
Resident chef Paula McIntyre brings you a weekly recipe in a handy digestible ten minute download. From BBC Radio Ulster.
| Publishes | Weekly | Episodes | 345 | Founded | 16 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

Grilled bacon chop on toast with fermented red cabbage, beetroot and apple, mustard and dill, gherkin sourcream
Fermented red cabbage with beetroot and apple 500g red cabbage, roots removed and finely shredded 1 large beetroot, peeled and coarsely g... more
Festive date and Irish coffee crispies
125g butter 100g soft brown sugar 225g finely chopped dates 1 teaspoon cinnamon ½ teaspoon mixed spice 100g puffed rice
Line a baking tray with parchment paper. Place the butter and sugar in a large pan and ... more
Sausage pancakes with cranberry sauce, chipotle cream and chestnut crumb
Sausage Pancakes 150g plain flour ½ teaspoon baking soda ½ teaspoon baking powder 1 egg 175ml buttermilk ½ teaspoon salt Freshly ground black pepper 2 shallots, finely chopped... more
Recipe
Pastry:
150g butter 225g plain flour Pinch salt Cold water to bind
Wrap the butter in parchment and freeze for 45 minutes. Place the flour into a bowl and mix in the salt. Coarsely grate the butter into the flour then rub until the mixtur... more
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Not enough detail inn recipes. Amount of spîcces"
A great cook and a lovely host with a view of the other side of the world is what I’ve greatly enjoyed before Covid and especially now. Thanks a lot. Sophie
So good you can nearly taste it from the sound of it. Paula is a clever chef with a deep understanding and appreciation of local Irish produce. She adds a dash of sharp wit to every recipe which is ably mixed in by John.
All about flavor and produce. Very funny too!
Lovin Paula I’m a great fan.Cant wait to attend one of her cooking classes in January in Newcastle.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
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Apple Podcasts | #72 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The content features a variety of weekly cooking recipes and tips, primarily focusing on producing delicious and approachable home-cooked meals. Topics often revolve around seasonal ingredients, unique flavor pairings, and the joy of cooking with humor and anecdotes. With a mix of traditional and innovative recipes, the speaker engages listeners with guided preparation methods that encourage creativity in the kitchen, whether it's festive dishes or comforting classics. The concise format makes it ideal for busy individuals looking to enhance their culinary skills without investing too much time.
Noteworthy is the charming and vibrant presentation style, where personal stories about food intertwine with practical cooking advice. The atmosph... more
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1. Good Food
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Cooking launched 16 years ago and published 345 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Cooking include:
1. John Murphy
2. Beth Hudges
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