カレーの寺子屋
カレーの寺子屋カレーの人、水野仁輔が大好きな書籍の制作について語る「カレーの寺子屋」。20年以上に渡り、カレーやスパイスにまつわる書籍を制作し続けてきた水野仁輔。書籍が出来上がるまでの過程や出来上がった後の苦悩や葛藤、書籍制作の面白さについて喋り倒します。聞き手となるトミナガとカワイの相槌や質問を交えてお届けします。 【語る人】 ○水野仁輔 AIR SPICE代表。イートミー出版主宰。カレーやスパイスにまつわる著書多数（商業出版で60冊以上・自費出版で100冊以上）。スパイスやカレーを求めて、日本全国、世界各地を巡る。ライフワークとして「カレーとはなにか？」を探っている。 【聞く人】 ○トミナガ 書籍を販売する側の会社に勤めて十数年。著者によるトークイベントの企画運営も行う。本の匂いを嗅ぐのが好き。 ○カワイ 数年前からカレーを食べた日に日記を付けることを習慣としている。言葉が好きで、広辞苑にコウジと名... more
| Publishes | Weekly | Episodes | 171 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Language |  Japanese | Number of Listeners | Categories | BooksArts |
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カレー屋に行く時は、お見合いの時のように緊張すると話す水野さん。カレー屋に行くことは、本作りにどんな影響があるのでしょうか。
今年も一年、ありがとうございました。良いお年を。
「打ち合わせには手ぶらで行かない。」
サラリーマン時代に学んだことをカレー本制作にも活かし、寺子屋の時間を使って、打ち合わせの準備をしちゃいます。
「写真集は3回味が変わる書籍。」写真集専門店の店主から、写真集の楽しみ方を学びます。
ジンケ・ブレッソンがハッとした、写真家が写真集を作る意味とは。
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Apple Podcasts | #112 | Japan/Arts/Books |
Apple Podcasts | #209 | Japan/Arts |
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Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
|---|---|---|---|---|---|
| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
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カレーの寺子屋 launched 3 years ago and published 171 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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