
Sizzle: The Salty Steak Show is where fire meets flavor and the stories behind America’s beef industry come to life. Hosted by rancher, author, and advocate Amanda Radke, this podcast brings listeners straight to the heart of cattle country, connecting them with the people, passion, and purpose behind the food on their plate.
Each episode features conversations with ranchers, chefs, carnivore heal... more
| Publishes | Twice monthly | Episodes | 8 | Founded | 3 months ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsBusinessEntrepreneurship | |||

Takeaways
* Linda Salant, known as The Carnitarian, has lived carnivore for 11 years and built an entire brand around making it sustainable and flavorful, not restrictive.
* Her spice line, The Carnitarian Presents, lets carnivores recreate famil... more
Takeaways
* Being the "salt of the earth" and "light of the world" isn't a passive compliment. It's a call to stand out and make a tangible difference in your family, community, and nation.
* Faith and food have been connected since Genesis. Scri... more
Takeaways
* Food security is national security, and agriculture needs a direct voice in Washington's policy conversations.
* Beef prices reflect real costs, like a two-year production timeline and a limited number of premium cuts per carcass, not... more
Takeaways
* Eliminating artificial sweeteners like diet soda can stop sugar cravings in as little as three days, even after five years on a carnivore diet
* Eating a high-fat, meat-based diet healed Kelly Hogan of obesity, boils, acne, chronic pa... more
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #203 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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This show features candid conversations with ranchers, health experts, and industry entrepreneurs who are shaping the American beef landscape. Across episodes, listeners are treated to firsthand stories about beef production, carnivore-focused health journeys, and the business of connecting consumers with U.S. ranchers. Guests range from physicians and athletes to investors and platform founders, with frequent emphasis on transparency in sourcing, faith-driven entrepreneurship, and the role of quality beef in wellness and everyday cooking. The show often ties personal experiences to larger industry trends, spotlighting brands and events tied to beef culture, meat stock gatherings, and the American beef supply chain. A notable strength is th... more
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Sizzle: The Salty Steak Show launched 3 months ago and published 8 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Sizzle: The Salty Steak Show include:
1. Kelly Hogan
2. Don Beebe
3. Serena Musick
4. Philip Ovadia
5. Chris Earl
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