stories about how cookbooks get made.

PublishesWeeklyEpisodes188Founded4 years ago
Number of ListenersCategories
BooksFoodArts

Listen to this Podcast

Artwork for Everything Cookbooks

Latest Episodes

Kate and Molly speak with Domenica Marchetti about her newest book and finding a niche in the crowded Italian cookbook category. Domenica shares how she got her start as a food writer, bringing her journalistic background and other interests and expe... more

YouTube

Kate and Kristin speak with Ifrah F. Ahmed about how the culmination of her expertise in a culture and a cuisine led to her debut cookbook, Soomaaliya. Ifrah shares how a trip to Somalia inspired her to leave law school, create a magazine dedicated t... more

YouTube

Kate and Andrea speak with cookbook author Natasha Pickowicz about her second book, how it differed from her first and what she learned during the process. Natasha takes us on her journey from the kitchen to the keyboard as she talks about how her fi... more

YouTube

Andrea and Molly speak with Alison Roman and Britt Cobb, the designer of her new book, Something from Nothing about their collaboration. Alison speaks about her unique approach to her work, how she leans into personhood instead of branding and why th... more

YouTube

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Domenica Marchetti
Author of Italian Cookies, journalist-turned-food writer
Author, Italian Cookies
Episode: 168: Domenica Marchetti on Italian Cookies
Ifrah Ahmed
Author of the Somali cookbook and cultural advocate
Milk & Myrrh; author of the Somali cookbook
Episode: 167: Ifrah F. Ahmed on the Making of Soomaaliya
Natasha Pickowicz
Author of Everyone Hot Pot, Creating the Ultimate Meal for Gathering and Feasting
Author/Chef
Episode: 166: Natasha Pickowicz on Writing the Second Book
Alison Roman
Cookbook author, designer of several books
Author, Designer
Episode: 165: Inside the Alison Roman and Britt Cobb Design Universe
Britt Cobb
Designer collaborating on Alison Roman book projects
Designer
Episode: 165: Inside the Alison Roman and Britt Cobb Design Universe
Rachel Brown
Canadian cookbook editor at Appetite (Penguin Random House Canada)
Appetite (Penguin Random House Canada)
Episode: 164: Being a Cookbook Editor with Rachel Brown of Appetite
Andrea Nguyen
Cookbook author, educator
Author of multiple cookbooks
Episode: 163: Before the Recipes: Cookbook Introductions and Front Matter
Kate Leahy
Editor/author
Editor and author
Episode: 163: Before the Recipes: Cookbook Introductions and Front Matter
Kristin Donnelly
Author/editor
Author and editor
Episode: 163: Before the Recipes: Cookbook Introductions and Front Matter

Hosts

Kate Leahy
Co-host of Everything Cookbooks; affiliation: Everything Cookbooks
Kristin Donnelly
Host of Everything Cookbooks; affiliation: Everything Cookbooks
Molly Stevens
Host/Co-host of Everything Cookbooks; affiliation: Everything Cookbooks
Andrea Nguyen
Host/Co-host of Everything Cookbooks; affiliation: Everything Cookbooks

Reviews

5.0 out of 5 stars from 181 ratings
  • Behind the scenes with amazing authors

    A fascinating behind the scenes look into the cookbook industry. An inspiring group of women take me behind the scenes of how these books are created. While I have no plans of writing my own cookbook I love to read them like you might read a novel. The conversational tone, and breadth of topics make me look forward to each episode. Highly recommended for fans of cookbooks!

    Apple Podcasts
    5
    cgia1030
    United States2 years ago
  • Great info for cookbook writers

    What a wonderful podcast by writers for writers. I am sure anyone who loves to cook would enjoy it, but information discussed about publishing, growing your platform, and working in food media is really unique and incredibly useful. Thank you for all the hard work to produce this podcast.

    Apple Podcasts
    5
    Helen Rennie
    United States2 years ago
  • GREAT podcast

    For those of us cookbook obsessed (or maybe just rather interested), there’s no podcast that looks as deeply and from as many different angles as Everything Cookbooks. They interview some amazing chefs which are so fun to get insight into. And my favorite episodes are when the 4 hosts talk shop with each other. A total charmer podcast.

    Apple Podcasts
    5
    D Berne
    United States2 years ago
  • Wonderful

    This is the podcast I listen to most consistently! I love food media (and teach a food chemistry course) and particularly cookbooks, and I love to hear these podcasters’ and authors’ perspectives on cookbook creation. Great stuff!

    Apple Podcasts
    5
    Ian.R.
    United States2 years ago
  • Excellent for any cookbook enthusiast or writer

    I’m obsessed with cookbooks, and just love this podcast. The interviews are incredibly informative and insightful, and it’s so fun to have access to a wide range of insiders and experts in the cookbook world!

    Apple Podcasts
    5
    sonyapdx
    United States2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Insightful, practical, and deeply celebratory of cookbook culture.
Guests are diverse, with strong storytelling and industry expertise.
Listeners praise the actionable publishing tips and behind-the-scenes access.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#190
United States/Arts/Books
Apple Podcasts
#193
Australia/Arts/Books
Apple Podcasts
#178
United Arab Emirates/Arts/Books
Apple Podcasts
#210
Finland/Arts/Books
Apple Podcasts
#237
Ireland/Arts/Books

Talking Points

Recent interactions between the hosts and their guests.

167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: What was the role of the editor and agent in shaping the book?
Ifrah highlights the editor Jenny Wapner and Hardy Grant as crucial in making the project cohesive and in aligning the proposal with her intentional vision, emphasizing trust over chasing market trends.
167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: How did you approach turning years of research and interviews into a cookbook rather than an academic text?
She describes marrying history, interviews, and recipes to create a cookbook that is both informative and accessible, with a strong focus on practical cooking guidance and a clear cultural narrative.
167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: What drew you to preserving Somali food tradition specifically?
Ifrah explains her long-standing interest in Somali culture through community work, a magazine she ran with her cousin, and how food became a natural extension of cultural preservation, tying back to her broader mission.
168: Domenica Marchetti on Italian Cookies
Q: What was your approach to balancing authentic regional recipes with accessibility for readers and bakeries abroad?
I documented authentic techniques while adapting some ingredients for North American kitchens, using careful testing, sourcing substitutes when needed, and including headnotes that explain variations and how the regional stories inform the recipes.
168: Domenica Marchetti on Italian Cookies
Q: How did you discover the idea of Italian Cookies and decide to pursue it as a book?
The concept emerged from tasting a Genoa butter cookie, which led me to explore numerous cookie towns across Northern and Central Italy, researching their histories, producers, and the human stories behind each recipe.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Everything Cookbooks

What is Everything Cookbooks about and what kind of topics does it cover?

The show offers behind-the-scenes, practical guidance on cookbook creation, publishing, and promotion, often centered on author storytelling, editorial workflows, and industry dynamics. Episodes mix interviews with cookbook authors, editors, and food writers, plus discussions on publishing strategies, recipe testing, and marketing realities. A distinctive thread across episodes is the emphasis on authentic voice, cultural storytelling, and the evolving landscape of traditional, self, and hybrid publishing. Listeners gain tactical insights into proposal development, editing, production, and how to build a platform for cookbook ideas, with a warm, conversational host dynamic that keeps complex topics accessible.

Noteworthy elements include a... more

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Which podcasts are similar to Everything Cookbooks?

These podcasts share a similar audience with Everything Cookbooks:

1. The Dinner Plan
2. She's My Cherry Pie
3. This Is TASTE
4. Food Friends: Home Cooking Made Easy
5. Radio Cherry Bombe

How many episodes of Everything Cookbooks are there?

Everything Cookbooks launched 4 years ago and published 188 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Everything Cookbooks?

Recent guests on Everything Cookbooks include:

1. Domenica Marchetti
2. Ifrah Ahmed
3. Natasha Pickowicz
4. Alison Roman
5. Britt Cobb
6. Rachel Brown
7. Andrea Nguyen
8. Kate Leahy

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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