The Science of Coffee is a journey into coffee’s hidden microscopic secrets to help you make even better coffee at home. Documentary maker and coffee professional James Harper travels the world and speaks with leading coffee scientists to help you appreciate coffee more deeply. You are going to get taken into the science of water, coffee extraction, plant genetics, espresso technology, latte foam,... more
Publishes | Twice monthly | Episodes | 31 | Founded | 3 years ago |
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Categories | FoodArtsScience |
For the longest time, the coffee community only cared about water’s impact ruining espresso machine boilers and kettles. But what about water’s impact on coffee flavour?
In this episode, I tell the story of how the specialty coffee community came to... more
550 million years ago, earth was perfect. We had perfect water for coffee AND we were living in a vegetarian paradise!
But then Earth changed—violently. The planet shifted from a peaceful, plant-eating paradise to a darker, more brutal world. And in... more
Water massively impacts your coffee’s flavours. But most of us struggle to fix our water because water science is confusing…
…until now! In this special collaboration with Lucia Solis (Making Coffee podcast), I guide her through the two most importa... more
Water massively impacts your coffee’s flavours. But most of us struggle to fix our water because water science is confusing…
…until now! In this special collaboration with Lucia Solis (Making Coffee podcast), I guide her through the two most importa... more
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The piano music gets in the way. To loud. Not pleasant. Please just lower the volume.
Very nice! It’s very interesting and one can learn a lot! (I love the piano, it’s amazing lol)
I like the good.
Really informative and I love the speaking from personal and science cohesively to elevate understanding.
The intros are at least 5 years too long. Definitely would love a quick 30 seconds to pique interest at most and move on to the chat.
All in all informative and interesting, but pacing is a real problem, had the feeling everything was dragged out unnecessarily. Also the piano interludes are quite frustrating. Would be way better if the whole thing was sped up 30%
One of the best coffee podcasts out there!
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Apple Podcasts | #217 |
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Content explores the fascinating and complex science behind coffee, aiming to enhance the brewing experience at home. Through interviews with coffee scientists, each episode addresses crucial topics such as water quality, extraction methods, and the technology behind espresso-making. A distinctive focus on the science of coffee creates a rich learning environment for enthusiasts and professionals alike, offering practical insights and research-backed advice. Unique elements include a blend of light humor and engaging storytelling, making the content accessible and enjoyable for listeners ranging from casual drinkers to dedicated coffee connoisseurs.
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These podcasts share a similar audience with The Science of Coffee:
1. Making Coffee with Lucia Solis
2. Planet Money
3. The Indicator from Planet Money
4. How I Built This with Guy Raz
5. The Daily
The Science of Coffee launched 3 years ago and published 31 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Science of Coffee include:
1. Professor Christopher Hendon
2. Professor Shahan Yeretzian
3. Frank Neuhausen
4. Marcia Bjonerud
5. Joseph Lee
6. Lucia Solis
7. Boram Um
8. Kyle Ramage
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