
Brother/sister duo Lukas & Josie D'Aqui from Perth, Western Australia host The Italian Australian Podcast! Join them for weekly episodes chatting about Italian Australian topics including immigration, food, traditions, language and more! First generation Italian Australians on their maternal side with a Roman born mum and second generation Italian Australians on their paternal side having an Austr... more
| Publishes | Weekly | Episodes | 157 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Personal JournalsSociety & Culture | |||

We are thrilled to be joined by father and son duo Ric and Valentino Guseli on this week’s episode of the Italian Australian Podcast! We’re making history with an exciting first for the podcast — Valentino is an Olympian who has represented Australia... more
This week we are joined by return guest, Marco Petta for his 6th episode with us! It’s been a while since Marco’s last episode and a lot has happened. Marco chatted candidly with us about his grief over the recent passing of his beloved father Matteo... more
Ciao Amici thanks for listening to the Italian Australian podcast where we bring you your weekly connection to all things Italian Australian.
We’re joined by the incredibly funny Italian American comedian Anthony Rodia in this episode! We had an abs... more
Our guest this week joins us from Sydney, we thoroughly enjoyed our chat with Daniele Barresi from Eden Pasticceria, which he owns together with his wife Mary. Daniele is a world champion food carving artist and pastry chef. Our mouths were watering ... more
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This has been sitting unsent for months 😳Love the show Josey and Lukas. I look forward to new episodes dropping every week. Only one issue tho, it killed me when you guys were talking to your Zias in one of your episodes and talked about cutlets instead of cotolette 😆Keep up the great work …..
This podcast strikes a chord with my own experiences as an Italian Australian.
I love their passion and genuine style.
Hey guys just listened to your podcast really enjoyed it !
Love the show Josey and Lukas. I look forward to new episodes dropping every week. Only one issue tho, it killed me when you guys were talking to your Zias in one of your episodes and talked about cutlets instead of cotolette 😆Keep up the great work …..
Love the podcast and different guests speaking on the podcast - This brother sister duo are on fire with a lot of episodes created in such a short amount of time! Bring on more content!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #63 | |
Apple Podcasts | #224 |
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A warm, culture-forward show centering Italian-Australian life through conversational storytelling, food, language, and diaspora nostalgia. Episodes feature long-form conversations with chefs, artists, entrepreneurs, educators, and family members who illuminate heritage, immigration journeys, and everyday customs in Australia. A standout aspect is how personal narratives—from family memories to community celebrations and culinary traditions—are woven into broader conversations about identity, belonging, and regional Italian experiences across Australia. Listeners can expect heartfelt interviews, practical cultural insights, and a steady stream of guests who blend culinary craft, language, and heritage in accessible, engaging ways.
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The Italian Australian Podcast launched 3 years ago and published 157 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Italian Australian Podcast include:
1. Anthony Rodia
2. Daniele Barresi
3. Brad Vitale
4. Laura Nobile
5. Domenico Colosimo
6. Nella Peel
7. Nicole Cappelleri
8. Mariarosaria Francomacaro
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