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Artwork for NC F&B Podcast
North Carolina
Hot Sauce
321 Coffee
James Beard Awards
Davis Family Vineyards
Jazz
Covid-19
Raleigh
Barbecue
Comedy
Broad Branch Distillery
Sonoma
Missy Lane's Assembly Room
Food and Beverage Industry
Bourbon
Food and Beverage Events
North Carolina Food and Beverage Scene
Local Ingredients
Bb's Crispy Chicken
Cooking

Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina’s thriving food and beverage culture. On the NC F&B Podcast, you’ll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state’s culinary scene.

PublishesWeeklyEpisodes527Founded9 years ago
Number of ListenersCategories
FoodArtsEducation

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Artwork for NC F&B Podcast

Latest Episodes

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo welcomes back restaurateur Tyler Helikson for an inspiring conversation. The pair catch up on Tyler’s latest ventures, including his successful restaurants, Happy Inha... more

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo dives into the world of sports, food, and entrepreneurship with Gio Mantovani, the owner of Sideline Snacks. Joined by Kyle Sutton of Bestow Baked Goods, they discuss ... more

In this episode of the North Carolina Food and Beverage Podcast, host Max Trujillo welcomes back Eduardo Mera of the Mera Brothers Oysters. The main event discussed is the upcoming Rawleigh Oyster Fest, set for November 8th at Smoky Hollow. The fest... more

Key Facts

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Recent Guests

Gio Mantovani
Owner of Sideline Snacks
Sideline Snacks
Episode: Sideline Snacks and the Revival of Concession Stands in Holly Springs
Jennifer Wilson
Founder of Tailchaser and advocate for healthier beverage choices
Tailchaser
Episode: From Alcohol to THC: Embracing a Healthier Beverage Choice with Tailchaser & Nature's Releaf
Ian Brown
District Manager at Nature's Relief
Nature's Relief
Episode: From Alcohol to THC: Embracing a Healthier Beverage Choice with Tailchaser & Nature's Releaf
Casey Taylor
Brand Operations Assistant at Nature's Relief
Nature's Relief
Episode: From Alcohol to THC: Embracing a Healthier Beverage Choice with Tailchaser & Nature's Releaf
Deborah Ross
Congresswoman and advocate for civil liberties
U.S. Congress
Episode: Tacos and Tariffs: A Capitol Encounter with Congresswoman Deborah Ross
Chef Mike Lee
Chef at M. Tempura and competitor on Top Chef
M. Tempura
Episode: Coastal Culinary Conversations: Behind the Feast of Wilmington 2025!
Jimmy McDowell
Executive Chef at Paloma
Paloma
Episode: Coastal Culinary Conversations: Behind the Feast of Wilmington 2025!
Tremaine Atkinson
CEO and head distiller at CH Distillery
CH Distillery
Episode: Drink Malört: Chicago's Liquid Legend Unbottled
David Ellis
Chef and owner of Figulina, nominated for Best New Restaurant in America by the James Beard Awards
Figulina
Episode: A Pasta Passion Kneading to Get Out at Figulina

Host

Max Trujillo
Host and hospitality industry veteran with a passion for showcasing North Carolina's food and beverage culture.

Reviews

4.6 out of 5 stars from 117 ratings
  • Great Real new Direction

    I love where Max is taking this podcast. Connecting, sharing his life, getting to know people in and around the food and bev world.

    Apple Podcasts
    5
    Jburt13
    United States25 days ago
  • Every episode makes me want to go eat there

    Max and Matt do a wonderful job of showcasing all the food and restaurant talent in NC. The podcast is very well done, too, great production

    Apple Podcasts
    5
    WolfpackRx
    United States2 years ago
  • Just What I Have Been Missing

    I moved to the triangle from LA a couple years ago where I was really connected to the food industry and have really struggled to find that here in NC. This show gives me a sense of what I’ve been missing in how they talk inside baseball about the industry, weave connections between current and former guests, and dig deep into the stories of why people do what they do. It’s like having a local version of my favorite NPR show Good Food.

    Apple Podcasts
    5
    Thom Forke
    United States3 years ago
  • Supporting F&B Employees

    Thankful. As this pod continued to grow, I saw an even greater emphasis on the people of F&B in NC. Showcasing small businesses, entrepreneurs, producers, creators, servers, bars and restaurants means not just throwing love at venues but throwing respect and care for the people in the industry- from servers, bussers, barkeeps, BOH, farmers, product entrepreneurs, etc. Let’s keep the conversations going and building greater equity, living wage pay, small business and community support ! Well done... more

    Apple Podcasts
    5
    BenjaCol
    United States4 years ago
  • Informative & engaging

    I learn something new every week — and I laugh! Matt’s candor and thoughtful questions offer insights into the best dining of North Carolina.

    Apple Podcasts
    5
    RufusFan
    United States4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the engaging storytelling that illuminates the journeys of local food creators and the emphasis on community building.
Some feedback indicates a desire for a broader representation of North Carolina's diverse food culture, particularly outside of urban centers.
Many consider the discussions informative and light-hearted, providing a great blend of insight and entertainment.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#151
Saudi Arabia/Arts/Food
Apple Podcasts
#193
Denmark/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Better Choices, Better Life: Tyler Helikson's Roadmap to Success
Q: If your life was a book, what would this chapter be titled?
The Reclamation.
Better Choices, Better Life: Tyler Helikson's Roadmap to Success
Q: What is your definition of a life well-lived?
Happiness, love, family.
Better Choices, Better Life: Tyler Helikson's Roadmap to Success
Q: What would your 48-year-old self tell your 38-year-old self?
Stop wasting time.
Sri Lanka Meets Carolina: Spice, Flavor, and a Dash of Pizza
Q: How does Sri Lankan food differ from South Indian food?
Sri Lankan food tends to be much spicier, with different ingredient bases and more emphasis on coconut milk.
Go Rae Soju and a Recap of Dreamville
Q: How did you get connected to the Dreamville Festival?
Sazi, a bartender at Dreamville, reached out to us as they needed a liquor sponsor.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About NC F&B Podcast

What is NC F&B Podcast about and what kind of topics does it cover?

The podcast offers listeners an in-depth look at North Carolina's vibrant food and beverage scene, featuring a diverse range of guests, from local chefs to farmers and distillers. Each episode highlights the unique stories behind the people who contribute to the region's culinary culture, blending insightful discussions with personal anecdotes. The exploration of innovative culinary trends, sustainable practices, and local events gives listeners a comprehensive view of the state's gastronomic landscape, making it particularly appealing to food enthusiasts and industry professionals alike. What's notable is the podcast's emphasis on community engagement and the personal experiences of those involved in the food industry, which likely resonat... more

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How many listeners does NC F&B Podcast get?

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Which podcasts are similar to NC F&B Podcast?

These podcasts share a similar audience with NC F&B Podcast:

1. Life Kit
2. Up First from NPR
3. The Town with Matthew Belloni
4. Hidden Brain
5. Conan O’Brien Needs A Friend

How many episodes of NC F&B Podcast are there?

NC F&B Podcast launched 9 years ago and published 527 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact NC F&B Podcast?

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What guests have appeared on NC F&B Podcast?

Recent guests on NC F&B Podcast include:

1. Gio Mantovani
2. Jennifer Wilson
3. Ian Brown
4. Casey Taylor
5. Deborah Ross
6. Chef Mike Lee
7. Jimmy McDowell
8. Tremaine Atkinson

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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