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Artwork for Farm Food Facts

Farm Food Facts

USFRA
Sustainable Agriculture
Biofuels
US Farmers and Ranchers In Action
Sustainable Farming Practices
Climate Week NYC
Carbon Neutrality
Water Conservation
Regenerative Agriculture
Agriculture
Precision Agriculture
Dairy Farming
Climate-Smart Agricultural Practices
Farmers For Sustainable Food
Financial Sustainability In Agriculture
Greenhouse Gas Negative Agriculture
Renewable Energy
Dairy West
Nutrient Management
Soil Health
Corn Rootworm

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by U.S. Farmers & Ranchers in Action.

PublishesWeeklyEpisodes217Founded8 years ago
Number of ListenersCategories
Earth SciencesTechnologyScience

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Artwork for Farm Food Facts

Latest Episodes

Austin Gellings, Senior Director of Agricultural Services for the Association of Equipment Manufactures and Willi Ortner, Strategic Product Manager for Kubota, shares how the MAHA movement and increasing consumer interest in where their food comes fr... more

Ian Welsh, co-founder and chair of Innovation Forum, shares how he’s seen The Future of Food and Beverage Forum USA evolve over the last seven years, including an increasing emphasis on resilience, precision agriculture and farmer profitability. 

Le... more

YouTube

Farm+Food+Facts host Joanna Guza talks with Austin Gellings, Senior Director of Agricultural Services for the Association of Equipment Manufacturers (AEM is a member of USFRA) and Willi Ortner, Strategic Product Manager for Kubota, about the new sani... more

This episode was originally aired on April 25, 2025 and it was a top performing episode on Farm+Food+Facts.  

U.S. Farmers & Ranchers in Action established an independent scientific working group to analyze the potential for U.S. agriculture to coll... more

Key Facts

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Recent Guests

Willi Ortner
Strategic Product Manager
Kubota
Episode: How does the industry drive trust in the food supply?
Bruno Basso
Professor of Earth and Environmental Sciences at Michigan State University
Michigan State University
Episode: Replay: The importance of optimizing nitrogen fertilizer
Meryl Richards
Program director of Food and Forests at Ceres
Ceres
Episode: Who is Ceres and why do they care about agricultural resilience?
Greg Shoemaker
North American Commercial Director at Cargill and USFRA board member
Cargill
Episode: How Cargill is creating a more food-secure world
Gary Wickham
Founder and CEO of MagrowTec
MagrowTec
Episode: Improving farmer profitability through spray assist technology
Carla Schultz
Owner of Eight Plates Farm in Michigan and United Soybean Board member
Eight Plates Farm
Episode: United Soybean Board farmers share innovative uses for soybeans
Patrick Giberson
Owner of Giberson Farms in New Jersey and United Soybean Farmer leader
Giberson Farms
Episode: United Soybean Board farmers share innovative uses for soybeans
Dr. Tom Richard
Retired professor specializing in bioenergy and bio-resource engineering
Penn State University
Episode: Powering energy efficiency in agriculture: Opportunities with fuel, fertilizer, and irrigation
Serena Schaffner
Chief Marketing Officer at the American Pecan Council
American Pecan Promotion Board
Episode: Bonus: Artificial intelligence impact on pecans

Host

Joanna Guza
Host of Farm Food Facts

Reviews

4.9 out of 5 stars from 19 ratings
  • Great Resource

    Learning a ton from this show! It’s great to hear first hand from farmers and ranchers.

    Apple Podcasts
    5
    marzulloassociates
    United States5 years ago
  • Straight from farmers and ranchers

    I enjoy hearing from leaders in agriculture from across many sectors, but the most interesting is hearing from U.S. farmers and ranchers. These men and women are the generational leaders of stewardship and it's interesting to hear how they practice sustainability, both in good times and bad.

    Apple Podcasts
    5
    Seminole83
    United States7 years ago
  • Informative Podcast

    I love hearing straight from the farmer.

    Apple Podcasts
    5
    Pepper21
    United States7 years ago
  • Great podcast!

    Great and informative!

    Apple Podcasts
    5
    Aligar1123
    United States7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Content is informative and practical for industry peers and partners.
Listeners appreciate hearing directly from U.S. farmers on sustainability.
Guests bring real-world perspectives on agtech and sustainable practices.
Farm-focused insights from farmers and ranchers are front-and-center.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Replay: The importance of optimizing nitrogen fertilizer
Q: What emerging technologies or practices do you see as most impactful for nitrogen management?
He highlights precision agriculture, yield stability analysis, digital twins, and microbial biostimulants as key tools to tailor nitrogen application to field variability, reduce losses, and improve economics over time.
Replay: The importance of optimizing nitrogen fertilizer
Q: From a high level overview, can you share your involvement on this opportunity focused on nitrogen fertilizer management?
Bruno explains his co-authored chapter on nitrogen management, emphasizing the nitrogen cycle, the balance between providing enough nitrogen for crop growth and minimizing environmental losses, and the long-standing effort to optimize timing and placement of fertilizer.
The Future of Food and Beverage Forum USA: What’s on the table for farmers and ranchers?
Q: What are the investing and financing dynamics discussed for building resilient food systems?
There's an emphasis on shared costs, corporate venture funding, and collaborative financing to support regenerative practices and climate resilience across the supply chain.
The Future of Food and Beverage Forum USA: What’s on the table for farmers and ranchers?
Q: How is the role of the farmer positioned in these conversations?
Farmers are placed at the center of the dialogue, with on-stage farmer participation and emphasis on what they need from brands and other industry players to address on-the-ground challenges.
The Future of Food and Beverage Forum USA: What’s on the table for farmers and ranchers?
Q: What makes this conference unique in its approach to discussions about the food and beverage sector?
The forum avoids corporate PowerPoint presentations, emphasizes discussion-led sessions, and uses a non-attribution setting to encourage candor and safe conversations that focus on practical solutions.

Audience Metrics

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Listeners per Episode
Gender Skew
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Frequently Asked Questions About Farm Food Facts

What is Farm Food Facts about and what kind of topics does it cover?

A data- and practice-driven show that centers on sustainable agriculture, AI and technology in farming, and resilience across the food system. Episodes frequently feature farmers, agribusiness leaders, and researchers discussing practical innovations—from AI, data analytics, and precision agriculture to soil health, methane reduction, and bioenergy—along with industry partnerships and policy considerations. A standout quality is its strong farmer- and producer-led perspective, with guests often representing farming operations, agricultural technology companies, or advocacy groups, and a clear emphasis on profitability, resilience, and sustainable practices for the next generation of producers.

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How many listeners does Farm Food Facts get?

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How many subscribers and views does Farm Food Facts have?

To see how many followers or subscribers Farm Food Facts has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Farm Food Facts?

These podcasts share a similar audience with Farm Food Facts:

1. Regenerative Agriculture Podcast
2. Growers Daily
3. Ag PhD Radio on SiriusXM 147
4. AgriTalk
5. Grain Markets and Other Stuff

How many episodes of Farm Food Facts are there?

Farm Food Facts launched 8 years ago and published 217 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Farm Food Facts?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Farm Food Facts?

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What guests have appeared on Farm Food Facts?

Recent guests on Farm Food Facts include:

1. Willi Ortner
2. Bruno Basso
3. Meryl Richards
4. Greg Shoemaker
5. Gary Wickham
6. Carla Schultz
7. Patrick Giberson
8. Dr. Tom Richard

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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