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Artwork for DOTJ - Drinking On The Job

DOTJ - Drinking On The Job

John Coyle
Wine
New York City
Inconnu Wines
Aitia
Wilding Farm
Columbia Gorge
Robert Sinskey Vineyards
Irish Poetry
Empirical Spirits
Classic Rock
Jujitsu
Merlot
Mr. Black Cold Brew Coffee Liqueur
Hospitality Industry
Reti Center
Wine Recycling
Arthur Guinness
Guinness Brewery
Seán Tyrrell
Blue Ribbon Restaurant Group

DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.

PublishesWeeklyEpisodes288Founded7 years ago
Number of ListenersCategories
FoodArtsComedy

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Artwork for DOTJ - Drinking On The Job

Latest Episodes

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In a true David-and-Goliath battle, VOS Selections, a small New York wine importer, is taking on Donald Trump before the U.S. Supreme Court in a case that could redefine presidential power over trade.

Check out the website: www.drink... more

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Raj Vaidya is one of America’s most respected sommeliers. He discovered his passion for wine while working in fine dining and went on to shape acclaimed programs at restaurants such as Cru, Per Se, and many others. He later oversaw Da... more

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Wine on Wheels isn’t just an event-it’s a movement to create a more inclusive world, especially for people with disabilities. Now more than ever we need human connection. Yannick’s  journey is one that inspires us all. His story is a ... more

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It’s like having legendary Chef John DeLucie cooking right in your kitchen—without lifting a finger. Savor chef-crafted meals made with the finest ingredients, delivered fresh to your door in eco-friendly, compostable, and recyclable ... more

Key Facts

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People also subscribe to these shows.

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Recent Guests

Yannick Benjamin
Co-founder of Wheeling Forward and restaurant owner
Contento
Episode: Yannick Benjamin’s inspiring story and the success of Wine on Wheels.
Phillip Hunt
Co-owner, chef, and wine lover of Winslow's Tavern, an artist and filmmaker.
Winslow's Tavern
Episode: Episode 291: Phillip Hunt – Chef, Wine Guru, and Co-Owner of Winslow’s Tavern in Wellfleet, Massachusetts
Brad Nugent
Co-founder of Innovative Beverage Strategies
Innovative Beverage Strategies
Episode: Episode 288: Brad Nugent, co-founder of Innovative Beverage Strategies.
Audrey Frick
Senior Editor and Wine Critic at JebDunnuck
JebDunnuck
Episode: Episode 283: Audrey Frick, Senior Editor and Wine Critic at JebDunnuck, offers a sharp update on Oregon's evolving wine scene.
Allie Prater-Besset
Owner of Entre Nous Wine Bar
Entre Nous Wine Bar
Episode: Episode 282: Allie Prater-Besset, Owner of Entre Nous Wine Bar
Marc Davidson
Owner of Senhor Uva
Senhor Uva
Episode: Episode 281: Marc Davidson, owner of one of Lisbon’s top restaurants, Senhor Uva, pulls back the curtain.
Jody Hall
Founder and CEO of Wunderground Coffee
Wunderground Coffee
Episode: Episode 276: Wunderground Coffee’s Founder & CEO Jody Hall
Hannah Selinger
Author of 'Cellar Rat' and a top sommelier with significant industry insights.
Episode: Episode 275: Hannah Selinger, author of "Cellar Rat," makes The New York Times Book Review.
David Kowalski
Co-owner of Lebowski's Koolua Coffee Liqueur and tap room
Lebowski's Koolua
Episode: Episode 274: Lebowski's Kool-Luah

Host

John Coyle
Host with extensive experience in the food and beverage industry, leading engaging conversations with industry experts, chefs, and personalities.

Reviews

4.9 out of 5 stars from 45 ratings
  • Lockhart Interview

    John did a great job engaging Lockhart. Love the stories and experiences while sipping Chateauneuf du Pape!

    Apple Podcasts
    5
    JB Rudeboy
    United States7 years ago
  • A must for service, food & beverage professionals

    J. Coyle has some amazing guests lined up to talk about working in the world of wine, food, and service. Mixing in stories of the nightlife, side gigs, professional lives, and dreams of people who weave in and out of the restaurant and wine scene. Ranging from humor to drama, Coyle and his guests tell stories about wild nights, crazy shifts, and slugging it out on the floor and the street. A must for anyone in LA, NYC, or any other city that has a vibrant nightlife with actors, comedians and mod... more

    Apple Podcasts
    5
    Danny Rutledge
    United States7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many praise the host's ability to draw out interesting anecdotes that keep the listening experience lively and enjoyable.
Listeners appreciate the engaging stories shared by various guests, often highlighting their backgrounds in food and beverage.
The mixture of humor and informative discussions resonates well with those involved or interested in the culinary industry.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#240
United States/Arts/Food
Apple Podcasts
#194
Russia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

EPISODE 292: Chef John DeLucie reveals the story behind Cook Unity. Bonus: Top 10 cooking tips you won’t want to miss!
Q: What would you eat for your last meal?
I would probably ask for the seafood pasta at Pierluigi in Rome.
Episode 291: Phillip Hunt – Chef, Wine Guru, and Co-Owner of Winslow’s Tavern in Wellfleet, Massachusetts
Q: Was there a bottle that was the aha moment for you?
Phillip reminisces about tasting a bottle of Canon Corp. Paul Sauer from South Africa that revealed the depth and personality of wine to him.
Episode 291: Phillip Hunt – Chef, Wine Guru, and Co-Owner of Winslow’s Tavern in Wellfleet, Massachusetts
Q: How does a guy in South Africa end up in a seaside village like Wellfleet?
Phillip explains that he was in New York for 15 years before being drawn to Wellfleet through his wife's family history with the location.
Episode 289: Michael Duffy — Corporate Wine Director, Rezdôra & Massara
Q: What do you see in the future for the group? Is there another restaurant coming?
I definitely feel like this is an ambitious group and one with a growth trajectory. We're very mission-driven.
Episode 288: Brad Nugent, co-founder of Innovative Beverage Strategies.
Q: What changes did you observe in the restaurant industry over the years?
The focus has shifted to restaurants that genuinely prioritize hospitality and quality, which are the ones that last.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
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Frequently Asked Questions About DOTJ - Drinking On The Job

What is DOTJ - Drinking On The Job about and what kind of topics does it cover?

This podcast offers engaging discussions centered around food, wine, and the culinary arts, creating an atmosphere reminiscent of being part of a lively bar conversation. Various episodes feature industry experts, chefs, and personalities sharing their unique experiences and insights into the culinary world, making it accessible to both enthusiasts and professionals alike. Listeners can expect to hear about everything from winemaking and restaurant management to the personal stories that shape one's relationship with food and drink, showcasing the vibrant culture surrounding these topics.

Notably, the show highlights the challenges and rewards of working in the wine and food industry, often interspersed with humor and real-life anecdotes, ... more

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Which podcasts are similar to DOTJ - Drinking On The Job?

These podcasts share a similar audience with DOTJ - Drinking On The Job:

1. SOMM TV wine & food
2. This Is TASTE
3. The Daily
4. GuildSomm Podcast
5. Wine for Normal People

How many episodes of DOTJ - Drinking On The Job are there?

DOTJ - Drinking On The Job launched 7 years ago and published 288 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on DOTJ - Drinking On The Job?

Recent guests on DOTJ - Drinking On The Job include:

1. Yannick Benjamin
2. Phillip Hunt
3. Brad Nugent
4. Audrey Frick
5. Allie Prater-Besset
6. Marc Davidson
7. Jody Hall
8. Hannah Selinger

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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