FOODTALKER - Podcast über die Leidenschaft fürs Kochen und gutes Essen
Boris RogoschKochen und gutes Essen waren schon immer meine große Leidenschaft und jetzt spreche ich darüber - mit Menschen, die etwas davon verstehen. Ich treffe mich mit Sterneköch*innen, Gastronom*innen, Kochbuchautor*innen, Lebensmittelerzeuger*innen, Genuss- und Ernährungsprofis zum Gespräch und versuche zu ergründen, woher ihre Liebe und Passion zum Kochen und zu guten Produkten stammt. Wir sprechen über... more
| Publishes | Twice monthly | Episodes | 187 | Founded | 7 years ago |
|---|---|---|---|---|---|
| Language |  German | Number of Listeners | Categories | FoodArtsSociety & Culture |
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Latest Episodes
Über Anspruch, Erwartung und die Kunst, große Küche mit Besonnenheit weiterzudenken
Unser Host Boris Rogosch trifft Christoph Rüffer, den Küchenchef des Restaurants Haerlin im Hotel Vier Jahreszeiten Hamburg, beim Auftakt des 39. Schleswig-Holstein G... more
Von Lagerfeuer-Romantik bis BBQ-Weltmeister. Camillo Tomanek zeigt, warum Grillen weit mehr ist als Kochen
In dieser Foodtalker-Episode spricht Host Boris Rogosch mit Camillo Tomanek, besser bekannt als Don Caruso BBQ, über gutes Grillen, bewussten F... more
im Gespräch mit Boris Rogosch
Zu Gast in dieser Episode ist Spitzenköchin Nathalie Leblond, Küchenchefin des „Les Deux“ in München. Wir treffen uns im Maritim Seehotel Timmendorfer Strand, wo die Auftaktgala des Schleswig-Holstein Gourmet Festivals g... more
im Gespäch mit Boris Rogosch
In dieser Episode des Foodtalker Podcasts treffe ich Matthias Diether, den einzigen Zwei-Sterne-Koch im gesamten Baltikum. Geboren in Berlin und aufgewachsen in Baden-Württemberg, erzählt er offen von seiner kulinarischen... more
Key Facts
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Reviews
- Toller Food Talk
Super spannend und es wird immer leckerer aber ich würd mir noch eine Folge mit Dirk Seiger wünschen
Apple Podcasts5Hendrik (euer größter Fan)Germanya year ago - Guter Küchentalk
Schöne Einblicke in die Welt der Küchenchefs, Sternerestaurants und Lebensmittelerzeuger. Man erfährt viel über die Personen, deren Beweggründe, Überzeugung und Liebe zum Produkt.
Apple Podcasts5ByrhGermany2 years ago - Sehr unterhaltsam und informativ!
Die letzte Folge „so schmeckt Bolognia“ macht wirklich Lust auf eine Reise in diese Region! Man bekommt direkt Appetit und wird super unterhalten. Weiter so ;)
Apple Podcasts5emmaaasophieeeGermany3 years ago - Super Interessanter Talk!
Super Food talk!!!! Macht Spaß zu hören, habe angefangen zu Kochen und esse keine Tiefkühlkost mehr!!! Der Podcasts hat mich animiert saisonaler und regionaler.zu kochen und zu essen. Mein Highlight ist der Talk mit Thomas Imbusch. Da würd‘ ich gern mal essen.
Apple Podcasts5wildes WotanGermany3 years ago - Bester Podcast rund um Kulinarik
Mein absoluter Beloved Food and Talk Podcast.
Apple Podcasts5Frau FredGermany3 years ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #6 | Germany/Arts/Food |
Apple Podcasts | #95 | Germany/Arts |
Apple Podcasts | #16 |  Austria/Arts/Food |
Apple Podcasts | #38 |  Switzerland/Arts/Food |
Apple Podcasts | #56 |  Singapore/Arts/Food |
Apple Podcasts | #142 |  Russia/Arts/Food |
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Listeners per Episode | Gender Skew | Location | |||
|---|---|---|---|---|---|
| Interests | Professions | Age Range | |||
| Household Income | Social Media Reach | ||||
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Which podcasts are similar to FOODTALKER?
These podcasts share a similar audience with FOODTALKER:
1. Der FEINSCHMECKER Podcast
2. WDR 5 Alles in Butter
3. Terroir & Adiletten - Der Weinpodcast
4. Cheers! Der Weinpodcast mit Lou
5. Toast Hawaii
How many episodes of FOODTALKER are there?
FOODTALKER launched 7 years ago and published 187 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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