Emmy Winner, International Acclaimed Journalist, Executive Producer, Food & Travel Lover, and Creator of the Beloved show “Diners, Drive-Ins & Dives” David Page takes us deep into the world of chefs, restaurateurs, and everything “foodie” from the nationally and internationally awarded to the locally loved on Culinary Characters Unlocked. New episode every Tuesday.
Publishes | Weekly | Episodes | 69 | Founded | a year ago |
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Number of Listeners | Categories | ArtsFood |
After training under legendary southern chef Frank Stitt, then
working his way up to sous chef at New York’s famed Gramercy Tavern, Kyle Knall has become one of the hot young chefs turning once-sleepy Milwaukee into a culinary hotspot. His Birch rest... more
New Orleans baker Kelly Jacques was just named a Food and Wine
Best New Chef for 2025. After making her mark in New York, she is now running her own bakery in New Orleans, re-defining what to expect from baked goods with signature dishes that include... more
Chef Casey Wall cut his teeth at New York’s legendary Spotted Pig and Le Cirque, before moving to Australia and opening a string of successful restaurants and bars. Now he’s come back to the states and settled in Austin, where his Le Calamar, blendin... more
It’s a double helping of great eating off the beaten path. Erica Curry, who runs the Tennessee Pass Cookhouse at an altitude above 10,000 feet in Colorado explains how diners have to hike, snowshoe, or ski a mile to reach it. Once there, they enjoy f... more
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #227 | |
Apple Podcasts | #91 |
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Focusing on the vibrant world of the culinary arts, this show explores the experiences and insights of chefs and restaurateurs from diverse backgrounds. Through engaging interviews, listeners are taken on a journey through unique dining concepts, innovative cuisine, and the personal narratives that shape the culinary landscape. Notable themes include challenges faced in the restaurant industry, the intersection of food and culture, and noteworthy achievements such as James Beard Awards and Michelin stars. The podcast stands out by featuring both well-known figures and local heroes in the food scene, providing a rich tapestry of stories that resonate with food enthusiasts and industry professionals alike.
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1. Proof
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4. The Sporkful
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Culinary Characters Unlocked launched a year ago and published 69 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Culinary Characters Unlocked include:
1. Casey Wall
2. Kelly Franz
3. Cathy Whims
4. Tyler Akin
5. Mark Canlis
6. Julia Momosé
7. Marisa Baggett
8. Eric Levine
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