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Artwork for Bake This Book

Bake This Book

Sourhouse
Sourdough Baking
Sourdough
Cookbooks
Cookbook
Community Cooking
Baking Culture
Pizza
Gluten-Free Baking
Industrial Design
Sourdough Bread
Balthazar Bakery
Pastry
Cookbook Publishing
Home Baking
Sourdough Recipes
Culinary Education
Hungry Ghost Bread Book
Bread Baking
Pastry Baking
Health & Nutrition

Are we in the glorious final days of the physical cookbook just as interest in the ancient art of sourdough baking is at an all time high? Hopefully not, but if we are let celebrate what make cookbooks, especially bread cookbooks the lynchpin of the kitchen...counterculture if you will.For bread bakers and all lovers of cookbooks, the Bake this Book podcast discusses the bread cookbooks that will ... more

PublishesWeeklyEpisodes9Founded2 months ago
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FoodArtsBooks

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Artwork for Bake This Book

Latest Episodes

Join Erik Fabian for a season 1 wrap up of the Bake This Book podcast.

What trends emerged this season?

Will there be another season?

Any final tips for bakers?

Give this final episode a listen and find out.

More About Sourhouse:

sourhouse.co... more

We circle up for a special 2025 holiday gift guide episode for anyone shopping for sourdough cookbooks this year.

Erik Fabian is joined by Brandon Cochran (@sourdoughbrandon) and Andra Stefanescu (@sourdough_explained) for a discussion of what makes... more

Erik Fabian talks with Daniel Leader about his latest book: A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart.

Daniel Leader is the founder of Bread Alone Bakery in New York state. A sourdough baking pioneer, he has written cookbo... more

Erik Fabian talks with Jennifer Yoko Olson about the newly released and expanded 4th edition of the Sourhouse Community Cookbook.

Erik and Jenny co-founded Sourhouse and created the original version of the Sourhouse Community Cookbook as a bonus for... more

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Recent Guests

Daniel Leader
Founder of Bread Alone Bakery and author of several notable baking books
Bread Alone Bakery
Episode: Daniel Leader - A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart
Jennifer Yoko Olson
Co-founder of Sourhouse and cookbook author
Sourhouse
Episode: Jennifer Yoko Olson - Sourhouse Community Cookbook
Aran Goyoaga
A three-time James Beard Award-nominated recipe developer and food blogger
Episode: Aran Goyoaga - The Art of Gluten-Free Bread
Jonathan Stevens
Baker, author of The Hungry Ghost Bread Book, and founder of Hungry Ghost Bread in Northampton, Massachusetts.
Hungry Ghost Bread
Episode: Jonathan Stevens - Hungry Ghost Bread Book: An Offbeat Bakery's Guide to Crafting Sourdough Loaves, Flatbreads, Crackers, Scones, and More
Amy Coyne
Full-time mom, sourdough educator, and author
Amy Bakes Bread
Episode: Amy Coyne - The Beginner’s Guide to Sourdough: Best-Kept Secrets for Successful Bread Every Time
Sarah Owens
Author of three cookbooks, including Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Ritual Fine Foods
Episode: Sarah Owens - Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More (10th Anniversary)

Host

Erik Fabian
Co-founder of Sourhouse and home baker, Erik is an advocate for the joy of baking and the significance of cookbooks in culinary culture.

Reviews

5.0 out of 5 stars from 13 ratings
  • Great tips for bakers

    I love baking and there are some really great tips and wisdom in these episodes!

    Apple Podcasts
    5
    fruitloops1129
    United States2 months ago
  • So excited for this show!

    I love what Erik is doing at Sourhouse and was stoked to hear they were launching a podcast. Looking forward to the rest of the episodes!

    Apple Podcasts
    5
    st3phani3p
    United States2 months ago

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#143
United States/Arts/Food
Apple Podcasts
#107
United Kingdom/Arts/Food
Apple Podcasts
#125
Australia/Arts/Food
Apple Podcasts
#45
Austria/Arts/Food
Apple Podcasts
#53
Singapore/Arts/Food
Apple Podcasts
#63
Ireland/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Daniel Leader - A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart
Q: What made you decide to write this book now?
I wanted to exit my life as a professional baker with farewell words and reflect on my career before retiring.
Daniel Leader - A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart
Q: What tip would you give a home baker to have a great bake today?
Focus on the science of baking, be consistent with your ingredients, and ensure accurate scaling.
Jennifer Yoko Olson - Sourhouse Community Cookbook
Q: Could you maybe tell the story of how you got started baking?
I started baking bread because of Erik's encouragement, but it took me time to appreciate the craft.
Jennifer Yoko Olson - Sourhouse Community Cookbook
Q: What would be one tip that you have for them to make today's bake a really great bake?
Make sure that there's no dry flour bits left in your dough.
Jonathan Stevens - Hungry Ghost Bread Book: An Offbeat Bakery's Guide to Crafting Sourdough Loaves, Flatbreads, Crackers, Scones, and More
Q: What are some cookbooks that inspired you?
The Tassajara Bread Book and The Bread Builders are among my inspirations, showcasing the importance of cultural context in baking.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

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Frequently Asked Questions About Bake This Book

What is Bake This Book about and what kind of topics does it cover?

This series explores the rich and evolving culture surrounding cookbooks, particularly those focused on bread baking. It features insightful conversations with authors and bakers, highlighting their journeys, philosophies, and practical baking techniques. Themes of sourdough and naturally leavened bread dominate the discussions, emphasizing not just baking methods but also the emotional and cultural significance of food. Fans of cooking and literary inspiration will appreciate the blend of practical advice and storytelling, making this a valuable resource for both novice bakers and seasoned enthusiasts alike.

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How many listeners does Bake This Book get?

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Which podcasts are similar to Bake This Book?

These podcasts share a similar audience with Bake This Book:

1. The Telepathy Tapes
2. ZOE Science & Nutrition
3. She's My Cherry Pie
4. In the Test Kitchen
5. 10% Happier with Dan Harris

How many episodes of Bake This Book are there?

Bake This Book launched 2 months ago and published 9 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Bake This Book?

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What guests have appeared on Bake This Book?

Recent guests on Bake This Book include:

1. Daniel Leader
2. Jennifer Yoko Olson
3. Aran Goyoaga
4. Jonathan Stevens
5. Amy Coyne
6. Sarah Owens

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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