Waterloo Region Eats
Andrew CoppolinoFarmers, chefs, restaurateurs and everything that is part of the Waterloo Region food community.
| Publishes | Weekly | Episodes | 11 | Founded | 9 years ago |
|---|---|---|---|---|---|
| Category | Society & Culture | ||||
Listen to this Podcast
Latest Episodes
Tammy Lawrence describes how she came to open this popular downtown venue and a bit about the food and music.
Klugman talks about food and restaurants and why they are important to a robust city and business sector.
The new Abe Erb at The Tannery is open!
Langdon Hall sommelier Brie Dema talks about Champagne and sparkling wine, the differences between the two, pairing with food, and the quality of Ontario sparklers.
A talk with Alex Kinsella of Communitech in Kitchener, Ontario.
THEMUSEUM CEO David Marskell talks about food, cooking, downtown Kitchener restaurants and old cook books.
A chat with Langdon Hall Senior Chef de Partie Jay Park: he loves cooking, baseball and Jagermeister.
A talk with Nick Benninger about his taco business and food in general.
Key Facts
Top Society & Culture Podcasts
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Gender Skew | Location | Interests | |||
|---|---|---|---|---|---|
| Professions | Age Range | Household Income | |||
| Social Media Reach | |||||
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How many episodes of Waterloo Region Eats are there?
Waterloo Region Eats launched 9 years ago and published 11 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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