
Food Karma, le podcast de celles et ceux qui font de l’alimentation un acte heureux ! Créé et animé par Beena Paradin, fondatrice des mélanges veggie beendi et beedeli.
| Publishes | Monthly | Episodes | 7 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Language | Categories | FoodArts | |||

Iran, Afghanistan, Syrie, Bangladesh, Sénégal, Ethiopie, Népal : quand on entend ces noms de pays, on ne pense hélas pas forcément à leur cuisine. Heureusement, l'équipe des Cuistots migrateurs et ses chefs réfugiés participent à la découverte de cul... more
Une enfance à Trévise près de Venise, des cours de cuisine au Ritz et au Cordon Bleu à Paris pour mieux connaître le patrimoine français. La carrière de Laura Zavan s’amorce aux fourneaux de restos, puis elle devient styliste et auteure culinaire, av... more
Une enfance à Trévise près de Venise, des cours de cuisine au Ritz et au Cordon Bleu à Paris pour mieux connaître le patrimoine français. La carrière de Laura Zavan s’amorce aux fourneaux de restos, puis elle devient styliste et auteure culinaire, av... more
Comment favoriser un accès démocratique à une alimentation bio et durable ? Boris Tavernier, de l'asso VRAC (Vers un Réseau d’Achat en Commun), raconte son expérience des groupements d'achats solidaires.
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Je viens d’écouter le chouette épisode avec les Cuistots Migrateurs et j’ai à présent terriblement faim. Chouette idée, hâte d’écouter les suivants !
Agréable à écouter, ni trop long, ni trop court, et accessible. Invités intéressants.
On adore ces voix qui nous emmènent à la découverte de petits bonheurs qui égayent le quotidien ! Merci 😉
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #28 |
Listeners, social reach, demographics and more for this podcast.
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Food Karma launched 6 years ago and published 7 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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