
Welcome to The Fryer Wire, your sizzling rundown of everything shaping the restaurant and food-service world. Join industry insider George Penyak—CEO of Safe Oil Solutions and lifelong food-service pro for a conversational take on:
🔥 Breaking headlines, new restaurant technology & market movers – From AI-powered drive-thrus to bold menu launches and major M&A deals.
🛠️ Kitchen tech & automation... more
| Publishes | Infrequently | Episodes | 3 | Founded | 8 months ago |
|---|---|---|---|---|---|
| Categories | NewsBusiness NewsTech News | ||||

What does 2026 really look like for the restaurant industry? After a grinding 2025, restaurant operators are heading into a year defined by tight margins, flat traffic, and rising expectations from guests. In this episode of The Fryer Wire, we take a... more
The restaurant industry just got its latest checkup — and the numbers tell a story. The September Restaurant Performance Index (RPI) dipped to 99.4, signaling mild contraction in the U.S. restaurant market. Traffic is soft, sales are flat, and operat... more
Welcome to the very first Fryer Wire—your fast, fun rundown of the biggest food-service headlines, served with hot takes from host George Penyak and co-host ChatGPT. 🔥 Stories on the grill
* Wendy’s drives into the future with FreshAI
* CEO Kirk ... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #201 |










Listeners, social reach, demographics and more for this podcast.
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