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Artwork for Three Food Memories

Three Food Memories

Savva Savas
Food Memories
Tim Ross
Chinese Cuisine
Jo Malone
Kensington
Takeaway Meals
Dolly's Dream
Happy Meal
Mcdonald's
Australian Comedy
Culinary Traditions
Family Cooking
Greek Food
Sean Szeps
Cuban-American Culture
Looking For Alibrandi
Bullying
Johann Hari
Stephanie Alexander
Ken Done

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, ... more

PublishesDailyEpisodes215Founded4 years ago
Number of ListenersCategories
ArtsSociety & CultureFoodPlaces & Travel

Listen to this Podcast

Artwork for Three Food Memories

Latest Episodes

Italian chef Gennaro Contaldo asks Savva if he cooks. The answer and response is much deeper than you may expect. 

You can catch the full episode with Gennaro which was published on Feb 10th, 2026. Just search for Gennaro or scroll down the list.

S... more

Sophie Ellis-Bextor and Savva are heading off on holidays with their respective kids in tow. Savva is heading to South Korea, and Sophie to Japan. 

Sophie asks Savva what he recommends doing when travelling to foreign places with the kids. The answe... more

"We thought Nan was a millionaire because she had an electric frypan" - Bron Lewis 

On comedian Bron Lewis's menu: Nan's crumbed lamb chops, Babcia's cabbage rolls, and the best frozen custard you could ever imagine. 

Sides include: extremely disap... more

On comedian Bron Lewis's menu: Nan's crumbed lamb chops, Babcia's cabbage rolls, and the best frozen custard you could ever imagine. 

If you liked this, don't miss the full episode out tomorrow - and be sure to tell your friends and share the love. ... more

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Bron Lewis
Australian comedian and former high-school teacher
Comedian
Episode: Bron Lewis, comedian and former high-school teacher
Giorgio Bargiani
Chef, restaurateur, Italian culinary professional
Episode: 🍸 Giorgio Bargiani (bite-sized)☕
Havva Ramadan
Guest sharing three food memories and a social cause
Episode: 🐟Havva Ramadan (bite-sized) 🍬
Kathy Lette
Author and public figure known for provocative humor and theatre,
Episode: 🍳Kathy Lette (bite-sized) 🍮
Jeremy Fernandez
ABC News presenter
ABC News
Episode: Jeremy Fernandez, ABC News presenter
Emily Maitlis
A formidable journalist known for her approach to storytelling and culinary curiosity.
Episode: 🎂 Emily Maitlis (bite-sized) 👑
Gennaro Contaldo
A beloved Italian chef, restaurateur, author and mentor.
Episode: Gennaro Contaldo, Italian chef and author
Abdul Abdullah
A food enthusiast and traveler, sharing culinary experiences related to Greek islands.
Episode: ❔❔❔Abdul Abdullah asks Savva "what other island in Greece would you recommend?"
Scott Tweedie
A creative individual who organizes events to celebrate Australian culture through food.
Episode: 🍗Scott Tweedie (bite-sized) 🥐

Host

Savva Savas
Host of Three Food Memories

Reviews

4.8 out of 5 stars from 43 ratings
  • Lveいt

    Such an interesting show. Please keep making more. Thoroughly enjoyable. Thank you and well done! X

    Apple Podcasts
    5
    cdlhstar
    Australia3 years ago
  • Worth diving into with a very big spoon

    A thoroughly enjoyable trip down the food memory lane of some fantastically interesting humans. The conversations are skillfully guided by Savva to ensure we savor every morsel and leave the podcast table supremely satisfied. Unique, clever, funny, informative and VERY entertaining.

    Apple Podcasts
    5
    Alex_McLatchie11
    Australia4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

People often highlight the authenticity and engaging format that blends food with broader social themes.
Fans note the host steers conversations with warmth and precision, making guests feel at ease.
Listeners appreciate how each episode reveals a unique, human story through food memories.
The show is praised for thoughtful guests and compelling storytelling that stays grounded in personal experience.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#93
United Kingdom/Arts/Food
Apple Podcasts
#56
Australia/Arts/Food
Apple Podcasts
#182
Poland/Arts/Food
Apple Podcasts
#236
Ireland/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Giorgio Bargiani, mixologist
Q: Why did you choose Drinks Trust UK as your social cause?
Because the drinks community is a family, and the Trust embodies taking care of colleagues—providing support during hardships and promoting wellbeing and professional growth.
Giorgio Bargiani, mixologist
Q: What does this festival celebrate for you?
It celebrates the togetherness of our global community, a week where professionals gather to share, learn, and honor the hospitality industry beyond individual brands.
Giorgio Bargiani, mixologist
Q: Tell me about the Martini Trolley ritual at Connell Bar.
The Martini ritual is about more than garnish or technique; it's about a deliberate, patient service that creates a shared moment between bartender and guest, turning a routine into an experience that lasts through the night.
Giorgio Bargiani, mixologist
Q: How do you think your customers see you?
They see a fusion of Italian heritage and modern bar culture, someone who treats a drink as a ritual and a memory-maker, not just a beverage.
Giorgio Bargiani, mixologist
Q: When did you realize you like to make drinks for other people?
I understood early on that the joy I could bring through hospitality came from watching people enjoy something I created, especially in nightlife where the energy is visible in their reactions.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Three Food Memories

What is Three Food Memories about and what kind of topics does it cover?

Three Food Memories curates intimate conversations where guests share three food memories that reveal much more about their lives, values, and social causes than surface appearances. Across episodes, listeners hear how food acts as memory, storytelling, and a lens into identity, family, culture, and leadership. The format often blends warmth, humor, and vulnerability, with Savva guiding guests through personal histories that touch on parenting, mentorship, and social issues, making it a compelling listen for audiences that enjoy human-centered storytelling and food-as-culture discussions. A standout element is the range of guests—from journalists and critics to chefs and creatives—who offer diverse perspectives while keeping the focus on hu... more

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How many listeners does Three Food Memories get?

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Which podcasts are similar to Three Food Memories?

These podcasts share a similar audience with Three Food Memories:

1. Good Weekend Talks
2. Not Stupid
3. Conversations
4. What's That Rash?
5. Health Report

How many episodes of Three Food Memories are there?

Three Food Memories launched 4 years ago and published 215 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Three Food Memories?

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Where can I see ratings and reviews for Three Food Memories?

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What guests have appeared on Three Food Memories?

Recent guests on Three Food Memories include:

1. Bron Lewis
2. Giorgio Bargiani
3. Havva Ramadan
4. Kathy Lette
5. Jeremy Fernandez
6. Emily Maitlis
7. Gennaro Contaldo
8. Abdul Abdullah

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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