
Served Up - The Podcast, hosted by Bridget Albert & Eric Hemer, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community. Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions
| Publishes | Weekly | Episodes | 300 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Society & Culture | |||

Sam Lim Achatz, co-founder of Hi-Snaps hemp-based drink booster, discusses how she cofounded the company and navigated challenges in a rapidly evolving industry. She also shares her approach to product innovation, brand growth, and creating unique ex... more
Chef Keith Blauschild shares his journey through the culinary world, from early inspirations to refining his signature style in the kitchen. He also opens up about is love for Led Zeppelin, the unforgettable experience of meeting Jimmy Page and The R... more
Tobin Ellis, author of Bar Design Essentials, goes beneath the surface of aesthetics to explore his data driven approach in creating bars that prioritize both human ergonomics and peak profitability. We discuss the insights found within his seminal w... more
Stefan Doktor, Estate Manager & Managing Director of Schloss Johannisberg Wine Estate in Germany, shares how he navigates the delicate balance between preserving an 800+ years-long winemaking legacy with implementing modern management & winemaking pr... more
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Bridget is the best host and Served Up is amazing! So engaging.
Bridget does SUCH an incredible job of connecting with guests and sparking meaningful discussion. Whether you’re in the industry or just looking to be inspired, this is a MUST listen!!
Very entertaining and informative. Relatable to people both in and out of the beverage alcohol community!
Loved the comraderie with Sam Heughan. Can’t wait to try Sassenach Gin
Loved the podcast episode with Mary Barranco. Well done.
Key themes from listener reviews, highlighting what works and what could be improved about the show.










Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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This show centers on the beverage industry and hospitality, featuring in-depth conversations with winery owners, brand builders, bartenders, and industry advocates. Episodes frequently explore branding, storytelling, sustainability, and practical operations—from bar design to winemaking philosophy—delivering actionable insights for professionals while remaining accessible to enthusiasts. A notable strength is pairing candid career storytelling with concrete takeaways for brand growth, guest experience, and industry leadership, often anchored by strong host versatility and guest expertise across wine, spirits, and hospitality. Potential listeners include industry pros seeking practical tactics, aspiring guests wanting candid conversations wi... more
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These podcasts share a similar audience with Served Up:
1. VinePair Podcast
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3. Up First from NPR
4. Radio Imbibe
5. Bartender at Large
Served Up launched 6 years ago and published 300 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Served Up include:
1. Tobin Ellis
2. Stefan Doktor
3. Karen MacNeil
4. Brett Berish
5. Alison Rodriguez
6. Kristina Kelley
7. Naomi Ayala Collier
8. Bobby DeMars
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.