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Artwork for Destination Eat Drink on Radio Misfits

Destination Eat Drink on Radio Misfits

Brent Petersen, Radio Misfits
Venice
Florence
Street Food
Christmas
Craft Beer
Italian Cuisine
Chicago
Ireland
Carnaval
Italy
Coffee Culture
Easter
London
Bordeaux
Seville
Food
Sandwiches
Stockholm
Cicadas
Tacos

Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.

PublishesWeeklyEpisodes395Founded8 years ago
Number of ListenersCategories
ArtsPlaces & TravelSociety & CultureFood

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Artwork for Destination Eat Drink on Radio Misfits

Latest Episodes

Lisa Bertacchini is an expert on the food & wine of her hometown of Parma, Italy. She tells me about the strict rules regarding Parmigiano Reggiano and how to pair the cheese with food and wine. Plus, we talk about the famous Prosciutto di Parma, a l... more

This week we’re trying some of the world’s best street food. We’ll visit the “alley of treats” in Mumbai, try a new spin on Hokkien Mee, and the sour noodles of Penang. Plus a Lion mane mushroom satay and an East Berlin snack that you’ve probably nev... more

Toni Mazzaglia from Taste Florence is an expert on Italian Food and Wine. She tells Brent about the wine regions of Tuscany and gives some recommendations for great wineries and wine tours. Plus, Toni tells Brent about the time she was on an episode ... more

Toni Mazzaglia is the founder of Taste Florence food tours and she’s back on the podcast to talk about the best day trips from Florence. There’s Lucca and its stunning Medieval walls and a dish called the Pie with the Beaks. And, Pisa where there’s s... more

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Recent Guests

Jackie DeGiorgio
A Signorina in Milan, podcaster and tour guide
ASignorinaInMilan (asignorinamilano.com)
Episode: Destination Eat Drink – Milan Day Trips with Jackie DeGiorgio
Andrea Ciaricchi
Founder of Taste Bologna Food Tours
Taste Bologna Food Tours
Episode: Destination Eat Drink – Wine from Bordeaux, Emilia-Romagna, Georgia, and Sweden
Vincent Marcus
Food tour guide for FoodTour Stockholm and sommelier
FoodTour Stockholm
Episode: Destination Eat Drink – Wine from Bordeaux, Emilia-Romagna, Georgia, and Sweden
Tom O
From Eat This Food and Wine Tours
Eat This Food and Wine Tours
Episode: Destination Eat Drink – Wine from Bordeaux, Emilia-Romagna, Georgia, and Sweden
Elle-Armon Jones
Founder of The Big Foody, Auckland food tour operator
The Big Foody
Episode: Destination Eat Drink – Auckland, New Zealand with Elle-Armon Jones from The Big Foody
Bethia Woolf
Brit who founded Columbus Food Adventures
Columbus Food Adventures
Episode: Destination Eat Drink – Columbus, Ohio with Bethia Woolf from Columbus Food Adventures
Pål Johansen
Licensed travel guide, sailor, filmmaker and writer from Oslo
Norway with Pål
Episode: Destination Eat Drink – Oslo, Norway with Pål from Norway with Pål
Anya von Bremzen
Award-winning writer, author of National Dish, Around the World in Search of Food, History and the Meaning of Home
Episode: Destination Eat Drink – Pizza in Naples, New York, Chicago, and Campania
Kathy McCabe
Award-winning travel journalist and host/creator of Dream of Italy and Dream of Europe
Episode: Destination Eat Drink – Pizza in Naples, New York, Chicago, and Campania

Host

Brent Peterson
Host of Destination Eat Drink

Reviews

5.0 out of 5 stars from 39 ratings
  • Insightful observations and pro-tips

    Brent does a great job putting the listener in the setting and sharing his experiences. I love hearing about places I somehow missed when I had been to some of these countries. Download this podcast - well worth the time !

    Apple Podcasts
    5
    tsciii
    United Statesa year ago
  • Always a great listen! Very interesting, fun & inspiring!

    When I 1st learned about the podcast, I began listening to recent episodes. Sometimes I’d jump to earlier episodes to see what Brent & guests would have to say re: particular places — for trip planning. The more I listened, the more I wanted to hear. Now I toggle back & forth between recent episodes, plus I started at the very beginning (2018!) & am enjoying working my way through the excellent archived material. It’s great fun traveling, eating & drinking vicariously, learning cool things (alwa... more

    Apple Podcasts
    5
    GYoungquist
    United Statesa year ago
  • Engaging and interesting shows

    Brent’s shows bring you vicariously all over the world and bring you into sometimes micro-regional cuisines that may be new to you. It’s a different takes on travel. Brent enjoys showcasing these off-the-beaten-path locations and the history of their cuisine. His guests are knowledgeable and interesting. Worth your time!

    Apple Podcasts
    5
    cholesteroldoc
    United States3 years ago
  • An Engaging Food and Travel Storyteller

    For as long as I have known Brent, and that is a long while, he has had a passion for food and travel. What makes him different is his ability to articulate his experiences in an way that is engaging and informative. On top of that his guests are terrific. Individuals with local knowledge that you cannot get anywhere else. Great stuff!!

    Apple Podcasts
    5
    Stream11
    United States4 years ago
  • My swimming companion

    I swim in the mornings and Destination Eat Drink podcast is my favorite swim companion!!!

    Apple Podcasts
    5
    Vaillaw
    United States5 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Audience feedback highlights high-quality interviews and engaging host presence.
Guests are deeply knowledgeable and bring local flavor that's hard to find elsewhere.
Brent's storytelling pulls you into global food scenes with vivid, bite-sized tips.
Listeners love the practical, bookable travel and food recommendations alongside rich cultural context.
The show's travel-and-food focus offers a unique, vicarious way to explore destinations.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Destination Eat Drink – Florence Day Trips with Toni Mazzaglia
Q: Why is Bologna worth a separate day trip, and what should visitors eat there?
Toni highlights Bologna's rich food culture, from ragù and sfogline hands-on pasta making to Crescentina street food and the historic university. She explains the vibrant markets, the influence of Emilia-Romagna cuisine, and the joy of pairing local prosciutto and Parmigiano with fresh pasta offerings.
Destination Eat Drink – Florence Day Trips with Toni Mazzaglia
Q: What makes Pisa worth a day trip beyond the Leaning Tower?
The guest notes Pisa has more to offer than the tower, including the Arno River corridor with vibrant streets like Borgo Stretto, a famous pastry shop Salsa for torta semolina, and regional snacks like chichina; the walkable layout and the chance to visit nearby sights and markets provide a fuller sense of the city.
Destination Eat Drink – Milan Day Trips with Jackie DeGiorgio
Q: Why is Bergamo recommended as a day trip from Milan?
Because it blends historic charm, accessible travel by regional train, and a food scene that includes iconic gelato flavors and well-preserved medieval sites.
Destination Eat Drink – Lake Como and Italy’s Lake Region with Jackie DeGiorgio
Q: Let's talk about that a little bit. How close are we to the Lakes region from Milan? How do you get there? What are the logistics involved, Jackie?
Driving is usually the easiest way to get around from Milan, but trains are a solid option for day trips, with services stopping at key towns around the lakes; you can mix rail with car or boat travel to optimize time and access to scenic towns.
Destination Eat Drink – Auckland, New Zealand with Elle-Armon Jones from The Big Foody
Q: Can you describe a signature Auckland experience discussed in this episode?
A standout is touring Ponsonby Central and nearby food spots, including long-standing Thai and Italian restaurants, plus distinctive dessert experiences like Hokey Pokey gelato and Pavlova, all accessible through The Big Foody tours.

Audience Metrics

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Frequently Asked Questions About Destination Eat Drink on Radio Misfits

What is Destination Eat Drink on Radio Misfits about and what kind of topics does it cover?

Destination Eat Drink showcases culinary travel through lively conversations with local experts, authors, and guides from food-centric cities around the world. Episodes thread practical planning with rich cultural context—from regional wine and street-food scenes to iconic dishes and historic foodways—often paired with personal anecdotes and travel tips. The show's standout angle is its deep local insight: guests are typically seasoned guides, chefs, sommeliers, and food writers who offer tangible, bookable recommendations and behind-the-scenes perspectives. This makes it a compelling listen for foodies, travel planners, and brands seeking authentic, place-based storytelling and actionable audience takeaways.

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Which podcasts are similar to Destination Eat Drink on Radio Misfits?

These podcasts share a similar audience with Destination Eat Drink on Radio Misfits:

1. Out Of Office: A Travel Podcast
2. Travel with Rick Steves
3. The Daily
4. Travel with Amateur Traveler Podcast
5. Fresh Air

How many episodes of Destination Eat Drink on Radio Misfits are there?

Destination Eat Drink on Radio Misfits launched 8 years ago and published 395 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Destination Eat Drink on Radio Misfits?

Recent guests on Destination Eat Drink on Radio Misfits include:

1. Jackie DeGiorgio
2. Andrea Ciaricchi
3. Vincent Marcus
4. Tom O
5. Elle-Armon Jones
6. Bethia Woolf
7. Pål Johansen
8. Anya von Bremzen

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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