Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.
Publishes | Weekly | Episodes | 100 | Founded | 6 years ago |
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Number of Listeners | Categories | FoodPlaces & TravelArtsSociety & Culture |
When most people think of Sicily, images of citrus spring to mind: lemons, oranges, mandarins. For centuries these fruits defined the island’s agricultural identity. Even Sicilian ceramics that often overflow with lemons and blood oranges. But today,... more
Pantelleria has a way of pulling very different lives into the same orbit. This wind-brushed crescent of volcanic rock in the Mediterranean sits closer to Tunisia than to Sicily, and its landscape of black stone terraces, dammusi homes, and low, bowl... more
The menu at Gargiulo's reflects the family’s roots in Sorrento, blending classic Neapolitan recipes with Italian American adaptations. Holidays are celebrated with care, and dishes like zeppole, fig cookies, and pasta with sardines take center stage.... more
If you’ve ever fallen head-over-heels for a story that feels like home, you already understand the magic of Adriana Trigiani. Author, screenwriter, director, podcaster, and tireless champion of craft, Adriana has written more than twenty books—and he... more
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If you love Italy…like really love Italy…the links between the history, culture, people, land, and food- this is the ONLY podcast in all of my podcast searching that ticks all the boxes. I love these episodes and Wendy is amazing that she had produced so many episodes every week consistently . You can tell the work, research and passion that goes into it. And being half Italian and living in Italy as an American, she is spot on with so many observations and tips. Thank you Wendy for all that you... more
This podcast is an Italian-lovers dream - full of so many tasty morsels and tidbits of information about a beautiful and fascinating country. I love the way Wendy picks unusual angles in her topics and have learned so much from these episodes. I’ve only listened to a couple so far, but can’t wait to explore more…
I have been listening to dozens of podcasts for a decade. This one never fails to teach me more than I knew about many Italian topics. It is the one I share the most.
Love it..although sometimes she let's quests drone on too long v making it a dialogue.
Wendy’s podcasts are always informative and fun to listen. She explains everything very methodically and I absolutely love her voice - for a podcaster, it’s imperative it be clear and concise. Keep it coming, Wendy. I love all things Italian!!
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Apple Podcasts | #174 | |
Apple Podcasts | #56 | |
Apple Podcasts | #108 | |
Apple Podcasts | #148 |
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The episodes feature an engaging exploration of various aspects of Italian culture, food, and travel, primarily through interviews with authors, chefs, photographers, and cultural experts. Topics often touch on the intricate connection between Italian gastronomy, regional history, and sustainable practices, showcasing both traditional and contemporary narratives. Noteworthy themes include the challenges posed by invasive species in Italian waters, the impact of climate change on viticulture, and cultural interpretations through literature and photography. Overall, the content is rich in detail and likely to appeal to those deeply interested in Italy’s heritage and culinary arts, providing insights into both well-known and obscure elements o... more
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5. Christopher Kimball’s Milk Street Radio
Flavor of Italy podcast launched 6 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Flavor of Italy podcast include:
1. Matthew Cutolo
2. Vanya Mavrodeva
3. Sharon Walker
4. Nancy De Losa
5. Anna Lucia
6. Elisabetta Zavoli
7. Eric Lyman
8. Teresa Cutler-Broyles
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