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Artwork for Don't Eat Poop! A Food Safety Podcast
Food Safety
Food Safety Culture
Food Allergies
FDA
Listeria
Food Safety Summit
Salmonella
Pathogens
National Restaurant Association Show
Food Regulations
Lab-Grown Meat
Consumer Trust
Public Health
Tampons
Cooking Oil Scandal
Foodborne Illness
Food Safety Consortium
Tracegains
Sanitation Products
Cucumbers

Tune in every Tuesday for a brand new episode of Don't Eat Poop! A Food Safety Podcast. Join Francine L. Shaw, the savvy CEO of Savvy Food Safety, and Matthew Regusci, compliance connoisseur and founder of Fostering Compliance, as they serve up the latest in food safety with a side of laughter. Explore the ins and outs of food systems, responsible food practices, and food safety regulations. Stay ... more

PublishesWeeklyEpisodes138Founded3 years ago
Number of ListenersCategories
Natural SciencesArtsFoodScience

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Artwork for Don't Eat Poop! A Food Safety Podcast

Latest Episodes

✨ Consistency is key in food safety, and DeVere Chemical helps you deliver it every time. From front-of-house cleaning to back-of-house floor and dish care, their simple, proven solutions keep operations running smoothly. 

Learn more about how DeVer... more

✨ Consistency is key in food safety, and DeVere Chemical helps you deliver it every time. From front-of-house cleaning to back-of-house floor and dish care, their simple, proven solutions keep operations running smoothly. 

Learn more about how DeVer... more

✨ Consistency is key in food safety, and DeVere Chemical helps you deliver it every time. From front-of-house cleaning to back-of-house floor and dish care, their simple, proven solutions keep operations running smoothly. 

Learn more about how DeVer... more

✨ Consistency is key in food safety, and DeVere Chemical helps you deliver it every time. From front-of-house cleaning to back-of-house floor and dish care, their simple, proven solutions keep operations running smoothly. 

Learn more about how DeVer... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

David Lennarz
President of Registrar Corp.
Registrar Corp
Episode: Navigating FDA Compliance and Recent Tariff and Regulation Changes with David Lennarz, President of Registrar Corp | Episode 104
Elena Montoya
Site Operations Manager focusing on sanitation in food distribution
Episode: The Foundation of Food Safety and How to Become a Better Food Safety Professional and Leader with Elena Montoya | Episode 102
Jaclyn Bowen
Executive Director of Clean Label Project and food safety expert
Clean Label Project
Episode: Changing the Definition of Food and Consumer Safety with Jaclyn Bowen from Clean Label Project | Episode 101
Andrew Kennedy
An industry veteran with extensive experience in food safety and traceability.
iFoodDS
Episode: Insider Knowledge on the FDA's Traceability Rule FSMA 204 and Its Implementation with Andrew Kennedy from iFoodDS | Episode 97
Justin Dwyer
Health Inspector at Peoria City County Health Department
Peoria City County Health Department
Episode: The Realities of Life as a Health Inspector with Justin Dwyer, Environmental Health Practitioner | Episode 94
Steven Mandernach
Executive Director at the Association of Food and Drug Officials
Association of Food and Drug Officials
Episode: Rethinking How Things Are Done to Solve Food Safety Problems with Steven Mandernach from AFDO | Episode 90
Doug Farquhar
Expert in environmental health policy with over 30 years of experience working with state legislators.
National Environmental Health Association
Episode: The Impacts of American Federalism on US Food Safety with Doug Farquhar | Episode 87
Deborah Blum
Award-winning author of 'The Poison Squad' and long-time science journalist specializing in toxicology.
Episode: The Road to Food Safety with Deborah Blum, Award-Winning Author of “The Poison Squad” | Episode 85
Dr. Darin Detwiler
Food safety advocate and key figure in the documentary 'Poisoned'.
Episode: Global Glove Safety Day and Other Big Food Safety Issues with “Food Safety Icon” Dr. Darin Detwiler | Episode 81

Hosts

Francine L. Shaw
CEO of Savvy Food Safety, co-host known for her expertise in food safety.
Matthew Regusci
Founder of Fostering Compliance, co-host and compliance specialist in food safety.

Reviews

4.1 out of 5 stars from 41 ratings
  • Terrifying, entertaining, and informative!

    It’s amazing how Matt and Francine manage to both inform and entertain on such a serious topic. The best food safety podcast out there.

    Apple Podcasts
    5
    Community drama queen
    United Statesa year ago
  • Minions

    Minions

    Apple Podcasts
    1
    Mc cricket rules
    New Zealanda year ago
  • Casual food safety banter, annoying dude

    I’ve listened to several episodes. Why is the male host such a jerk to the female host on the show? It’s clearly recorded live and he likes to spring inside derogatory jokes to her and she is clearly uncomfortable. Besides that, it’s mostly casual banter that a food safety professional would find interesting.

    Apple Podcasts
    4
    alli bee
    United Statesa year ago
  • ???

    Bruh we know not to eat poo-poo bruh

    Apple Podcasts
    1
    The creator is the bad
    United States2 years ago
  • Love this podcast, as a mom it gives me great insight to food safety! And it’s funny.

    Audible
    5
    Amazon Customer
    United States2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Overall, the podcast is perceived as entertaining, informative, and a great resource for food safety enthusiasts.
Listeners appreciate the blend of humor and valuable information, highlighting the hosts' expertise.
Some reviews indicate a concern about the dynamic between the hosts, specifically calls for improved interaction.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Replay: Paper, Spreadsheets, and the Need to Raise the Bar with David Hatch of Neogen | Episode 134
Q: What does trust mean to you?
Trust, to me, means having a belief in someone's integrity to do the right thing, even when unobserved. It's based on inherent goodness.
Replay: Paper, Spreadsheets, and the Need to Raise the Bar with David Hatch of Neogen | Episode 134
Q: What do you like about the Food Safety Consortium, and what are opportunities for improvement?
The intimacy of the event and the quality of conversations have improved significantly, making discussions more meaningful.
Replay: Paper, Spreadsheets, and the Need to Raise the Bar with David Hatch of Neogen | Episode 134
Q: What is your biggest aha in the testing world since you've been in it?
The biggest aha moment was realizing that 90 to 95% of testing is managed on spreadsheets or paper, making it difficult to trace and analyze data effectively.
How a Little Sunlight in Your Milk is Going to Profoundly Change the Dairy Industry with Bob Comstock, CEO of Tamarack Biotics | Episode 131
Q: Tell us about yourself, tell us about your company.
Bob Comstock explains the founding of Tamarack Biotics, focusing on their innovative low-temperature drying technology and the UV treatment process developed to pasteurize milk.
Always Learn Something New About Food Safety with Tina Brillinger from GFSR | Episode 113
Q: What advice would you give to other women that are just now starting in the food service industry?
Kick down that glass door or the glass ceiling and get involved, as there is a need for more women in the industry.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Don't Eat Poop! A Food Safety Podcast

What is Don't Eat Poop! A Food Safety Podcast about and what kind of topics does it cover?

The podcast covers a wide range of food safety topics with a blend of expertise and humor. Listeners can expect discussions around food safety regulations, trends, and the complexities of the food supply chain while addressing relevant issues such as food recalls and responsible food practices. The dynamic duo of experienced hosts brings personal anecdotes and insights that aim to educate and entertain, appealing to both industry professionals and everyday consumers alike. The light-hearted approach encourages a culture of food safety, making the content accessible and engaging for anyone concerned about food quality and safety.

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Which podcasts are similar to Don't Eat Poop! A Food Safety Podcast?

These podcasts share a similar audience with Don't Eat Poop! A Food Safety Podcast:

1. Food Safety Talk
2. Hidden Brain
3. Maintenance Phase
4. The Mel Robbins Podcast
5. Stuff You Should Know

How many episodes of Don't Eat Poop! A Food Safety Podcast are there?

Don't Eat Poop! A Food Safety Podcast launched 3 years ago and published 138 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Don't Eat Poop! A Food Safety Podcast?

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What guests have appeared on Don't Eat Poop! A Food Safety Podcast?

Recent guests on Don't Eat Poop! A Food Safety Podcast include:

1. David Lennarz
2. Elena Montoya
3. Jaclyn Bowen
4. Andrew Kennedy
5. Justin Dwyer
6. Steven Mandernach
7. Doug Farquhar
8. Deborah Blum

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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