Join Borough Market in conversation with some of the biggest culinary names tackling the most pressing food issues – from produce in danger of extinction to the importance of opening our minds, kitchens (and stomachs) to foods from around the world. Hosted by Angela Clutton, food writer, historian and host of Borough Market’s Cookbook Club.
Publishes | Monthly | Episodes | 40 | Founded | 3 years ago |
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Categories | FoodArts |
Following publication of a new volume of her acclaimed book The Flavour Thesaurus, best-selling author Niki Segnit joins Angela Clutton at Borough Market. While exploring the stalls, they discuss the liberation that comes from cooking without a recip... more
Belgian food writer, photographer and TV star Regula Ysewijn talks to Anegla Clutton about her fascination with British history and culture, her strong ties to Borough Market, and how Belgium’s food traditions act as a bridge across the country’s dee... more
On a flying visit from Melbourne, the much-loved Australian food writer, broadcaster and self-proclaimed ‘vegelante’ Alice Zaslavsky joins Angela Clutton for a stimulating stroll around Borough Market’s stalls, complete with honey tasting, cheese sho... more
Mike Hill and Richard Dinwoodie of Utobeer and The Rake and drinks writer Emma Inch join Angela Clutton to discuss the shifting landscape of gay pubs, the battle against beer’s macho image, and Borough’s age-old links with brewing.
Clare Finney, author of Hungry Heart and a regular contributor to Borough Market, talks to Angela Clutton about the ties between food, love and human connection, her own complicated relationship with food, and the elemental power of breaking bread to... more
Angela Clutton joins one of the regular surplus food collections run by Plan Zheroes and discovers how Borough Market produce that might otherwise go to waste finds its way to people in need. She chats to Plan Zheroes co-founder Chris Wilkie, chef an... more
Chloë Stewart of nibs etc. and TikTok star Martyn Odell (Lagom Chef) join Angela Clutton to discuss the devastating impact of food waste and how, by unlocking our creativity, changing our habits in the kitchen and redefining ‘waste’ as ‘resources’, w... more
Food writer and culture, diversity & comms consultant Mallika Basu offers her insights into writing cookbooks, building a personal brand, ‘feeding the beast’ of social media, and bringing cultural sensitivity to the language of food.
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Apple Podcasts | #206 | United Kingdom/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
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Social Media Reach |
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Borough Talks launched 3 years ago and published 40 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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