
Hello, and welcome to the Food Connections podcast. The podcast that helps you learn more about the food you eat and connect with those who make it. I’m Dr Laura Wyness, a Registered Nutritionist specialising in nutrition research and communication. I’m also delighted to be one of Scotland’s 25 Regional Food Tourism Ambassadors. I hope you enjoy listening!...and please leave a review of the pod... more
| Publishes | Twice monthly | Episodes | 21 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | NutritionHealth & Fitness | |||

This episode explores how a recent campaign helped get people full of beans by working with different groups and sectors of our food environment. From growing beans, learning about the impact of beans on our health and the planet, and trying deliciou... more
This episode explores hemp with two great guests – Ali Easson and Professor Wendy Russell.
Ali shares her experience of growing hemp in Scotland including the environmental benefits seen on the farm, and how to use hemp products in the kitchen. more
We chat about the individuals behind your cup of tea, how tea is cultivated and processed, how to check if your tea is authentic and its impact on health and well-being. Make yourself a cuppa and have a listen! 🍵🫖
Useful links
To find out mor... more
Listen to learn more about the story of our food from field to fork. Learn more about eating sustainably, the importance of how we farm and get clear on the terms used like ‘regenerative farming’, nature-friendly farming’ and ‘grass-fed’
Follow Lu... more
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Great variety of topics, easy to understand, and very knowledgeable host. Love these podcasts!
Really interesting podcast. Well chosen guests and a very knowledgeable host.
A unique insight into some of Scotland’s food and drink producers. A relaxed conversational style packed full of information. Get to know the food you eat and the people who help to make it. The personal stories help bring the food industry to life.
Very informative and interesting podcast about where some of our food comes from and how it’s produced.
The guests’ passion for their products is very clear thanks to the friendly atmosphere Laura creates in her show.
Love this podcast. As well as learning about the origins of food and farming I love how Laura adds in her nutritional information as well. I also love how the topics are around REAL food. No fads or trendy topics - good back to basics stuff and I’ve learned loads along the way. Well done Laura








Listeners, social reach, demographics and more for this podcast.
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Food Connections launched 3 years ago and published 21 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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