
The Nosh is a weekly show about the people, places and issues behind what—and where—we eat and drink. Hosted by Anya Levykh.
| Publishes | Weekly | Episodes | 250 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | ArtsFood | |||

Anya chats with Chef Alex Tung of Yowza Culinary Concepts and Chefs' Table Society of BC about the current state of the industry, opening and running small businesses, including his newest spot, Argyle Cafe in Ladner, seafood sustainability, mentorsh... more
Anya chats with Chef Ricardo Valverde of Suyo Peruvian and the recently opened UCHU Raw Bar and Cevicheria about Nikkei, seafood, childhood influences, UCHU's menu and ethos, working in Chinatown, and so much more. And later, Chef Daniel Lee of Nabi ... more
Anya chats with Katya Movsesian, Head Sommelier at Folietta Restaurant in East Vancouver, about wine, bubbles, the industry, trying new wines on a budget, challenges for women in the industry, mentoring and paying it forward, and so much more. Listen... more
From marketing to cupcakes to TV to farming to ice cream, this BC woman has gone through it all and is now making ice cream that is better for people and the planet, right from her home farm. Anya chats with founder Lori Joyce about her journey from ... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #227 | |
Apple Podcasts | #239 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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This show consistently centers on people shaping Vancouver's food and drink scene, from wine professionals and chefs to bartenders and boutique producers. Episodes frequently explore careers, mentorship, and regional craft—from Vancouver's dining culture to international wine and fermentation arts—often tying personal journeys to broader industry trends, pricing, and consumer experiences. Noteworthy throughlines include mentorship, gender dynamics in hospitality, regional terroirs, and small-batch or regional approaches that challenge mainstream narratives. Listeners likely include hospitality professionals, adjacent industry folks, and curious food and beverage enthusiasts who want actionable insights on guest experiences, operations, and ... more
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These podcasts share a similar audience with The Nosh Vancouver:
1. Good Food
The Nosh Vancouver launched 6 years ago and published 250 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Nosh Vancouver include:
1. Katya Movsesian
2. Lori Joyce
3. Evan Saunders
4. Tanya Martin
5. Jasper Cruikshank
6. Kristin Zerbin
7. Leeann Froese
8. John Clerides
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