
Learn poultry nutrition from the brightest minds of the global poultry industry – in 9 minutes.
If you are a poultry nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.
The Poultry Nutrition Blackbelt Podcast is specially design... more
| Publishes | Weekly | Episodes | 163 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Category | Science | |||

In this episode of The Poultry Nutrition Blackbelt Podcast, Iqra Nazir, PhD candidate at Purdue University, explains how bacteriophage technology could help reduce antimicrobial resistance in poultry while supporting gut health and bird performance. ... more
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Thiago Noetzold, an independent consultant specializing in agricultural statistics and data analysis, explains the factors influencing broiler breeder hatchability and fertility. Topics ... more
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Michelle Kromm, Principal of Food Forward LLC, explains why highly pathogenic avian influenza requires a broader risk management strategy beyond biosecurity alone. Practical insights inc... more
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Michelle Kromm, a poultry veterinarian and risk management consultant, discusses the ongoing impact of highly pathogenic avian influenza on poultry production. She examines outbreak tren... more
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Amazing content!
10!
I don’t have a lot of time to read long articles, so I plug in every week to learn new trials and research that are impacting the industry. Love the work you guys are doing!
Very informative and helpful!
Very interesting topics 😄
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #73 |
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The show focuses on practical advances in poultry nutrition, feeding strategies, and feed chemistry, drawing from university researchers and industry practitioners who bring evidence-based insights to real-world production. Episodes frequently explore topics like nutrient balance, enzyme solutions, gut health, immune interactions, and sustainability in poultry systems, often with sponsor messages and industry context. The format tends to be concise, technical, and application-oriented, making it useful for audience members who need up-to-date trials, data-driven approaches, and implementable takeaways without long-winded theory. Noteworthy is the blend of academic rigor with on-farm practicality, plus a steady stream of guest experts across... more
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The Poultry Nutrition Blackbelt Podcast launched 3 years ago and published 163 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Poultry Nutrition Blackbelt Podcast include:
1. Dr. Michelle Kromm
2. Meaghan Meyer
3. Olumide Olowe
4. Dr. Jean Noblet
5. Dr. Pedro Ferzola
6. Birger Svihus
7. Emmanuel Nuamah
8. Dr. Rony Riveros
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