Arrière-Cuisine
Rosk200 000 postes restent à pourvoir chaque année dans l’hôtellerie-restauration en France. Comment attirer, recruter et fidéliser son personnel dans un secteur aussi exigeant ? Je suis Florent Malbranche, co-fondateur de Rosk, et j’ai créé Arrière-Cuisine pour donner la parole à celles et ceux qui réinventent le recrutement, le management et les conditions de travail des équipes en restauration. À c... more
| Publishes | Twice monthly | Episodes | 4 | Founded | 2 months ago |
|---|---|---|---|---|---|
| Language |  French | Categories | FoodCareersArtsBusiness | ||
Listen to this Podcast
Latest Episodes
Faut-il forcément souffrir pour travailler en cuisine ?
Dans ce quatrième épisode d’Arrière-Cuisine, Chloé Charles, cheffe indépendante et engagée (Top Chef, Lago, Écotable), partage sa vision d’un nouveau modèle de management en restauration.
Elle... more
Comment bâtir une équipe solide dans un secteur en tension, sans perdre l’énergie du départ ?
Dans ce troisième épisode d’Arrière-Cuisine, Grégoire de Scorbiac, cofondateur de Canard Street, raconte comment il a bâti une entreprise où la cohésion d’... more
Comment gérer 500 collaborateurs dans plusieurs restaurants, tout en motivant les équipes et en innovant dans les RH ?
Dans ce deuxième épisode d’Arrière-Cuisine, Inès El Baba, DRH du Loulou Groupe, partage son expérience unique et ses astuces pour ... more
Comment attirer, recruter et fidéliser en restauration ?
Dans ce premier épisode d’Arrière-Cuisine, Florent Malbranche reçoit Jean Covillault (Top Chef 2023), chef engagé et entrepreneur culinaire. Ensemble, ils abordent sans filtre les grands défis ... more
Reviews
- Au top
Hyper inspirant !
Apple Podcasts5KhaoulabaltagiFrance2 months ago - Enfin un podcast sur le recrutement
Je ne pensais pas un jour trouver un podcast sur le problème du recrutement et pourtant des podcasts sur le business en restauration y’en a plein… Hâte d’écouter les prochains épisodes!
Apple Podcasts5Estelle AugustinFrance2 months ago - Merci Jean !
Super intéressant.
Apple Podcasts5flomalbrancheFrance2 months ago - Utile pour évoquer les conditions de travail dans la restauration
Pour une fois utile d’entendre des gens qui proposent des solutions astuces et idées pour faire face au problème de recrutement
Apple Podcasts5JujuDoBrasilFrance2 months ago
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #19 | France/Arts/Food |
Apple Podcasts | #186 | France/Arts |
Apple Podcasts | #237 |  Switzerland/Arts/Food |
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
| Gender Skew | Location | Interests | |||
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| Professions | Age Range | Household Income | |||
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Arrière-Cuisine launched 2 months ago and published 4 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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