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Artwork for BeerSmith Home and Beer Brewing Video Podcast

BeerSmith Home and Beer Brewing Video Podcast

Brad Smith and Friends
Craft Beer
Home Brewing
Brewing Science
Dimethyl Sulfide
Hops
Flash Brewing
Hidden Beers Of Belgium
Belgian Beer
Lager Beer
Oxygen In Beer
British Beer Brewing
Flavor Control
Craft Spirits
Low Alcohol Beer
Alcohol-Free Beer
Tasting and Flavor Profiling
Brewing Culture
Beer Publishing
Sour Beers
Malt Forward Beers

Video version of the BeerSmith Podcast

PublishesTwice monthlyEpisodes257Founded12 years ago
Number of ListenersCategories
HobbiesLeisure

Listen to this Podcast

Artwork for BeerSmith Home and Beer Brewing Video Podcast

Latest Episodes

Stan Hieronymus joins me to discuss the new hop varieties coming out as well as the wide variety of new hop products available to brewers. You can find show notes and additional episodes on my blog here.

YouTube

Jamil Zainasheff joins me this week to discuss off-flavors and imbalances in beer brewing. You can find show notes and additional episodes on my blog here.

YouTube

Scott Janish joins me this week from Sapwood Cellars to discuss how to incorporate coffee into your beer. You can find show notes and additional episodes on my blog here.

YouTube

Ron Pattinson joins me to discuss the rich history of British Brewing in the 1970’s. You can find show notes and additional episodes on my blog here.

YouTube

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Stan Hieronymus
Beer author and certified beer judge
Author of For the Love of Hops
Episode: New Hop Varieties with Stan Hieronymus – BeerSmith Podcast #331
Jamil Zainasheff
An award-winning professional and home brewer, author of multiple brewing books including 'Brewing Classic Styles' and 'The Modern Home Brewer'.
The Brewing Network
Episode: Off Flavors in Beer with Jamil Zainasheff – BeerSmith Podcast #330
Scott Janish
Co-founder of Sapwood Cellars and author of The New IPA.
Sapwood Cellars
Episode: Coffee in Beer with Scott Janish – BeerSmith Podcast #329
Ron Pattinson
Author of dozens of books on historical beer brewing and blogger at Shut Up About Barclay Perkins
Shut Up About Barclay Perkins
Episode: British Brewing in the 1970’s with Ron Pattinson – BeerSmith Podcast #328
Mitch Steele
Chief Operating Officer and Brewmaster at New Realm Brewing Company
New Realm Brewing Company
Episode: Craft Pilsners with Mitch Steele – BeerSmith Podcast #327
Ken Schramm
Founder of Schramm's Meadery and author of 'The Complete Meadmaker'
Schramm's Meadery
Episode: Mead and More with Ken Schramm – BeerSmith Podcast #326
Michael Tonsmeire
Author of Sour Beers, founder of Sapwood Cellars
Sapwood Cellars
Episode: Dry Hopping Beer with Michael Tonsmeire – BeerSmith Podcast #324
Alex Mendoza
Co-founder and CEO of Hiveworks Mead
Hiveworks Mead
Episode: Making Mead with Alex Mendoza – BeerSmith Podcast #323
Max Shafer
Brewmaster at Roadhouse Brewing
Roadhouse Brewing
Episode: New Brewing Hop Products with Max Shafer – BeerSmith Podcast #322

Host

Brad Smith
Host and an expert in brewing, particularly in home brew software and beer recipes.

Reviews

4.6 out of 5 stars from 26 ratings
  • Up to date brewing tips for beginners to expert’s

    Thank you - I’m currently studying for the IBD Diploma in brewing which is a great course, whilst also experimenting with new recipes on my Braumeister. I also sell real ales in traditional firkins to local pubs as I have a beer licence in the UK. Great show - very interesting guests.

    Apple Podcasts
    5
    apexBrewster
    United Kingdom5 years ago
  • Informative and inspirational

    Thanks Brad - Great show has kept me in touch with brewing inspiration over the past few years as I try to develop my own nano brewery. Every episode i learn something and take away tips large and small. Each episode makes me think and consider how I can become a better brewer. Thanks from Australia - Beagle Brewing Co.

    Apple Podcasts
    5
    RastyTheCat
    Australia5 years ago
  • Interesting and Informative

    Thank you! I use your software and really appreciate your interest and willingness to share knowledge about all things homebrew via your podcast. This is a great resource, but more importantly it is just plain fun to listen to on a regular basis.

    Apple Podcasts
    5
    Joe from MINNeSOTA
    United States8 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The podcast is often regarded as a valuable resource for both beginners and seasoned homebrewers looking for fresh ideas and methods.
Listeners appreciate the informative content that bridges both practical brewing techniques and inspiration for new recipes.
Many comment on the engaging nature of the guest discussions, highlighting the expertise shared in each episode.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#229
Australia/Leisure/Hobbies
Apple Podcasts
#36
Brazil/Leisure/Hobbies
Apple Podcasts
#170
Denmark/Leisure/Hobbies

Talking Points

Recent interactions between the hosts and their guests.

New Hop Varieties with Stan Hieronymus – BeerSmith Podcast #331
Q: What challenges are there in bringing a new hop variety onto the market?
It generally takes 12 to 15 years from cross to commercialization while ensuring the right qualities for brewers.
New Hop Varieties with Stan Hieronymus – BeerSmith Podcast #331
Q: What are the new hop varieties you wanted to highlight?
Two newly named hops, Dolceta and Vera, which have unique qualities and are important in current brewing practices.
British Brewing in the 1970’s with Ron Pattinson – BeerSmith Podcast #328
Q: What drove the decline of mild beers during the 1970s?
Mild beers declined as younger drinkers shifted towards lager, leading to a natural decline as older mild drinkers passed away.
British Brewing in the 1970’s with Ron Pattinson – BeerSmith Podcast #328
Q: Did some restrictions from World War I and II finally lifted in the 1970s?
No, all of those restrictions had been lifted by the early 1950s.
Coffee in Beer with Scott Janish – BeerSmith Podcast #329
Q: What is your process for incorporating coffee into beer?
Coffee is typically added post-fermentation to retain aroma, and it's important to keep oxygen exposure minimized.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About This Podcast

What is This Podcast about and what kind of topics does it cover?

Focused on the art and science of brewing, content encompasses a diverse array of topics around beer-making techniques, homebrewing, and the craft beer industry as a whole. Episodes often feature expert guests who share their insights on specific aspects of brewing, such as dry hopping, mead crafting, and the latest innovations in brewing technology. Noteworthy discussions highlight trends in the craft beer landscape and practical tips for both novice and experienced brewers alike, making it a valuable resource for anyone passionate about brewing.

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Which podcasts are similar to this podcast?

These podcasts share a similar audience with this podcast:

1. Craft Beer & Brewing Magazine Podcast
2. The Brülosophy Podcast
3. The Brewing Network Presents | Brew Strong
4. The Daily
5. Homebrew Happy Hour

How many episodes of this podcast are there?

this podcast launched 12 years ago and published 257 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on this podcast?

Recent guests on this podcast include:

1. Stan Hieronymus
2. Jamil Zainasheff
3. Scott Janish
4. Ron Pattinson
5. Mitch Steele
6. Ken Schramm
7. Michael Tonsmeire
8. Alex Mendoza

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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