What You're Eating
FoodPrint.orgWhether it’s a salad, a hamburger or your morning egg sandwich, the way your meal gets made has an impact. What You’re Eating is here to help you understand how your food gets to your plate, and see the full impact of the food we eat on animals, planet and people. Host Jerusha Klemperer is the Director of FoodPrint.org, a website that uncovers the problems with the industrial food system, and offe... more
| Publishes | Twice monthly | Episodes | 33 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||
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Latest Episodes
If we all ate less meat and more beans, it would be a terrific win for the environment. And that’s not the only thing to love about them! They are very good for you. And satisfying. And versatile. They are also culinary mainstays for a huge number of... more
Ever wondered how chicken nuggets are made? There’s the question of what’s actually in them — a continual source of jokes since the dawn of their existence — but the ingredients aren’t the only mystery. According to the United States Department of Ag... more
Suddenly, it feels like pistachios are everywhere. From Dubai chocolate to pistachio lattes, croissants, nut butters and more … For two years now, pistachio has appeared on several lists of upcoming food trends. How do these food and flavor trends st... more
If becoming a vegan ever sounded to you like a joy-less task — like you’d have to give up too much, that you’d miss meat too much, that you’d have to transform into an entirely different person — Matt Halteman has some advice.
As he writes in his b... more
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Reviews
- Love this podcast!
It’s so informative and teaches me how much I didn’t realize I didn’t know! I like the guests they bring on and the questions the host asks. Keep it going!
Apple Podcasts5Ticklishturnip
United States8 months ago - Thought provoking
This show offers a deep and thoughtful dive into the world of food. It’s important to know about what we’re eating and where it comes from so that we can make healthy choices for ourselves, our families, and the planet. Thank you for some wonderful insights that help me feel like a more informed consumer. Keep up the great work!
Apple Podcasts5Mamaloca75United Statesa year ago - Fascinating with high production value!
Typically I shy away from low review podcasts because they usually have lower production value, but this one sounds like anything produced from apm or npr. A fascinating podcast and super informative without any “ums” or off-topic ramblings
Apple Podcasts5such vbjczgbUnited States2 years ago - AMAZING podcast!
I am a YouTuber and know how much effort goes behind this research and getting all the interviews. I just listened to the episode on PFAS and my jaw just dropped to the floor at how good it was.
Apple Podcasts5Chris MacAskillUnited States2 years ago - Know your food
This is such important research. For decades we have taken for granted that an item labeled food is food. At the same time corporate food production and the fda have allowed us to lose sight of what real food is. Why do stores wrap organic produce in plastic on a styrofoam tray? Some grocery workers think it’s illegal for organic produce to touch conventional produce.
Apple Podcasts5JSwitzerUnited States3 years ago
Listeners Say
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Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #69 | United States/Arts/Food |
Apple Podcasts | #147 |  Canada/Arts/Food |
Apple Podcasts | #115 |  Italy/Arts/Food |
Apple Podcasts | #189 |  Australia/Arts/Food |
Apple Podcasts | #234 |  Germany/Arts/Food |
Apple Podcasts | #236 |  France/Arts/Food |
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Frequently Asked Questions About What You're Eating
What is What You're Eating about and what kind of topics does it cover?
The content focuses on the intricate journey of food from its origins to the consumer's plate, emphasizing the environmental, ethical, and social implications of our dietary choices. Episodes cover a range of topics such as sustainable farming practices, food justice, and the implications of industrial food systems, featuring expert guests from various related backgrounds. This podcast is likely to appeal to individuals interested in understanding the broader impact of their food consumption, with insights that blend practical advice with societal issues concerning food production and sustainability.
Where can I find podcast stats for What You're Eating?
Rephonic provides a wide range of podcast stats for What You're Eating. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to What You're Eating and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
How many listeners does What You're Eating get?
Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for What You're Eating, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.
What are the audience demographics for What You're Eating?
Rephonic provides comprehensive predictive audience data for What You're Eating, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.
How many subscribers and views does What You're Eating have?
To see how many followers or subscribers What You're Eating has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.
Which podcasts are similar to What You're Eating?
These podcasts share a similar audience with What You're Eating:
1. Special Sauce with Ed Levine
2. The Dinner Plan
3. This Is TASTE
4. Food with Mark Bittman
5. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
How many episodes of What You're Eating are there?
What You're Eating launched 4 years ago and published 33 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact What You're Eating?
Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.
Where can I see ratings and reviews for What You're Eating?
Rephonic pulls ratings and reviews for What You're Eating from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.
View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.
How do I access podcast episode transcripts for What You're Eating?
Rephonic provides full transcripts for episodes of What You're Eating. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.
What guests have appeared on What You're Eating?
Recent guests on What You're Eating include:
1. Alice Driver
2. Lena Derisavi Fard
3. Tom Philpott
4. Errol Schweitzer
5. Matt Halteman
6. Brea Baker
7. Marian Nestle
8. Susan Thxton
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.