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The Swine Nutrition Blackbelt Podcast

Wisenetix
Mycotoxins
Soybean Meal
Net Energy
Gut Microbiome
Phytase
Gut Health
Weaning
Water Quality
Heat Stress
Corn Distillers Dried Grains With Solubles
Life Cycle Assessment
Piglet Gastrointestinal Health
Climate Change
Endotoxins
Swine Microbiome
Particle Size In Feed
Mannanase
Mortality In Swine Production
Probiotics
Late Finishing Pigs

Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.

If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.

The Swine Nutrition Blackbelt Podcast is specially designed by an... more

PublishesWeeklyEpisodes215Founded4 years ago
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Science

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Artwork for The Swine Nutrition Blackbelt Podcast

Latest Episodes

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Young Dal Jang, Assistant Professor of Non Ruminant Animal Nutrition at the University of Georgia, explains how early life nutrition and creep feeding influence weaning transition and life... more

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Ilaria Minussi, postdoctoral research associate at Texas A&M University, explains how low protein diets influence pig behavior and performance. She discusses amino acid deficiencies, tail ... more

In this special re-run episode of The Swine Nutrition Blackbelt Podcast, we bring back our conversation with Casey Neill from Carthage Veterinary Services, who explores the critical aspects of sow and piglet feeding. He breaks down strategies for imp... more

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Jamie Studer, Postdoctoral Research Associate at Iowa State University, explains why the transition from late gestation to lactation is one of the most critical periods for sow productivit... more

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Recent Guests

Dr. Ilaria Minussi
Postdoctoral research associate at the Department of Health and Kinesiology Center for Translational Research in Aging and Longevity, Texas A&M University
Texas A&M University
Episode: Dr. Ilaria Minussi: Amino Acids And Pig Behavior | Ep. 213
Casey Neill
Swine nutritionist for Carthage Veterinary Services
Carthage Veterinary Services
Episode: Casey Neill: Nursery & Sow Nutrition | Ep. 212
Jamie Studer
Postdoctoral research associate focused on reproductive physiology in swine
Iowa State University
Episode: Dr. Jamie Studer: The Sow Transition Window | Ep. 211
Dr. Felipe Hickmann
Recent PhD graduate researching phytase and environmental impacts of pig production
University of Laval
Episode: Felipe Hickmann: Phytase and Swine Sustainability | Ep. 210
Dr. Anja Strathe
Scientist (Dr.)
University of Alberta (mentioned in dialogue)
Episode: Dr. Anja Strathe: Sow Feeding & Nutrition - Part 2 | Ep. 209
Bart Borg
VP of Feed and Nutrition
Passel Farms
Episode: Dr. Bart Borg and Dr. Nathan Augspurger: A Preview of the Soybean Meal Application Symposium | Ep. 208
Nathan Augspurger
VP of Animal Nutrition and Health
United Soybean Board
Episode: Dr. Bart Borg and Dr. Nathan Augspurger: A Preview of the Soybean Meal Application Symposium | Ep. 208
Chad Hastad
Director of Research and Nutrition with New Fashion Pork
New Fashion Pork
Episode: Dr. Chad Hastad: Mycotoxin and Endotoxin Control | Ep. 206
Dr. Charlotte Lauridsen
Professor and head of Department of Animal and Veterinary Sciences at Aarhus University
Aarhus University
Episode: Dr. Charlotte Lauridsen: Nutritional Immunology in Pigs | Ep. 204

Hosts

Jorge Estrada
Host with deep ties to industry and academia, regularly guiding interviews on swine nutrition topics.
Clayton Chastain
Co-host known for engaging discussions with researchers and industry experts.

Reviews

5.0 out of 5 stars from 26 ratings
  • Great content

    That’s the place to find high quality content related to swine nutrition

    Apple Podcasts
    5
    Gabesarruda
    Brazil2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Guest lineups consistently bring practical, industry-relevant expertise.
Great quality insights for swine nutrition professionals.
Production quality and pacing feel polished and credible.
Sponsors are well integrated and informative without overpowering the content.
Episodes balance research detail with actionable takeaways for farms.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#222
South Korea/Science

Talking Points

Recent interactions between the hosts and their guests.

Dr. Stacie Crowder: Late-Finishing Nutrition Strategies | Ep. 165
Q: What advancements in nutrition and management practices are on the horizon for late finishing pigs, and does Fortiva have plans to address them?
Discussion covers genetics, new nutritional applications for additives, optimizing barn design and feeder space, and Fortiva's focus on gut-centered technologies to close gaps left by restricted past tools like ractopamine.
Dr. Stacie Crowder: Late-Finishing Nutrition Strategies | Ep. 165
Q: What are some of the key challenges producers might face during the late finishing phase?
The guest highlights heavier weights increasing competition for feeder space, reduced efficiency of nutrient utilization, and gut disturbances that divert energy from growth to gut repair or inflammatory responses.
Dr. Stacie Crowder: Late-Finishing Nutrition Strategies | Ep. 165
Q: So Stacie, before we get started, I know it's been a few years since you've been on the show, but would you mind giving the audience a brief introduction about yourself?
Stacie Crowder introduces herself as the director of Fortiva within Land O'Lakes Animal Nutrition, detailing her role overseeing additive sales and technical innovation and her background with the Fortiva division.
Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2 | Ep. 163
Q: What do you think is next regarding the research about energy?
Future work should focus on digestibility and factors that affect digestion, enzyme interactions, fiber interactions, and palleting effects, with more emphasis on modeling the digestion-employment dynamics rather than recalculating energy values from flawed efficiency-based approaches.
Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2 | Ep. 163
Q: What is your perspective on the energy values of soybean meal relative to corn and the current research?
The guest argues that recent studies suggesting a misestimation of soybean meal energy due to variable body weight gain composition are flawed because they do not measure body weight gain composition and energy content; traditional calorimetry and established DE/ME-based approaches remain more reliable for energy evaluation.

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Frequently Asked Questions About The Swine Nutrition Blackbelt Podcast

What is The Swine Nutrition Blackbelt Podcast about and what kind of topics does it cover?

A tightly focused series for swine nutrition professionals, blending academic research with practical industry application. Episodes regularly cover sow nutrition and transition, amino acid behavior, sustainability through enzyme use and precision feeding, mycotoxins, vaccine management, and boar nutrition, often featuring multiple notable researchers and industry leaders. Noteworthy are sponsor integrations and data-driven tools discussed to move diet design beyond cost-first approaches toward profitability and real-world impact. Potential listeners can expect technically robust conversations with actionable takeaways for formulators, nutritionists, and producers alike.

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Which podcasts are similar to The Swine Nutrition Blackbelt Podcast?

These podcasts share a similar audience with The Swine Nutrition Blackbelt Podcast:

1. The Swine it Podcast Show
2. The Swine Health Blackbelt Podcast
3. The Squeal
4. SwineTime with Pipestone
5. Professional Ag Marketing Podcast

How many episodes of The Swine Nutrition Blackbelt Podcast are there?

The Swine Nutrition Blackbelt Podcast launched 4 years ago and published 215 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on The Swine Nutrition Blackbelt Podcast?

Recent guests on The Swine Nutrition Blackbelt Podcast include:

1. Dr. Ilaria Minussi
2. Casey Neill
3. Jamie Studer
4. Dr. Felipe Hickmann
5. Dr. Anja Strathe
6. Bart Borg
7. Nathan Augspurger
8. Chad Hastad

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