
Honest and insightful look into the Birmingham food and drink scene from one of the UK’s top food writers, Simon Carlo. Featuring top chefs, mixologists, sommeliers, Brummie luminaries, artisan producers, and restaurant owners; we’ll get into the nitty-gritty of the food industry by pairing fine wines with junk food, rating meal deals with MasterChef winners, and making cocktails with the dregs at... more
| Publishes | Weekly | Episodes | 11 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Categories | ArtsLeisureFood | ||||

Have you ever heard a grown man beg for a pie? It's quite a disturbing sound to be honest. Luckily, that part has largely been edited out of this episode, but Tom Shepherd gave into Simon's persistent requests and (SPOILER ALERT), made him the pie th... more
He's back. I mean, he's not been anywhere to be honest, just mooching around town like a culinary nuisance, but he's our culinary nuisance.
The break has been a little big longer than anticipated - soz - but we're back with a bang. Or maybe back wit... more
Welcome to another episode of the crumbliest, flakiest food podcast around, presented by food writer Simon Carlo.
This episode has it all: Base humour, a Gregg Wallace impression and moaning about how far away Solihull is. Where else can you get all... more
Welcome to another dive into the Birmingham food scene with your genial host, Simon Carlo.
In this episode we venture to Solihull. Or if you prefer to pronounce it the wrong way, Solihull. Toffs is our destination - the new fine dining place from to... more
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Don’t waste your time
Recommended by a chef friend of mine. I’m a keen home cook and this has been brilliant. Local food sources and restaurants are great. Especially like the silly stuff with food professionals. Having a laugh and taking the piss
Proper class podcast! Shines a fantastic light on Birminghams food and booze scene!!
Loving this
Firstly, if you know Meat and one veg, you’ll know how much Simon is into great food and drink.
On the podcast so far, he get’s to the heart of what’s best about Birmingham.
Just off to do ready steady cocktail.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #107 |
Listeners, social reach, demographics and more for this podcast.
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The Meat & One Veg Podcast launched 3 years ago and published 11 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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