The Fantastic History Of Food
Nick Charlie KeyStories of the fun, bizarre and often ridiculous, history of food. The word food means something different to each and every one of us, so many different cuisines and cultures all represented by one small word. It’s a part of each one of our lives, and it has been ever since earliest man felt that familiar rumbling in his belly. This podcast aims to tell the most interesting stories about food from that time all the way til now. So join me as we explore The Fantastic History of Food.Contact me on foodhistorypod@gmail.com
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Latest Episodes
There are quite a few stories from historical banquetry that weren’t of the presumed fun and hearty nature. Instead it seems that there was an occasional trend, in wealthy circles specifically, to up the ante so to speak and either trick their guests... more
We continue to follow the journey of tea as it makes its way to Europe and the Americas. We’ll see the large role tea tends to play politically amongst rival nations as well as internally in Turkey, and we’ll get to have a look at how this humble bev... more
The history of tea is as long and complex as its variety of flavours. It's a history quite literally infused with tales of spirituality and mysticism. It has evolved over the ages to become world renowned for it’s science backed health benefits, but ... more
Reviews
- 5 min of ads per 20-min episode
If you are somehow craving yet another history podcast from a British/male/colonialist lens, you may find the episodes interesting. But hardly enough to justify being comprised of one quarter advertisements.
Apple Podcasts3gr33nfire14
United Statesa month ago - Great Storytelling
This podcast is so engaging. You are guaranteed to learn something new and all the episodes are entertaining. Perfect listening while you clean, drive, or walk!
Apple Podcasts5Pamela213United States2 months ago - Great
Love it.
Apple Podcasts5forever agoUnited States2 months ago A new history podcast for my ears with a glimpse through the lens of the things we eat and drink - including how Hitler's desire for margarine lead to the Nazi's trying to lay claim to part of Antarctica and how coffee got some people totes beheaded (eeek!) . The one that sticks with me is how Italian American families coped with a very anti-Italian racist sentiment by way of a New York Yankee baseball player went gut to gut in a competitive food challenge against ... and ostrich. Nick is a grea... more
Podchaser53 months agoMelissa McCue-McGrath- Fantastic Show!
I adore this show and have since I stumbled upon it last year. I quickly binge-listened to all the episodes and love sharing it with those who have an appreciation of food and/or quirky history. Each show has a wonderful story and is so simply and engagingly done. My only complaint would be I wish there were more- and that I could buy all these stories in book form. Please keep up the good work. more
Apple Podcasts5Qet135uo79United States4 months ago
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