Rephonic
Artwork for California Foodways

California Foodways

Lisa Morehouse
California
Mare Island
Still Life Cafe
California Bourbon
U.S. Navy
Angel Cruz Park
Oakland Produce Market
Redwood Empire
Cheese
Chef Chu's
Stockton
Cambodian Cuisine
Hmong Cuisine
Irrigation Systems
California Agriculture
Ramadan
Richmond
Cj's BBQ & Fish
Southern BBQ
Charles Evans

For California Foodways, reporter Lisa Morehouse spends a lot of time in her car. She’s on a kind of mission: to travel to every county in the state, finding stories about food, agriculture, and -- most importantly -- the people that make both possible.

PublishesTwice weeklyEpisodes50Founded8 years ago
Categories
HistoryPlaces & TravelSociety & Culture

Listen to this Podcast

Artwork for California Foodways

Latest Episodes

For more than ten years, I’ve been traveling all over California, reporting stories about food and farming from every county. Now, for the 58th and very last story in the series, I went back to where I grew up — Santa Clara County, to a special-occas... more

On a corner in Richmond, California, there’s a business that has celebrated the city’s Black history and Southern roots for 30 years: CJ's BBQ & Fish. Born and raised in Richmond, with a family that came from Arkansas to work in the shipyards, Charle... more

Californians have made whiskey since the Gold Rush. Craft bourbon has been taking off in the last couple decades -- with as many as 150 distilleries in the state. I stumbled upon a distillery’s new home in the North Bay that’s producing whiskey at a ... more

When most of California is asleep, a few square blocks on the edge of Oakland’s Jack London Square come alive with people, produce and machinery. It’s the Oakland Produce Market, and it’s been supplying grocers and restaurants for more than 100 years... more

Grange halls have been around for more than 150 years — the Grange began as a fraternal organization for farmers. Even though farming — and Grange membership — are down to a fraction of what they were decades ago, many rural towns still rely on Grang... more

During the holy month of Ramadan, while fasting is important, so is food. And during Ramadan, all across the state, markets are central. Not only do they supply the ingredients for the holiday, they also connect people from all ethnicities who follow... more

A lot of California kids learn about the transcontinental railroad in 4th grade, about the "Big Four" tycoons, and the mostly Chinese laborers who laid track through the rugged Sierra Nevada. But some of this history can get overlooked, like how the ... more

There's a town in the Owens Valley, in the Eastern Sierra, called Independence. Population: 600. It's home to a destination restaurant, the Still Life Cafe. It's been a local favorite for nearly 30 years, and hikers heading down Mt. Whitney or skiers... more

Key Facts

Contact Information
Podcast Host

Recent Guests

Larry Chu
General Manager and son of Chef Chu
Chef Chu's
Episode: Chef Chu's: The family-owned restaurant that grew up with Silicon Valley
John Chu
Hollywood director, son of Chef Chu
Episode: Chef Chu's: The family-owned restaurant that grew up with Silicon Valley
Soyoung Scanlan
Celebrated cheesemaker and founder of Andante Dairy
Andante Dairy
Episode: A temple for cheese in the North Bay, inspired by classical music

Host

Lisa Morehouse
Reporter for California Foodways; she travels across the state exploring food, agriculture, and community stories.

Reviews

5.0 out of 5 stars from 42 ratings
  • Truly enjoyable and informative

    I’m just starting this series and really enjoying the succinct episodes. So far my favorite has been the episode on Japanese American farmers in the WWII era. Did not realize the internees worked such large scale farms at Tule Lake during internment. Thank you.

    Apple Podcasts
    5
    J*Learner
    United States5 years ago
  • Binge Worthy!

    Love Lisa and this amazing podcast, makes me want to take a road trip and visit all these places!

    Apple Podcasts
    5
    doesnt wor
    United States7 years ago
  • Riveting reporting

    Despite my passion for local food and agriculture, I found so much to learn about - and savor! - in Lisa’s podcast. More, please!

    Apple Podcasts
    5
    rhbourque
    United States8 years ago
  • It's finally here!

    I've been listening to these stories on The California Report for years and I'm so glad I can finally subscribe and listen as a podcast! These stories are a like hidden gems of California history and culture.

    Apple Podcasts
    5
    Mar_mot
    United States8 years ago
  • A series with soul

    This series has so much soul. Having listened to many of the episodes on KQED's The California Report, it's refreshing to learn about the real people behind California's food system. No celebrity chefs, no fluff. It's all about the unsung heroes from across the state. I think we can all benefit from connecting with the people who make our food, and California Foodways helps us do that.

    Apple Podcasts
    5
    Foodie from California
    United States8 years ago
  • Excellent

    Soooo good and important! Kudos!!

    Apple Podcasts
    5
    TwoNiles
    United States8 years ago
  • Captivating and informative

    Solid journalism, engaging storytelling, meeting the folks who make up the great Golden State and learning all kinds of things through that most human of endeavors: food.

    Apple Podcasts
    5
    lemontree415
    United States8 years ago
  • Entertaining and unusual

    Entertaining stories take you to hidden places around the state. You meet unusual characters with great stories - and it’s about food and farming. What’s not to love?

    Apple Podcasts
    5
    PenWhitney
    United States8 years ago
  • Oh yes!

    Although the episodes haven’t dropped yet, I am not a premature rater, as I have heard many of the pieces previously. And, I will listen again. Thanks for putting those miles on your Subaru Ms. Morehouse.

    Apple Podcasts
    5
    songsofthecrawling
    United States8 years ago
  • Powerful reporting

    I have followed this reporter for years on public radio. So thankful for the amazing stories to come on this podcast featuring the true diversity of California through the lens of food.

    Apple Podcasts
    5
    wrs1
    United States8 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Audiences express excitement for a fresh, deep dive into food culture and community-focused stories, marking it as an essential resource for understanding California's diverse culinary heritage.
The storytelling is captivating, revealing personal connections to food and culture while highlighting unsung heroes in California's agricultural landscape.
Listeners appreciate the succinct episodes and enjoy learning about unique aspects of California's food history, including stories of lesser-known community figures.
The podcast is recognized for its solid journalism and engaging narratives that connect historical perspectives to modern food practices.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#147
South Korea/History

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Talking Points

Recent interactions between the hosts and their guests.

Chef Chu's: The family-owned restaurant that grew up with Silicon Valley
Q: What's gonna happen in the future with the restaurant?
Larry mentions he has been preparing for the future of Chef Chu's, assuring that it will continue for future generations with a legacy to be upheld.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About California Foodways

What is California Foodways about and what kind of topics does it cover?

The content centers around uncovering the diverse culinary landscapes of California, with a focus on the individuals and communities involved in the food and agriculture sectors. Topics often highlight iconic local eateries, their histories, the people behind them, and how food ties into cultural identities. Storytelling features heartfelt narratives connecting personal experiences and historical reflections that reveal the state's rich tapestry of food culture. Unique aspects include personal journeys across all counties, emphasizing grassroot stories with an authentic voice and highlighting unsung heroes rather than celebrity chefs.

Where can I find podcast stats for California Foodways?

Rephonic provides a wide range of podcast stats for California Foodways. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to California Foodways and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does California Foodways get?

Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for California Foodways, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.

What are the audience demographics for California Foodways?

Rephonic provides comprehensive predictive audience data for California Foodways, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.

How many subscribers and views does California Foodways have?

To see how many followers or subscribers California Foodways has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

How many episodes of California Foodways are there?

California Foodways launched 8 years ago and published 50 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact California Foodways?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for California Foodways?

Rephonic pulls ratings and reviews for California Foodways from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for California Foodways?

Rephonic provides full transcripts for episodes of California Foodways. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on California Foodways?

Recent guests on California Foodways include:

1. Larry Chu
2. John Chu
3. Soyoung Scanlan

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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