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Artwork for The Food Science Addict Podcast

The Food Science Addict Podcast

TheFoodScienceAddict
Food Science
Food Texture
Coffee
Food Safety
Herbs and Spices
Food Innovation
Popcorn
Spaghetti
Alternative Proteins
Food Chemistry
Functional Foods
Pasta
Cooking Techniques
International Space Station
Microgravity
Malnutrition
Down Syndrome
Food Development
Moka Pot
Food Preservation

Become a Paid Subscriber: anchor.fm/thefoodscienceaddict/subscribe A podcast for foodies and anyone in love with the science behind the food we eat. This podcast will showcase food science facts, food scientists life and food science students life aspects too. These episodes have been written and recorded thanks to the help of some current and former students from the University of Surrey.... more

PublishesMonthlyEpisodes33Founded4 years ago
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Artwork for The Food Science Addict Podcast

Latest Episodes

Hello everyone! In this new episode of The Food Science Addict, I am doing a bit of a rewind and stepping into the Archives of the podcast.

Here I am merging three episodes related to coffee!

We will explore the science behind coffee brewing, explo... more

In this episode, I unpack the latest insights from a Food Ingredients Global webinar on functional foods and beverages. From protein and fibre trends to the influence of GLP-1 drugs, Veronica explores the drivers shaping the future of health-focused ... more

Hello everyone! In this new episode of The Food Science Addict, I am doing a bit of a rewind and stepping into the Archives of the podcast.

Here I am merging three episodes related to the careers and skills of a food scientist.

First, I will remind... more

In this episode, I explore the therapeutic potential of mushrooms focusing on compounds like psilocybin. The episode is based on the recent viewpoint article “Mushroom bioactives—polysaccharides to psilocybin: a viewpoint on the therapeutic use of mu... more

Key Facts

Accepts Guests
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Recent Guests

Kavya Krishnamurthy
Food technology consultant to SMEs, works at the University of Nottingham's Food Innovation Centre.
University of Nottingham
Episode: Ep. 45. Let's chat about Alternative Proteins
Jessica Stinton
Food Innovation Technologist
University of Nottingham
Episode: Ep. 43. Inside Food Careers: The Life of a Food Innovation Technologist

Host

Vero
Host with a strong background in food science, discussing topics that merge culinary practices with scientific insights. She actively engages with food scientists and students to showcase their experiences and expertise in the field.

Reviews

4.9 out of 5 stars from 30 ratings
  • Love it!

    I love when you interview professionals. I find them useful to prepare for interviews! Thanks! Love your voice

    Apple Podcasts
    1
    judeee23
    United Kingdom4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the engaging interviews with food professionals, finding practical advice and insights useful for their culinary endeavors.
Many express enjoyment of the scientific approach to food, noting that it enriches their understanding of cooking.
Positive feedback highlights the relevance of topics discussed, especially in relation to modern food trends and environmental sustainability.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#120
United Kingdom/Arts/Food
Apple Podcasts
#216
Australia/Arts/Food
Apple Podcasts
#15
Philippines/Arts/Food
Apple Podcasts
#63
Saudi Arabia/Arts/Food
Apple Podcasts
#131
Netherlands/Arts/Food
Apple Podcasts
#133
Taiwan/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Ep. 47. From the Archives: Food Science Skills & Career Tips
Q: What advice would you give to a student approaching the job market?
Understanding company cultures is critical; it affects job satisfaction and success.
Ep. 45. Let's chat about Alternative Proteins
Q: What are the current research trends in food development related to alternative proteins?
Kavya discusses ongoing research focused on improving the nutritional profiles of alternative proteins and the importance of consumer acceptance and education.
Ep. 43. Inside Food Careers: The Life of a Food Innovation Technologist
Q: What is the biggest misconception about working in food science?
Jessica shared that many think all food scientists want to be chefs, but that's not the case.
Ep. 43. Inside Food Careers: The Life of a Food Innovation Technologist
Q: What's one fun fact about your job as a food scientist that most people wouldn't know?
Jessica mentioned the multidisciplinary nature of food science, where she wears many hats like project managing and account managing.
Ep. 43. Inside Food Careers: The Life of a Food Innovation Technologist
Q: What does a day in your job look like?
Jessica explained that her role involves varied tasks such as product development, customer visits, and connecting industry clients with academic resources.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
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Frequently Asked Questions About The Food Science Addict Podcast

What is The Food Science Addict Podcast about and what kind of topics does it cover?

Content focuses on the intricate relationship between food science and everyday culinary practices, ideal for enthusiasts and professionals alike. Listeners can expect discussions on a variety of topics such as innovative food technologies, nutritional science, food safety, and the complexities of cooking in various environments, including space. Unique episodes feature interviews with food scientists and innovators, providing insight into their careers and the latest trends in sustainable food practices. Its engaging format and relatable content likely appeal to food lovers looking to deepen their understanding of the science behind their dietary choices.

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How many listeners does The Food Science Addict Podcast get?

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How many subscribers and views does The Food Science Addict Podcast have?

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Which podcasts are similar to The Food Science Addict Podcast?

These podcasts share a similar audience with The Food Science Addict Podcast:

1. TED Radio Hour
2. The Daily
3. ZOE Science & Nutrition
4. The Food Chain
5. The Mel Robbins Podcast

How many episodes of The Food Science Addict Podcast are there?

The Food Science Addict Podcast launched 4 years ago and published 33 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on The Food Science Addict Podcast?

Recent guests on The Food Science Addict Podcast include:

1. Kavya Krishnamurthy
2. Jessica Stinton

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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