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The Poultry Nutrition Blackbelt Podcast

Wisenetix
Poultry Nutrition
Gut Microbiota
Mycotoxins
Salmonella
Broilers
Corn
Probiotics
Gut Health
Amino Acids
Trace Minerals
Soybean Meal
Β-Mannanase
Poultry Health
Vitamin A
Reduced Protein Diets
Feed Additives
Nutrient Segregation
Particle Size
Feeding Behavior
Gut Microbiome

Learn poultry nutrition from the brightest minds of the global poultry industry – in 9 minutes.

If you are a poultry nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.

The Poultry Nutrition Blackbelt Podcast is specially design... more

PublishesWeeklyEpisodes159Founded3 years ago
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Science

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Artwork for The Poultry Nutrition Blackbelt Podcast

Latest Episodes

In this episode of The Poultry Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Natalie Morgan, an Associate Professor at Curtin University, who explains the role of fiber in poultry diets. She discusses soluble and insoluble fiber, ef... more

In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Meaghan Meyer, Assistant Professor at Oklahoma State University, discusses broiler social dynamics, environmental enrichment, feeding behavior, and welfare assessment. She explains how e... more

In this episode of The Poultry Nutrition Blackbelt Podcast, Olumide Olowe, PhD Candidate at Purdue University, discusses the potential of brown seaweed as a functional ingredient in broiler nutrition. He explains its effects on growth performance, nu... more

YouTube

In this special episode of The Poultry Nutrition Blackbelt Podcast, we bring you a crossover with The Poultry Podcast Show. Co-host Dr. Pratima Adhikari sits down with Dr. Jean Noblet, consultant in monogastric nutrition and former INRA Director of R... more

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Recent Guests

Dr. Pedro Ferzola
Scientist at Boku University, Vienna; Austrian Competence Center for Feed, Food, Quality and Innovation Center
Boku University
Episode: Dr. Pedro Ferzola: Early Nutrition in Poultry | Ep. 153
Birger Svihus
Professor of nutrition focused on particle size and feeding behavior in broilers
Norwegian University of Life Sciences
Episode: Dr. Birger Svihus: Particle Size Preference | Ep. 152
Emmanuel Nuamah
Researcher focused on meta-analyses in poultry nutrition
Jeonbuk National University, South Korea
Episode: Emmanuel Nuamah: Meta-Analysis in Poultry Nutrition | Ep. 150
Dr. Rony Riveros
Postdoctoral researcher focusing on energy metabolites and modeling in poultry
São Paulo State University
Episode: Dr. Rony Riveros: Precision Nutrition for Sustainable Poultry | Ep. 149
Stacey Roberts
Senior Director of Nutrition at Versova
Versova
Episode: Dr. Stacey Roberts: Commercial Layer Nutrition Strategies | Ep. 148
Laura Guarás
Research and development manager at Kerry with a background in applied enzymology
Kerry
Episode: Laura Guarás: Alpha-Galactosidase In Poultry Nutrition | Ep. 147
Dr. Taina Lopes
Postdoctoral fellow with a background across multiple institutions; expert on Newcastle disease and nutrition
Affiliations mentioned: Auburn University (host institution)
Episode: Dr. Taina Lopes: Newcastle Disease Impact | Ep. 146
Juan Espino
Poultry nutrition expert discussing arginine balance and layer production
Episode: Dr. Juan Espino: Amino Acid Balance for Layers | Ep. 145 - Part 2
Bethany Alexander
Graduate student at Virginia Tech
Virginia Tech
Episode: Bethany Alexander: Liver Health in Laying Hens | Ep. 144

Hosts

Pratima Adhikari
Host of the Poultry Nutrition Blackbelt Podcast, Mississippi State University
Dr. Kelly Wamsley
Host of The Poultry Nutrition Blackbelt Podcast
Sam Rochel
Co-host of The Poultry Nutrition Blackbelt Podcast, associate professor of poultry nutrition

Reviews

5.0 out of 5 stars from 28 ratings
  • Awesome

    Amazing content!

    Apple Podcasts
    5
    Dudalimaaa
    Brazil2 years ago
  • The best resource

    10!

    Apple Podcasts
    5
    Lauro Faccin
    Brazil2 years ago
  • Best way to be up to date on poultry nutrition research

    I don’t have a lot of time to read long articles, so I plug in every week to learn new trials and research that are impacting the industry. Love the work you guys are doing!

    Apple Podcasts
    5
    Richie C.V.
    Brazil2 years ago
  • Amazing!

    Very informative and helpful!

    Apple Podcasts
    5
    Breno B.
    Brazil2 years ago
  • Great episodes!

    Very interesting topics 😄

    Apple Podcasts
    5
    Liana S S Martins
    Brazil2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The show is praised for covering timely topics with depth while remaining accessible to students and professionals alike.
Guests are often leading-edge researchers and practitioners, delivering credible and applicable insights.
Listeners appreciate concise, research-forward episodes that translate current trials into practical takeaways.

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Talking Points

Recent interactions between the hosts and their guests.

Dr. Jerry Spears: Chromium in Turkey Nutrition | Ep. 126
Q: What does chromium do in turkey physiology and what outcomes are seen with supplementation?
Chromium improves insulin sensitivity and glucose uptake in tissues, supports glucose metabolism, can reduce stress hormone levels after vaccination and transport, and may increase body weight and feed efficiency, with potential improvements in meat yield especially observed in broilers and emerging data in turkeys.
Dr. John Boney: Nutrient Segregation Insights | Ep. 132
Q: What practical steps can producers take to reduce segregation in the field?
Aim for shorter, centrally located feed lines and ensure high quality pellets; if feasible, centralize the feed bin location to minimize distance and variability in nutrient delivery to birds.
Dr. John Boney: Nutrient Segregation Insights | Ep. 132
Q: What are some of the things that you have been applying, or doing in your research?
We compared different sampling points, tracked segregation of phytase and amino acids, and ran replicated pen trials to verify that the initial feed quality and delivery length directly influence performance and body weight outcomes.
Dr. John Boney: Nutrient Segregation Insights | Ep. 132
Q: So how, going to this nutrient segregation you're mentioning, like how should we really look into that?
Focus on sampling strategy: define regions of the house, target specific feed pans, and collect samples from those pans over time to capture how feed changes through the life of the feed in the bin, which better represents what birds consume.
Matt Oryschak: Faba Beans in Poultry Diets | Ep. 129
Q: Can you just give us a brief introduction into this ingredient and the motivation for the research?
Fava beans are a pulse crop with attractive agronomic properties for poultry nutrition; domestically they are underutilized for human consumption, but exporting to the US and using them in feed presents a win for both crop growers and poultry producers by helping manage feed costs and diversify protein sources.

Audience Metrics

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Frequently Asked Questions About The Poultry Nutrition Blackbelt Podcast

What is The Poultry Nutrition Blackbelt Podcast about and what kind of topics does it cover?

A concise show focused on cutting-edge poultry nutrition research and practical applications, featuring academics and industry practitioners who discuss topics like alternative protein sources, modeling and optimization of nutrition programs, feed safety, enzymes, and gut health. Episodes blend rigorous scientific inquiry with real-world implications for production efficiency, animal health, and sustainability, often highlighting innovative technologies and emerging trends. The format tends to spotlight experts explaining complex topics in accessible terms, making it a go-to resource for professionals who need timely, evidence-based insights without lengthy onboarding.

Noteworthy is the podcast's strong emphasis on interdisciplinary result... more

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These podcasts share a similar audience with The Poultry Nutrition Blackbelt Podcast:

1. The Poultry Podcast Show

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The Poultry Nutrition Blackbelt Podcast launched 3 years ago and published 159 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on The Poultry Nutrition Blackbelt Podcast?

Recent guests on The Poultry Nutrition Blackbelt Podcast include:

1. Dr. Pedro Ferzola
2. Birger Svihus
3. Emmanuel Nuamah
4. Dr. Rony Riveros
5. Stacey Roberts
6. Laura Guarás
7. Dr. Taina Lopes
8. Juan Espino

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