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Saarloos and sons -Chopping it up - With Keith Saarloos

Saarloos and sons - Keith Saarloos - Local Idiot
Santa Ynez Valley
Broke
Saarloos and Sons
Fred Chamberlin
Sundance Film Festival
Wyatt Russell
Dennis Quaid
Tom Skerritt
You Ate It
Wine
Robert Frost
The Signal
Family
Golf
Silicon Valley
Bricks Test
Harvest
Wine Industry
Harvest Allocation 2024
Terroir

Climb in the truck and ride through the Santa Ynez Valley with me, Keith Saarloos, as we talk with the people who make this place matter—farmers, winemakers, chefs, ranchers, mechanics, builders, and troublemakers. Unscripted, unpolished, real conversations about wine, work, grit, beauty, heartbreak, and laughs. Born on my weekly 105.9 Krazy Country radio show, now bottled for your ears. No PR. No... more

PublishesDailyEpisodes44Foundeda year ago
Number of ListenersCategory
Society & Culture

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Artwork for Saarloos and sons -Chopping it up

Latest Episodes

This one mattered.

Not because of fame.

Not because of numbers.

But because some stories don’t get told very often—especially by the people who lived them.

Adam Firestone doesn’t do long interviews like this.

He doesn’t need to.

His work already sp... more

This one felt like stumbling into a living library… and realizing the book can talk back.

I met Chaplain Linda Palmer at Good Seed Coffee and within two minutes I knew I’d found one of those rare people who has lived ten different lives — and someho... more

This one felt hidden in plain sight.

Right here in Solvang, California, there’s a guy quietly shaping how the world sounds — and most people have no idea.

Chris Pelonis owns Lost Chord Guitars, an intimate room built for listening.

But that’s just ... more

This one felt surreal.

Before Chopping It Up was ever a show, before there was a microphone or a Saturday morning slot, there was Northern Exposure — and a guy on the radio in Cicely, Alaska who made silence okay.

John Corbett played Chris Stevens,... more

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Huberman Lab
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Recent Guests

Thomas Birkholm
Owner of Birkholm's Bakery, a cornerstone bakery in Solvang
Birkholm's Bakery
Episode: Episode 10 🥐🏍️ Thomas Birkholm | Baking Tradition & Riding Fast
Adrian Kays
Trailer editor working in the movie marketing business
AV Squad
Episode: Episode 7 🎬 Adrian Kays | The Man Behind the Movie Trailers - HE GOT JOHN WICK MADE!
Parker Jones
Organic strawberry farmer and member of the California Strawberry Commission Board
California Giant
Episode: Episode 6 🍓 Parker Jones | The Strawberry King of California
Von Gordon
16-year-old golfer and MVP of Santa Ynez High School golf team
Episode: Episode 6 ⛳ Von Gordon | The 16-Year-Old Golfer Chasing Greatness
Kris Parker
A prominent figure in Third Window Brewing and grandson of Fess Parker.
Third Window Brewing
Episode: Episode 3 🍔 Kris Parker | Burgers, Beer, and the Third Window Dream
Carlisle Eubanks
Filmmaker and Director
Independent
Episode: Episode 2 💪 Carlisle Eubanks | MOVIE MAKER - Broke but Unbroken
Clark Staub
Owner of Full of Life Flatbread
Full of Life Flatbread
Episode: Episode 1 🍞 Clark Staub | From Dough to Soul - Full of Life Flatbread
Don Felipe Hernandez
A legend of the Santa Ynez Valley who planted the first vines over 50 years ago
Episode: LEGENDS OF THE VALLEY - 2 - Don Felipe

Host

Keith Saarloos
Co-host focused on local culture in the Santa Ynez Valley, emphasizing real conversations that celebrate the community's stories and experiences.

Reviews

5.0 out of 5 stars from 14 ratings
  • Keith is the PT Barnum of wine. He makes it come alive.

    New favorite podcast…

    Apple Podcasts
    5
    JAWs of the Fort
    United Statesa year ago
  • Yes!

    Keith, it’s about time!!!

    Apple Podcasts
    5
    Suzanne (family)
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many find the blend of humor and heartfelt storytelling refreshing.
The authenticity and real-life experiences shared are frequently highlighted as strengths of the show.
Listeners appreciate the engaging, unscripted conversations that bring out the real stories of the Valley.

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This American Life
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I've Had It
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Talking Points

Recent interactions between the hosts and their guests.

Episode 1 🍞 Clark Staub | From Dough to Soul - Full of Life Flatbread
Q: Why is a pizza place in Los Alamos looking to Chez Panisse?
Clark explains his inspiration from Chez Panisse in creating a menu that changes weekly based on local produce, highlighting the relationship between food and community.
Episode 1 🍞 Clark Staub | From Dough to Soul - Full of Life Flatbread
Q: Clark, tell me your story, man, because the fact that you make food is probably the least interesting part about you. So give me the whole Full of Life story, give me the whole Clark Staub story. I want everything. Go.
Clark shares his journey from corporate music to baking bread, explaining how he was once in a corporate music job but left to pursue his passion for baking and flatbread in California.
Episode 4 📚 Jamie Baker | The Novel You Can Eat (Almost)
Q: Where can they find you online and in person?
I own Space VR, which is the only virtual reality education entertainment center between LA and San Francisco.
Episode 4 📚 Jamie Baker | The Novel You Can Eat (Almost)
Q: What are the themes of your book?
It's about collateral damage that happens at a school shooting and how to navigate love in the era of mental health issues.
Episode 4 📚 Jamie Baker | The Novel You Can Eat (Almost)
Q: How did you drill your own well here?
What I found out pretty soon was that I was consulting, going back and forth to LA, and doing two days and coming back.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
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Interests
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Social Media Reach

Frequently Asked Questions About Saarloos and sons -Chopping it up

What is Saarloos and sons -Chopping it up about and what kind of topics does it cover?

Conversations foster a deep connection to the Santa Ynez Valley, featuring a diverse range of local figures such as farmers, winemakers, chefs, ranchers, and community members. Topics often revolve around personal journeys, family traditions, and the rich culture of winemaking and agriculture in the region. The tone is engaging and heartfelt, blending humor with poignant storytelling—truly celebrating the essence of life in this vibrant community. Each episode provides listeners with an authentic glimpse into the lives of those who shape the Valley's character, showcasing not only their professional endeavors but also their personal narratives that resonate with listeners looking for genuine stories and experiences.

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These podcasts share a similar audience with Saarloos and sons -Chopping it up:

1. Huberman Lab

How many episodes of Saarloos and sons -Chopping it up are there?

Saarloos and sons -Chopping it up launched a year ago and published 44 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Saarloos and sons -Chopping it up?

Recent guests on Saarloos and sons -Chopping it up include:

1. Thomas Birkholm
2. Adrian Kays
3. Parker Jones
4. Von Gordon
5. Kris Parker
6. Carlisle Eubanks
7. Clark Staub
8. Don Felipe Hernandez

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