
Things that make me happy from the world of food
| Publishes | Weekly | Episodes | 106 | Founded | 7 years ago |
|---|---|---|---|---|---|
| Category | Society & Culture | ||||

Pallavi Amberkar is a Mumbai girl whose roots lie in Malvan in coastal Maharashtra. She opted out of working when her son was born, but her desire to work was always there. She came across the concept of home cook organised home dining experiences th... more
Jasleen Marwah is a media professional turned home chef who launched her Kashmiri food offering, Namak, during the COVID-19 Pandemic. Namak exists primarily as a catering offer now. Something new has happened in Jasleen's life. She is now the co-owne... more
Ushri Guruji's love for cooking started at the age of 10. She lived in Kolkata then. Her inspiration was chef Sanjeev Kapoor's show Khana Khazana. She moved to Mumbai, married into a Bohri family, and has been in the corporate world for 17 years. Her... more
She was referred to as the 'salad queen' before salads became a thing.She hosted a food and travel show before they food and travel shows became a thinfg.She came up with a farmer's market before farmers became a thing.Watch Karen Anand in this episo... more
Makhanas are trending in the Indian dietary world these days but do you know what they are? How they are grown? How they are processed? If not, then this podcast episode featuring Pratibha Bondia Kheria of Pearl Mithila Makhana...and organic and ethi... more
Reshma and Annu are two sisters who grew up in a small town near Kochi in Kerala. Reshma went to Mumbai for her studies and to work. Annu went to Chennai to study and now works out of Bangalore. The two sisters are part of India's tech boom, having w... more
Annie Bafna is a CA as many of her fellow Parsis are. What makes her rare in the community is that she is a vegetarian! She used to eat eggs once but has given that up apart from when she needs to do tastings at The Nutcracker Mumbai which has an egg... more
Nandini Deb grew up in Sovabazar, Kolkata, in a family obsessed with food. And music. Sounds like the average Bengali family? Well her family ran a restaurant and her grandmother was the first thumri singer in Kolkata. Nandini left Kolkata for Mumbai... more
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Radio Finely Chopped by Kalyan Karmakar launched 7 years ago and published 106 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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