Cutting the Curd
Heritage Radio NetworkFeaturing interviews with notable cheesemakers, cheesemongers, and cheese-lovers, Cutting the Curd is an informative, occasionally irreverent, but always cheesy look at the curdy, the nerdy, and the downright funky world of artisan cheese.
| Publishes | Weekly | Episodes | 579 | Founded | 17 years ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||
Listen to this Podcast
Latest Episodes
In this episode, host John Braga (@oqueijonista) “travels” to the Cuesta region of São Paulo to uncover the story behind Pardinho Artesanal (@pardinhoartesanal) - where decades of cattle-genetics expertise meet the craft of raw-milk cheesemaking. Joh... more
Authors Patrick McGuigan and Carlos Yescas discuss their new book, One Cheese To Rule Them All: In Search of the World's 100 Best Cheeses. With years of international cheese judging between them, it’s no surprise that their book would be far more tha... more
This episode takes us inside two cheese shops using their counters as platforms for identity, advocacy, and community connection. Host John Braga (@oqueijonista) sits down with two New York - based cheesemongers on opposite sides of the Hudson: Scott... more
Join the newest Cutting the Curd co- host Alisha Norris Jones (@_immortalmilk) as she begins to tease out what it means to be a freelance monger in a world of counters, trade shows, and social media. With guest Carrie Stenerson (@justiceofthecheese a... more
Season 2025 continues with a journey south of the border! Host John Braga (@oqueijonista) kicks off his first episode by diving into Mexico’s thriving artisan cheese scene with two remarkable guests: Gabriela Flores (@tataflo) of Del Rebaño (@quesosd... more
Erika Kubick, creator and curator of Cheese Sex Death, is back with her second book, Cheese Magic: Seasonal Recipes, Plates and Pairings. Summoning the powers of a culinary grimoire, Ericka discusses the book with CTC host Jessica Kesselman and leads... more
In this episode, we sit down with Aaron Kirtz—one of the most generous, grounded, and well-respected voices in cheese. Before entering the cheese world, Aaron's path took some unexpected turns: from DJing in the Czech Republic to working the mess hal... more
On the latest Cutting the Curd, Joe and Cara got on the line with Emilia D’Albero, newly crowned World Champion Cheesemonger, and Courtney Johnson, who took home the bronze at the Mondial du Fromage in France.
For the first time ever, two Americans ... more
Key Facts
Recent Guests
Hosts
Reviews
- Great content!
The guests and topics just get better and better. One of my fave podcasts.
Apple Podcasts5Podcuz
United States3 years ago - Great pod, thanks for your work!
An excellent podcast with all of the ins and outs of the cheese industry. As someone starting a small creamery, I’m listening to this all the time.
Apple Podcasts5Good Hands FarmUnited States3 years ago - Love this show
I’m well know as not being a podcast person, this one totally turned me around. I LOVE that the whole gargantuan back catalogue is available and I can’t stop listening! 10/10 curdn’t improve it if they tried.
Apple Podcasts5__TJ__
Canada3 years ago - great podcast!
love listening to this pod :) it’s super informative. As a former cheesemonger it helps me keep up to date with convos in the industry.
Apple Podcasts5liv2!6United States3 years ago - LOVE
Awesome Podcast- so informational!
Apple Podcasts5Mama DonzUnited States3 years ago - For everyone who loves cheese
I’ve learned a lot about the world of artisan cheese from this podcast: cheesemaking, the business of cheese, sustainability, current issues, etc. The guests are the leaders in the cheese world and the hosts know the business inside and out.
Apple Podcasts5snartonUnited States3 years ago - Curd crazy
Can be fascinating, can be meandering. Definitely quite niche.
Apple Podcasts3love_lyddie
United Kingdom8 years ago - Fun and informative!
It’s great to hear the interaction about the latest cheese and dairy topics from hosts who clearly care.
I like the professionalism but they mix in personality and fun in the most endearing ways.
Apple Podcasts5sweepchzUnited States8 years ago - Fun cheese discussions!
Thoughtful interviews, about cheese but also about life!
Apple Podcasts5cousincuñadoUnited States8 years ago - Elena is the BEST
I’m lactose intolerant and I love cheese. Not only is Elena informative, engaging and practical, but she’s fun!!!
I just ordered a case of lactose pills and I’ve got this podcast to thank for it. Love it!
Apple Podcasts5SoocUnited States8 years ago - Informative and fun!
So I thought that I was in love with cheese more than I could be..then I heard Elena and learned that “holy butter toast” I’m just warming up. Love the content, host and a highly recommend for the cheese interested or cheese curious!
Apple Podcasts5z princeUnited States8 years ago - New host?
I really like this podcast. However, this guy Greg is always talking over his guests. I am looking forward to other voices in cheese leading the show interacting with guests. I have a very hard time listening to him.
Apple Podcasts4Hopeful for a ChangeUnited States8 years ago - Insider cheese talk is excellent
I've learned so much from this show and can't get enough of the hosts! Funny and relatable, this is what I listen to while cooking. Everyone should care this much about cheese.
Apple Podcasts5ejsrhbUnited States10 years ago - Love the themes!
Wow—Greg and Emily know a lot about cheese—can’t wait to see what they focus on next. Also appreciate the monthly book reviews—Great Show!
Apple Podcasts5nirenireUnited States12 years ago - Cheese blogger
I love Anne's casual style -- it's like you're sitting on a couch next to her, gabbing over a runny Brie. This is my favorite weekly listen.
Apple Podcasts5Madame FromageUnited States14 years ago
Listeners Say
Key themes from listener reviews, highlighting what works and what could be improved about the show.
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #197 | United States/Arts/Food |
Apple Podcasts | #100 |  Ukraine/Arts/Food |
Apple Podcasts | #131 |  South Africa/Arts/Food |
Top Food Podcasts
Talking Points
Recent interactions between the hosts and their guests.
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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Frequently Asked Questions About Cutting the Curd
What is Cutting the Curd about and what kind of topics does it cover?
Focusing on the artisan cheese industry, this podcast offers engaging interviews with an array of experts, including cheesemakers, cheesemongers, and influential figures in the food sector who share their unique experiences and insights. A variety of topics are covered, from production techniques and cultural significance to the social responsibilities surrounding cheese and local community engagement. The interplay of activism, art, and gastronomy is frequently highlighted, making it not only educational but also a celebration of cheese's rich cultural tapestry. Listeners can expect a blend of informative discussions and personal narratives that illuminate both the technical aspects of cheesemaking and the larger conversations around food ... more
Where can I find podcast stats for Cutting the Curd?
Rephonic provides a wide range of podcast stats for Cutting the Curd. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Cutting the Curd and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
How many listeners does Cutting the Curd get?
Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for Cutting the Curd, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.
What are the audience demographics for Cutting the Curd?
Rephonic provides comprehensive predictive audience data for Cutting the Curd, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.
How many subscribers and views does Cutting the Curd have?
To see how many followers or subscribers Cutting the Curd has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.
How many episodes of Cutting the Curd are there?
Cutting the Curd launched 17 years ago and published 579 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact Cutting the Curd?
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Where can I see ratings and reviews for Cutting the Curd?
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How do I access podcast episode transcripts for Cutting the Curd?
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What guests have appeared on Cutting the Curd?
Recent guests on Cutting the Curd include:
1. Carlos Yescas
2. Patrick McGuigan
3. Scott Young
4. Jessica Galen
5. Carrie Stenerson
6. Gabriela Flores
7. Paulina Gómez
8. Erika Kubick
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.