
During each episode, your hosts Michael and Lesley will explore the world of U.S.-grown rice through the eyes of the people who know it best – farmers, millers, researchers, marketers, exporters and end-users. Whether it's amazing achievements in sustainability and conservation, exciting promotional strategies, or innovative technology, we'll get deep into the weeds to tell the story of U.S. rice.... more
| Publishes | Monthly | Episodes | 135 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Earth SciencesBusinessScience | |||

We're going to look at rice industry careers in this frank and heartfelt discussion. We'll meet two new USA Rice staff: Caroline Slack who is joining the communications and content team and will be your co-host going forward and Mollie Buckler, who b... more
How do we bridge the gap between agriculture and the food on our plates? In this lively episode, Michael Klein and Deborah Willenborg sit down with Jerry Hagstrom, a seasoned ag journalist, at a bustling Georgetown restaurant. They delve into the evo... more
Join hosts Michael Klein and Morgan Crafton as they recount their trip to the 2026 National Restaurant Association Show in Chicago. They share interviews with Pei Wu of Mochi Foods who is using all California Rice, the passionate team from Riceland F... more
The rough rice futures contract is a little understood device intended to provide price discovery and risk management. From humble beginnings in New Orleans, the rough rice contract grew into a vitally important tool that has helped the U.S. rice ind... more
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Great information and in an enjoyable format. Enjoy it every time.
Great listen to stay up to date on current events in the rice industry. Quality information for a consumer wanting to learn more about US Grown Rice or an expert within the industry!
Thoroughly enjoyed E2: Had always thought of rice as water-intensive. Good to know the industry and technology are advancing other, less-water-use intensive. Plus, processing / milling efforts.
Looking forward to more discussions of biodiversity.
Very helpful to us rice aficionados! More sustainability coverage!
👍👍👍
Enjoyed listening to the stories and the information. A nice change of pace!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
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Apple Podcasts | #229 | |
Apple Podcasts | #29 | |
Apple Podcasts | #30 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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A pragmatic, industry-focused show that explores U.S.-grown rice from multiple angles—farming, milling, research, marketing, and policy. Episodes frequently feature guests who are growers, traders, biosciences researchers, brand builders, and service providers, with conversations centered on sustainability, product development, market access, and policy impacts. The format emphasizes practical insights, real-world applications, and case studies (e.g., Jasmine campaigns, futures markets, Expo West innovations), making it useful for professionals in agriculture, foodservice, and ag marketing. A notable strength is its ability to connect growers to end-users through storytelling, showcasing how branding, promotion, and technology shape the ric... more
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These podcasts share a similar audience with The Rice Stuff:
1. The Business of Agriculture Podcast
2. The MeatEater Podcast
3. Morning Coffee and Ag Markets
4. Victor Davis Hanson: In His Own Words
5. Grain Markets and Other Stuff
The Rice Stuff launched 6 years ago and published 135 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Rice Stuff include:
1. Jerry Hagstrom
2. Pei Wu
3. Lynsey Russell
4. Hayley Pittman Smith
5. Steve Hilsdon
6. Kevin Gross
7. Jerry Morris
8. Randy McNeil
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