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The Feed Science Podcast Show

Wisenetix
Animal Nutrition
Feed Efficiency
Mycotoxins
Salmonella
Food Safety
Artificial Intelligence
Feed Manufacturing
Feed Safety
Feed Production
Ruminant Nutrition
Beef Cattle
Poultry Nutrition
Agriculture
Dairy Cows
Probiotics
Swine Nutrition
Animal Food Safety
Sustainability
Bovine Immunology
Risk Assessment

Do you want to be in the top 1% of the feed industry?

Then learn how to improve feed production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global feed industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

PublishesWeeklyEpisodes155Founded3 years ago
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Science

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Artwork for The Feed Science Podcast Show

Latest Episodes

In this episode of The Feed Science Podcast Show, Dr. Gretchen Mosher, Professor at Iowa State University, discusses ingredient recalls in animal feed systems, including common causes, supplier risk management, traceability, recall preparedness, comm... more

In this episode of The Feed Science Podcast Show, Cesar Menendez from Smithfield Foods discusses feed mill efficiency, labor retention, equipment reliability, and operational strategies for modern feed manufacturing. He explains how preventive mainte... more

In this episode of The Feed Science Podcast Show, Dr. Merritt Drewery from Texas State University discusses hemp and biochar applications in beef cattle systems. She explains cannabinoid transference, sustainable forage opportunities, rumen impacts, ... more

In this episode of The Feed Science Podcast Show, Matt Buyers, President of AB Livestock at Agri Beef, explains how localized ingredient sourcing supports cattle performance in the Pacific Northwest. He discusses steam flaking, wheat-based diets, pot... more

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Recent Guests

Merritt Drewery
Beef cattle researcher and associate professor at Texas State University
Texas State University
Episode: Dr. Merritt Drewery: Hemp Feeding For Beef Cattle | Ep. 152
Matt Buyers
Head of feed yard operations at Agri Beef (Northwest), part of a vertically integrated beef company
Agri Beef
Episode: Matt Buyers: Local Feed Ingredient Strategies | Ep. 151
Peter Surai
Professor, Vitagene and Health Research Centre
Vitagene and Health Research Centre, United Kingdom
Episode: Dr. Peter Surai: Vitagenes And Oxidative Stress | Ep. 150
Charles Martinez
Assistant Professor, University of Tennessee; Director of the Center of Farm Management
University of Tennessee
Episode: Dr. Charles Martinez: Feed Economics And Market Risk | Ep. 147
Dr. Keith Warriner
Food microbiologist specializing in food safety
University of Guelph, Canada
Episode: Dr. Keith Warriner: Biofilm Risks In Feed Mills | Ep. 146
Michael Joseph
Assistant Professor and Extension Specialist, Department of Poultry Science, North Carolina State University
North Carolina State University
Episode: Dr. Michael Joseph: Extrusion vs Pelleting | Ep. 145
Elizabeth Willard
Director of Product at BinSentry
BinSentry
Episode: Elizabeth Willard: AI in Feed Monitoring | Ep. 144
Virginie Lachapelle
Veterinary science specialist on the risk assessment models team with the CFIA
Canadian Food Inspection Agency (CFIA)
Episode: Dr. Virginie Lachapelle: Compliance & Risk | Ep. 142
Olivia Harrison
Researcher focused on pathogen control and feed safety
Kemin
Episode: Olivia Harrison: Pathogen Control Strategies | Ep. 141

Host

Adam Ferenholz
Host of the Podcast and representative of research initiatives in feed science, with a strong connection to North Carolina State University's Animal Food Manufacturing Program.

Reviews

5.0 out of 5 stars from 41 ratings
  • Awesome

    Amazing content

    Apple Podcasts
    5
    Dudalimaaa
    Brazil2 years ago
  • Great Podcast!

    Loved the content, amazing insights!

    Apple Podcasts
    5
    Breno B.
    Brazil2 years ago
  • 10!

    Awesome content.

    Apple Podcasts
    5
    Lauro Faccin
    Brazil2 years ago
  • Excellent topics!

    Relevant topics to be discussed in this industry!

    Apple Podcasts
    5
    Liana S S Martins
    Brazil2 years ago
  • Exceptional podcast!

    Packed with valuable insights and quality content on the Feed Industry. Grateful for the shared expertise and experiences!

    Apple Podcasts
    5
    Thaysa Gabrielle
    Brazil2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many commend the high-quality expertise offered through engaging discussions.
A few reviewers suggest including more industry-wide topics to broaden appeal.
Listeners appreciate the podcast for its insightful and relevant content on the feed industry.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#244
Netherlands/Science

Talking Points

Recent interactions between the hosts and their guests.

Dr. Mike Hutjens: Maximizing Milk Components | Ep. 113
Q: Are there feeding and management practices that can maximize the genetic potential of cows to boost milk components?
Yes, avoiding overcrowding, ensuring adequate feed bunk space, managing heat stress, maintaining rumen function through balanced fiber and fatty acids, and leveraging technologies like rumen-protected amino acids and precision feeding can help maximize milk components.
Dr. Mike Hutjens: Maximizing Milk Components | Ep. 113
Q: Why are milk components important in today's markets?
Milk components drive a large portion of the farm's income because fat and protein values directly affect the farm's milk check, often more so than volume alone; thus, managing for higher milk components is economically critical.
Eugene Rodberg: Mold Control Strategies | Ep. 112
Q: How do you approach sampling to ensure representative results across trucks and bins, and why is this important for managing mycotoxins?
Increase the number of probe points within a truckload or batch, mix samples to create a consolidated representative sample, and then submit multiple samples to the lab to avoid biased results; better sampling leads to better, targeted interventions.
Eugene Rodberg: Mold Control Strategies | Ep. 112
Q: What makes buffered organic acids preferable, and how do you tailor their use based on moisture content and product type?
Buffered organic acids are less corrosive than straight acids and can be dosed via a matrix that accounts for moisture levels and the specific feed type (corn-soy diets, TMRs, or commodities); engineers can tailor application points to maximize efficacy and minimize corrosion.
Eugene Rodberg: Mold Control Strategies | Ep. 112
Q: Could you summarize the most effective starter steps a livestock producer should take to reduce mold and mycotoxin risk as grains arrive at the facility?
Begin with testing to know what toxins are present, then apply mold inhibitors immediately on arrival to nip mold in the bud, implement a sanitation program in the mill to remove build-up, and use a well-planned flush protocol to clean lines before switching to new batches; this reduces carryover and prevents further contamination.

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Frequently Asked Questions About The Feed Science Podcast Show

What is The Feed Science Podcast Show about and what kind of topics does it cover?

Focusing on the intricacies of feed science and its impact on livestock production, this podcast offers listeners valuable insights into research trends and effective strategies for feed production. Topics often explored include animal nutrition, pathogen control in feed mills, and the economic aspects of feed sourcing and grain pricing. With episodes featuring expert guests from top universities and industry leaders, the content is tailored for professionals seeking to enhance their knowledge and effectiveness in the feed industry. The discussions are designed to be engaging, making complex scientific concepts accessible and relevant to practitioners in the field.

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How many listeners does The Feed Science Podcast Show get?

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How many subscribers and views does The Feed Science Podcast Show have?

To see how many followers or subscribers The Feed Science Podcast Show has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to The Feed Science Podcast Show?

These podcasts share a similar audience with The Feed Science Podcast Show:

1. Grain Markets and Other Stuff
2. Uplevel Dairy Podcast

How many episodes of The Feed Science Podcast Show are there?

The Feed Science Podcast Show launched 3 years ago and published 155 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

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What guests have appeared on The Feed Science Podcast Show?

Recent guests on The Feed Science Podcast Show include:

1. Merritt Drewery
2. Matt Buyers
3. Peter Surai
4. Charles Martinez
5. Dr. Keith Warriner
6. Michael Joseph
7. Elizabeth Willard
8. Virginie Lachapelle

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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