Anna Trapido's Food
Weekend Breakfast with Refiloe MpakanyaneFood anthropologist and author Anna Trapido's zany and engaging celebration of food in Gauteng - where to find it, and on occasion, how to make it...
| Publishes | Monthly | Episodes | 50 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Categories | DesignArtsFood | ||||
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Latest Episodes
Food critic and Author of Eat-Ting Heritage, Anna Trapido on her top three Super fabulous South African cookbooks for Heritage day.
Namely; SOUTH AFRICAN INDIGENOUS FOODS, KHANYA MZONGWANA’S SH*T’S REAL, LET’S HEAL; EATING IN THE MEANTIME and LIENT... more
Author and Food critic, Anna Trapido on the importance of the Rex Union orange season, with The Rex Union being a varietal of Orange that you canonly find in South Africa.
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Food critic and Author, Anna Trapido takes you through the journey of the wonderful restaurant at The Tlholego Ecovillage and Learning Centre in Rustenburg.
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Families get together over Christmas and it is lovely for a while and then quite often it is less lovely. Old irritations and strains emerge. Stupid power struggles from long ago rears their ugly heads, Anna Trapido shares ingredients for a grudge Fu... more
Guest: Anna Trapido - Author of Eat-Ting
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Guest: Anna Trapido - Author of Eat-ting
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The South African National Chef Youth Team are flying to Cairo today to compete in the African Culinary Cup and Author of Eat-Ting, Anna Trapido speaks to Refiloe about it
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Guest: Anna Trapido - Author of Eat-Ting
See omnystudio.com/listener for privacy information.
Key Facts
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #59 |  South Africa/Arts/Design |
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Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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Anna Trapido's Food launched 6 years ago and published 50 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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