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Artwork for Eat It, Virginia!

Eat It, Virginia!

WTVR
Richmond
Richmond, Virginia
Richmond, United States
The Tides Inn
The Richmond Experience
Daisy's At Tredegar
Pinky's
Auntie Ning's
Gearharts Fine Chocolates
Get Tight Lounge
Lost Letter
The Smoky Mug
Barbecue
Tapas
Mediterranean Cuisine
Pork Belly
Baltik's Bagels
Filipino Cuisine
Lillian
Virginia

Eat It, Virginia! is a deep dive into the food, restaurants, and dining trends of Richmond, Virginia and spots around the Commonwealth.

PublishesMonthlyEpisodes100Founded7 years ago
Number of ListenersCategories
Health & FitnessArtsFood

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Artwork for Eat It, Virginia!

Latest Episodes

Five years after his pandemic-era appearance, Chef Evan Campbell returns to Eat It, Virginia with an update on his culinary journey. Robey Martin and Scott Wise catch up on Evan’s move from running The Stables and Franklin Inn in Richmond to a serene... more

YouTube

In this episode, we explore the unique partnership behind Richmond's Get Tight Lounge with co-owner Drew Schlegel and Chef Dalisa Campbell.

Schlegel, a Baltimore native who worked his way through the restaurant scene starting at the Lily Pad, bring... more

YouTube

Join Scott Wise and Robey Martin as they sit down with Fred Enriquez, co-owner of Auntie Ning's Filipino restaurant in Richmond, Virginia. Fred shares how his childhood and family's Filipino restaurant in Virginia Beach inspired him to bring authenti... more

On this month's episode of Eat It, Virginia, hosts Scott Wise and Robey Martin sit down with Herbie Abernethy and Josh Novicki, the Richmond duo behind three of the city's most celebrated restaurants: Cobra Cabana, Hot For Pizza, and Brave Captain.

more

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Recent Guests

Drew Schlegel
Member of Get Tight Lounge leadership, co-host for this episode
Get Tight Lounge
Episode: Get Tight Lounge pairs Baltimore pit beef and Caribbean fusion food in Richmond
Dalisa Campbell
Chef at Get Tight Lounge
Get Tight Lounge
Episode: Get Tight Lounge pairs Baltimore pit beef and Caribbean fusion food in Richmond
Yero Rudzinskas
Owner, Baltik's Bagels; CIA graduate; finance background
Baltik's Bagels
Episode: Secrets Behind Richmond’s Most Buzzed-About Bagels – Yero Rudzinskas of Baltik’s Bagel
Tim Gearhart
Founder of Gearharts Fine Chocolates
Gearharts Fine Chocolates
Episode: From Marine Corps to Master Chocolatier - Tim Gearhart Takes Us Inside Gearharts Fine Chocolates
Steve DeRaffele
Owner, Pinky's
Pinky's
Episode: Pinky’s = Tapas, Pork Belly Magic & a Whole Lotta Love | Eat It, Virginia: On the Road
Memi Shehata
Co-owner of Memi's Kitchen / Memi's
Memi's Kitchen
Episode: Memi Shehata and Rania Yacoub: Memi’s
Rania Yacoub
Co-owner of Memi's Kitchen / Memi's
Memi's Kitchen
Episode: Memi Shehata and Rania Yacoub: Memi’s
Matt Kirwan
Chef, Daisy's at Tredegar; co-owner and culinary lead
Daisy's at Tredegar
Episode: Matt Kirwan: Daisy's
Dan Lee
Co-owner, The Smoky Mug
The Smoky Mug
Episode: The Smoky Mug in Richmond, Virginia

Hosts

Scott Wise
Host focused on Richmond dining and local media coverage; often leads discussions on restaurant concepts and community impact.
Robi Martin
Co-host and interview facilitator, known for engaging conversations with chefs and operators.

Reviews

4.7 out of 5 stars from 54 ratings
  • A really good encapsulation of restaurant food in RVA

    Guest dining out insights directly from the wonderful industry humans that deliver delicious local food and hospitality in Richmond, Virginia. Curated by a local pair with engaging humorous banter, affection, knowledge and palates relevant to our burgeoning and approachable food scene.

    Apple Podcasts
    5
    joie de vivre vivant
    United States3 years ago
  • Perfect for Richmond Food Fanatics

    Aka me. This is the perfect way to stay in the know about all things food and drink around Richmond! Authentic opinions only and I appreciate that.

    Apple Podcasts
    5
    sa12riso
    United States5 years ago
  • Wish there were six stars!

    Excellent banter and information on the local scene!

    Apple Podcasts
    5
    virginiastitzer
    United States5 years ago
  • The worst

    Dang Scott just revealed his true feelings about how much he detests making this podcast (in the DC food critic episode). Sadly it shows. Robert is full of herself and obnoxious. How much is she paying WTVR to distribute this drivel?

    Apple Podcasts
    1
    indie-press
    United States6 years ago
  • Easy to listen to & super informative!

    Moving back to Richmond this podcast is super easy to listen to & will give you ideas of great places to eat while also appreciating the people that work there! Pumped for more! Sound can be funky sometimes but that doesn’t really matter too much 🤷🏼‍♀️

    Apple Podcasts
    5
    allielizeaylor
    United States7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Great banter and practical takeaways for Richmond's dining scene.
Engaging local food conversations with actionable insights for operators.
Consistently informative with authentic community angle.
Some listeners note occasional sound issues but still find value in content.

Talking Points

Recent interactions between the hosts and their guests.

Kyle Perkins: The Tides Inn
Q: What unique experiences does The Tides Inn offer beyond dining?
There are seaplane tours, a living shoreline, marina activities, and a strong emphasis on creating a home-like yet elevated guest experience that blends local culture with luxury hospitality.
Kyle Perkins: The Tides Inn
Q: How did the move from Vermont to Virginia affect your cooking style and kitchen operations?
The move brought a greater emphasis on seafood, consistent recipe execution, and adapting to a resort setting with a high-volume service that required reliable systems and local sourcing.
Kyle Perkins: The Tides Inn
Q: What inspired you to pursue culinary school and how did that shape your career?
Kyle describes parental influence and networking opportunities as pivotal in deciding to attend culinary school, which opened doors and connected him with mentors who helped shape his career.
Food Truck to Faith-Driven Restaurant: Auntie Ning's Brings Filipino Food to Richmond
Q: When did Auntie Ning's start and how did it get to where it is today?
They started in 2019 with a farmers market presence and gradually expanded through a food trailer and a ghost kitchen, eventually leasing space in a neighborhood and growing a devoted following by staying connected to community and faith.
Matt Kirwan: Daisy's
Q: How did Daisy's at Tredegar come to be, and what makes it a unique part of Richmond's dining landscape?
Matt explains the private project origin, the build-out by New Market, the naming after a private dog, and how the restaurant was designed to serve both office crowds and concert-goers with efficient service and a strong coffee program, blending music culture with accessible, fast-casual dining.

Audience Metrics

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Frequently Asked Questions About Eat It, Virginia!

What is Eat It, Virginia! about and what kind of topics does it cover?

This show spotlights Richmond's evolving dining scene through candid conversations with restaurant owners, chefs, and local food entrepreneurs. Episodes frequently explore concept development, menu strategy, sourcing, community impact, and the interplay between hospitality and neighborhood culture. A standout angle is how multi-concept venues, live-music atmospheres, and regional food roots shape guest experiences in the Virginia capital. Guests range from family-owned eateries to artisan chocolatiers and wine programs, offering practical insights for operators and enthusiasts alike and a personable, story-driven way to understand Richmond's food ecosystem.

Where can I find podcast stats for Eat It, Virginia!?

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How many listeners does Eat It, Virginia! get?

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How many subscribers and views does Eat It, Virginia! have?

To see how many followers or subscribers Eat It, Virginia! has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to Eat It, Virginia!?

These podcasts share a similar audience with Eat It, Virginia!:

1. The Daily
2. Food with Mark Bittman
3. The Wirecutter Show
4. Up First from NPR
5. Wait Wait... Don't Tell Me!

How many episodes of Eat It, Virginia! are there?

Eat It, Virginia! launched 7 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Eat It, Virginia!?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

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What guests have appeared on Eat It, Virginia!?

Recent guests on Eat It, Virginia! include:

1. Drew Schlegel
2. Dalisa Campbell
3. Yero Rudzinskas
4. Tim Gearhart
5. Steve DeRaffele
6. Memi Shehata
7. Rania Yacoub
8. Matt Kirwan

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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