Rephonic
Artwork for Everything Cookbooks
Cookbooks
Cookbook Publishing
Food Writing
Cookbook Writing
Recipe Development
Culinary Arts
Publishing
Recipe Testing
Social Media
Cooking
Burnout
Baking
Food Styling
When Southern Women Cook
Audience Engagement
Vietnamese Cuisine
Content Creation
Recipe Writing
Ruth Reichl
Plant-Based Cooking

A podcast for curious writers, readers, and cooks. Episodes provide behind-the-scenes information and stories about how cookbooks get made.

PublishesWeeklyEpisodes192Founded4 years ago
Number of ListenersCategories
BooksArtsFood

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Artwork for Everything Cookbooks

Latest Episodes

Kristin speaks with hosts Molly, Andrea and Kate about blurbs; the good, the bad and the questionable. The hosts define the term and share their first blurbing experiences before chatting about the purpose and goal behind these endorsements. They tal... more

Kate and Kristin speak all about crowdfunding with Nandita Godbole, who has fully funded seven books (and counting) through Kickstarter. Nandita shares how it all began, from her wildly successful supper club to funding her first book in just a few d... more

YouTube

Molly and Kristin speak with Saeng Douangdara, a personal chef and academic counselor turned online content creator and now, cookbook author and food photographer. Saeng shares what motivated him ten years ago to get into the online food space, why h... more

YouTube

Kristin and Molly speak with Kathy Gunst, a prolific cookbook author, teacher and now leader of food writing retreats, about her varied career and new project. Kathy shares how she got started in the food world by attending London's Le Cordon Bleu, w... more

YouTube

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
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Recent Guests

Saeng Douangdara
Content creator, Lao cuisine expert, author of The Lao Kitchen
The Lao Kitchen
Episode: 170: Becoming a Food Photographer While Writing a Debut Cookbook with Saeng Douangdara
Kathy Gunst
Prolific cookbook author and retreat facilitator
Author, Instructor, NPR Here & Now resident chef
Episode: 169: Kathy Gunst on What It Takes to Host a Food Writing Retreat
Domenica Marchetti
Author of Italian Cookies, journalist-turned-food writer
Author, Italian Cookies
Episode: 168: Domenica Marchetti on Italian Cookies
Ifrah Ahmed
Author of the Somali cookbook and cultural advocate
Milk & Myrrh; author of the Somali cookbook
Episode: 167: Ifrah F. Ahmed on the Making of Soomaaliya
Natasha Pickowicz
Author of Everyone Hot Pot, Creating the Ultimate Meal for Gathering and Feasting
Author/Chef
Episode: 166: Natasha Pickowicz on Writing the Second Book
Alison Roman
Cookbook author, designer of several books
Author, Designer
Episode: 165: Inside the Alison Roman and Britt Cobb Design Universe
Britt Cobb
Designer collaborating on Alison Roman book projects
Designer
Episode: 165: Inside the Alison Roman and Britt Cobb Design Universe
Rachel Brown
Canadian cookbook editor at Appetite (Penguin Random House Canada)
Appetite (Penguin Random House Canada)
Episode: 164: Being a Cookbook Editor with Rachel Brown of Appetite
Andrea Nguyen
Cookbook author, educator
Author of multiple cookbooks
Episode: 163: Before the Recipes: Cookbook Introductions and Front Matter

Hosts

Molly Stevens
Host with broad experience in cookbook writing and production; active in discussion about recipe development and publishing.
Kristin Donnelly
Co-host and guest interviewer; editor and author with deep insight into front matter and publishing decisions.
Kate Leahy
Editor and author with expertise in cookbook structure, front matter, and publishing workflows.
Andrea Nguyen
Cookbook author and educator; contributes editorial perspectives and recipe-writing expertise.

Reviews

5.0 out of 5 stars from 181 ratings
  • Behind the scenes with amazing authors

    A fascinating behind the scenes look into the cookbook industry. An inspiring group of women take me behind the scenes of how these books are created. While I have no plans of writing my own cookbook I love to read them like you might read a novel. The conversational tone, and breadth of topics make me look forward to each episode. Highly recommended for fans of cookbooks!

    Apple Podcasts
    5
    cgia1030
    United States2 years ago
  • Great info for cookbook writers

    What a wonderful podcast by writers for writers. I am sure anyone who loves to cook would enjoy it, but information discussed about publishing, growing your platform, and working in food media is really unique and incredibly useful. Thank you for all the hard work to produce this podcast.

    Apple Podcasts
    5
    Helen Rennie
    United States2 years ago
  • GREAT podcast

    For those of us cookbook obsessed (or maybe just rather interested), there’s no podcast that looks as deeply and from as many different angles as Everything Cookbooks. They interview some amazing chefs which are so fun to get insight into. And my favorite episodes are when the 4 hosts talk shop with each other. A total charmer podcast.

    Apple Podcasts
    5
    D Berne
    United States2 years ago
  • Wonderful

    This is the podcast I listen to most consistently! I love food media (and teach a food chemistry course) and particularly cookbooks, and I love to hear these podcasters’ and authors’ perspectives on cookbook creation. Great stuff!

    Apple Podcasts
    5
    Ian.R.
    United States2 years ago
  • Excellent for any cookbook enthusiast or writer

    I’m obsessed with cookbooks, and just love this podcast. The interviews are incredibly informative and insightful, and it’s so fun to have access to a wide range of insiders and experts in the cookbook world!

    Apple Podcasts
    5
    sonyapdx
    United States2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

In-depth, practical, nuts-and-bolts look at cookbook publishing and design.
Strong emphasis on craft and process with engaging hosts.
Great resource for writers and editors working in cookbooks; actionable tips.
Showcases insider perspectives from editors, designers, and authors; approachable and informative.
High-quality guests and candid industry anecdotes.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#166
United States/Arts/Books
Apple Podcasts
#173
Indonesia/Arts/Books

Talking Points

Recent interactions between the hosts and their guests.

170: Becoming a Food Photographer While Writing a Debut Cookbook with Saeng Douangdara
Q: Why did you want to shoot your own photos for the cookbook, rather than rely on a photographer?
I didn't know how to take the photos and wasn't sure about writing a cookbook, but I was determined to do both, and I leaned into learning from experts while continuing to practice and build my own portfolio.
169: Kathy Gunst on What It Takes to Host a Food Writing Retreat
Q: From a business perspective, what are the big challenges in hosting a retreat?
It requires balancing schedule, logistics, and budget while ensuring a high-quality, intimate experience; partnering with regional experts helps manage travel, lodging, and meals so the host can stay focused on teaching and writing.
167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: What was the role of the editor and agent in shaping the book?
Ifrah highlights the editor Jenny Wapner and Hardy Grant as crucial in making the project cohesive and in aligning the proposal with her intentional vision, emphasizing trust over chasing market trends.
167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: How did you approach turning years of research and interviews into a cookbook rather than an academic text?
She describes marrying history, interviews, and recipes to create a cookbook that is both informative and accessible, with a strong focus on practical cooking guidance and a clear cultural narrative.
167: Ifrah F. Ahmed on the Making of Soomaaliya
Q: What drew you to preserving Somali food tradition specifically?
Ifrah explains her long-standing interest in Somali culture through community work, a magazine she ran with her cousin, and how food became a natural extension of cultural preservation, tying back to her broader mission.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Everything Cookbooks

What is Everything Cookbooks about and what kind of topics does it cover?

A behind-the-scenes deep-dive into cookbook creation, publishing, and design, featuring interviews with cookbook authors, editors, designers, and food writers. Episodes consistently explore writing processes, front matter, recipe development, photography, and publishing strategies, often spotlighting collaboration between authors and editors, the design choices that shape a book, and practical guidance for aspiring cookbook creators. Notable strengths include a practical, nuts-and-bolts approach to manufacturing cookbooks, candid industry anecdotes, and a strong emphasis on storytelling that honors authors' voices while demystifying the publishing process.

Where can I find podcast stats for Everything Cookbooks?

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How many listeners does Everything Cookbooks get?

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What are the audience demographics for Everything Cookbooks?

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How many subscribers and views does Everything Cookbooks have?

To see how many followers or subscribers Everything Cookbooks has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Everything Cookbooks?

These podcasts share a similar audience with Everything Cookbooks:

1. The Dinner Plan
2. Radio Cherry Bombe
3. Food Friends: Home Cooking Made Easy
4. She's My Cherry Pie
5. This Is TASTE

How many episodes of Everything Cookbooks are there?

Everything Cookbooks launched 4 years ago and published 192 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Everything Cookbooks?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Everything Cookbooks?

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What guests have appeared on Everything Cookbooks?

Recent guests on Everything Cookbooks include:

1. Saeng Douangdara
2. Kathy Gunst
3. Domenica Marchetti
4. Ifrah Ahmed
5. Natasha Pickowicz
6. Alison Roman
7. Britt Cobb
8. Rachel Brown

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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