
Andrew Jones and Sarah Bolt bring you kitchen table conversations for the dairy industry, produced in the South West of England and listened to around the world. Now in its fifth year, each episode Andrew and Sarah are joined by a specialist from inside or outside the industry to discuss the practical and technical topics that matter to dairy farmers, advisers, and other industry professionals. Th... more
| Publishes | Twice monthly | Episodes | 85 | Founded | 4 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | NatureEducationHow ToScience | |||

A club formed in 1946 to get the latest research into farmers’ hands is still doing exactly that. Matt Gue, Chair of the British Cattle Breeders Club (BCBC), joined Andrew and Sarah to explain what the club stands for and why beef and dairy breeders ... more
There is no muck and magic behind Carbon Farmer of the Year 2025. Stuart Rogers, Partner at Longmoor Farm Ltd, runs a high-yielding Holstein herd in North Dorset on a Duchy of Cornwall tenancy, and the farm was named Farm Carbon Toolkit's Carbon Farm... more
A year on from one of ChewintheCud's most talked-about episodes, Ian Garner, Head of R&D at Antler Bio, returns to take epigenetics from theory into practice on real dairy farms.
This time the conversation turns to application. John Walsh, Director ... more
Most farmers know lameness is a problem. Far fewer know what it's actually costing them, and the 2026 Stride survey suggests that gap is exactly what's holding the industry back.
Andrew and Sarah are joined by Matt Dobbs, Vet & CEO of HerdVision, an... more
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Great informative content for anyone with an interest in dairy farming. Good quality guest speakers often explaining the more technical elements of the dairy farming world, in a way any dairy farmer could understand.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #126 | |
Apple Podcasts | #95 | |
Apple Podcasts | #114 | |
Apple Podcasts | #221 |
Recent interactions between the hosts and their guests.
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Two dairy industry hosts explore practical and technical topics for farmers, advisers, and industry professionals, often featuring guests from seed companies, veterinary and academic circles, farmers implementing innovative practices, and industry service providers. Recent episodes span herbal multi-species pastures, robotic milking innovations, transition milk and calf health, farm succession planning, workplace culture on dairy operations, and industry events like European and regional dairy conferences. The show blends on-farm experience with data, research insights, and real-world constraints, offering actionable takeaways for improving productivity, sustainability, and farm economics. A notable strength is its willingness to challenge ... more
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These podcasts share a similar audience with ChewintheCud Podcast:
1. Kite Consulting
2. The Farmers Weekly Podcast
3. Farming Today
4. FED by Farmers Podcast
5. AHDB Food & Farming
ChewintheCud Podcast launched 4 years ago and published 85 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on ChewintheCud Podcast include:
1. Jo Matthews
2. Becci Shrimpton
3. Ben Richards
4. Kelli Hutchinson
5. Matt Strickland
6. Susanna Daniels
7. Roger Hildreth
8. Richard Simpson
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