
Served Up - The Podcast, hosted by Bridget Albert, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community. Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions
| Publishes | Weekly | Episodes | 286 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Society & Culture | |||

Juan Muñoz-Oca, Estates Director & COO for Marchesi Antinori USA, reflects on stewardship, sustainability, and evolving the identity of the iconic Stag's Leap Wine Cellars in the heart of California wine country. He discusses how honoring terroir and... more
We're so excited to welcome Master of Wine & Master Sommelier Eric Hemer as the new co-host of Served Up! Get a preview of the chemistry, insights, and spirited conversations to come. We're so excited for this dynamic new chapter - coming March 11, 2... more
Kimberly Patton Bragg, beverage industry icon, reflects on the experiences that shaped her deep love for hospitality and service. She shares the pivotal moments in her journey that strengthened her leadership, resilience, and commitment to creating m... more
Angela Parker, Co-Founder & CEO of Realized Worth, discusses her journey and the vision behind empowering companies & teams to reach their full potential. She shares her insights on overcoming challenges, fostering growth, and creating sustainable st... more
Bridget does SUCH an incredible job of connecting with guests and sparking meaningful discussion. Whether you’re in the industry or just looking to be inspired, this is a MUST listen!!
Very entertaining and informative. Relatable to people both in and out of the beverage alcohol community!
Loved the comraderie with Sam Heughan. Can’t wait to try Sassenach Gin
Loved the podcast episode with Mary Barranco. Well done.
Behind the scenes info you can’t get from google. Great color for understanding the spirits industry in an entertaining and informative way❤️❤️
Key themes from listener reviews, highlighting what works and what could be improved about the show.









Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Discussions center on the intersection of the food and beverage industry with important societal issues, such as social justice, advocacy, and entrepreneurship. Conversations feature thought leaders from diverse backgrounds, sharing their insights and experiences while emphasizing personal growth and innovation within the hospitality community. Unique narratives are captured as guests discuss their journeys, challenges, and the evolving landscape of the industry, making it engaging for both industry professionals and casual listeners interested in the broader implications of food and beverage culture.
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These podcasts share a similar audience with Served Up:
1. The Daily
Served Up launched 5 years ago and published 286 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Served Up include:
1. Kimberly Patton-Bragg
2. Angela Parker
3. Dr. Dawn O'Neal
4. Geoffrey Wilson
5. DeJorn Huffman
6. Robin Nance
7. Jessica Taylor
8. Laura DePasquale
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