
From the Sea Up shares stories of sustainability from Maine’s coastal and island communities. Produced by the Island Institute.
| Publishes | Monthly | Episodes | 41 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Society & Culture | |||

In this episode of From the Sea Up, we explore how adaptation can take shape not just on the water, but in the way businesses are structured. We hear from Kristin Isfeld, an oyster and kelp farmer in Casco Bay who joined the Maine Family Sea Farm Coo... more
Climate change makes the future of high-value species uncertain. As the ocean and its systems change and become more unpredictable, so do the species that follow them in order to survive. For fishermen that rely on these species, this shift in patter... more
Maine’s lobster industry is changing. You may have heard about lobster populations moving to northern waters or about fishery regulations that make lobstermen question the future of the lobster industry as the cost of doing business in the working wa... more
In the newest episode of Island Institute’s From the Sea Up podcast, we’re exploring where data meets Maine’s marine economy. Learn how two Maine businesses, Marine Solar Technologies and Ocean Data Network, are driving innovation in the blue economy... more
When we talk about “innovation” a lot of times what we’re talking about is how companies increase profit and efficiency, while also improving the environment and sustainability. We’re going to spend this episode focusing on innovations in the supply ... more
In this episode, we’re focusing on innovation in workforce training and education. The Hurricane Island Center for Science and Leadership is just one organization in a growing network of programs that support workforce development for Maine's Blue Ec... more
In this episode, we’ll hear from four entrepreneurs, Patrick and Amber of Marin Skincare, and Inga Potter and Krista Rosen of Cold Current Kelp. These business owners are rethinking the uses for two of Maine’s prominent marine species - lobster and k... more
When Abby Barrows and Ben Jackson of Deer Isle Oyster Company bought their oyster farm, they inherited a lot of gear. And all of that gear was made of plastic. For Abby, a marine researcher focused on microplastics in the world’s oceans, this was a b... more
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Listeners, social reach, demographics and more for this podcast.
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From the Sea Up launched 6 years ago and published 41 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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