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Artwork for A People's History of Food and Drink

A People's History of Food and Drink

Katie Labrie

A People's History of Food and Drink explores culture and community through a culinary lens, while wearing a pair of beer goggles. Season one, 5X10 In The Den, looks back at five decades of Harvard Square history as experienced by the people and patrons of the legendary Grendel's Den restaurant. Join our host, and history nerd, Daniel Berger-Jones as he celebrates Grendel's 50th anniversary with c... more

PublishesTwice monthlyEpisodes8Founded4 years ago
Categories
FoodHistoryArts

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Artwork for A People's History of Food and Drink

Latest Episodes

Mocktails, Tony Pinhiero of Sunset Beach Oysters, Sustainability.

Unedited interview with artist, activist, playwright and organizational consultant Abe Rybeck. Please support The Theatre Offensive at www.thetheateroffensive.org

The Whiskey Flower, Kanye's Workout Plan, Fondue, Artist & Activist Abe Rybeck.

The White Russian, The Cosmopolitan, Dressings of the Legendary Grendel's Salad Bar

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Reviews

4.8 out of 5 stars from 14 ratings
  • Daniel Berger-Jones is wise and witty. In each intro, you truly are roaming through the square in the intended decade. Abby is hip, knowledgeable and makes you want to belly up to the bar and stick around for a few hours. You can taste the food in Kari’s kitchen while you go back in time with the unique perspective of someone who’s grown up alongside The Den. It’s warm, fun, nostalgic, and packed full of juicy details and tidbits you’d only get from striking up a conversation with the right per... more

    Audible
    5
    Stephanie Quinn-West
    United States4 years ago
  • Feels like you’re in the square with old friends!

    Daniel Berger-Jones is wise and witty. In each intro, you truly are roaming through the square in the intended decade. Abby is hip, knowledgeable and makes you want to belly up to the bar and stick around for a few hours. You can taste the food in Kari’s kitchen while you go back in time with the unique perspective of someone who’s grown up alongside The Den. It’s warm, fun, nostalgic, and packed full of juicy details and tidbits you’d only get from striking up a conversation with the right per... more

    Audible
    5
    Stephanie Quinn-West
    United States4 years ago
  • Tasty

    Just had a taste of this. Fun, interesting, informative. Very much looking forward to more.

    Apple Podcasts
    5
    Kidadaka
    United States4 years ago

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#54
Ukraine/Arts/Food
Apple Podcasts
#100
Philippines/Arts/Food

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Gender SkewLocationInterests
ProfessionsAge RangeHousehold Income
Social Media Reach

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1. The History of American Food
2. 5 Good News Stories - five good things in the news
3. Stuff You Should Know
4. Proof
5. Gastropod

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A People's History of Food and Drink launched 4 years ago and published 8 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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