
Like any amazing dish, Memphis is a combination of great cultures and cuisine from around the world. Join The Daily Memphian as we take you on a culinary tour of all the food and traditions that Memphis has to offer in Sound Bites, your insider guide to eating and drinking Memphis.
| Publishes | Weekly | Episodes | 200 | Founded | 8 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

In part one, Majestic Grille co-owner Deni Reilly joins Holly Whitfield to talk about the restaurant's 20 years in business, its new lease and her outlook on Downtown's future. Reilly shared secrets to Cocozza's flavor-packed appetizers and announced... more
Memphis Farmers Market board president Inga Theeke joined Holly Whitfield to talk through tasty goods from a few of the market's 90+ vendors. MFM will celebrate 20 years Downtown with a Farm Fest fundraiser on Sept. 27.
Ben Pugh of Meddlesome Brewing has led his beer company through twists and turns in the brewery business, including concerns with data center water use in the Mid-South. He joined Holly Whitfield to talk beer, his Cordova taproom and why he supports ... more
JEM Dining co-owner chef Josh Mutchnick and chef Jamaurin "Vino" Wright join Holly Whitfield to talk about the Edge District restaurant's first three years, chefs' notebooks and what they will serve at the Aug. 22 Edgy Tomato Fest. They also make an ... more
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Excellent podcast with deep and honest reviews and up to date dining news about the Memphis restaurant and food scene. Wonderfully produced show, too!
Sound Bites is an excellent show with fun food talk from Memphis food critic Jennifer Biggs and bon vivant Chris Herrington. The topics are always interesting and the pair have a nice repartee. However, I would recommend avoiding episodes featuring Eric Barnes, who breaks the usual convivial atmosphere with his particularly smug and grating presence.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #172 | |
Apple Podcasts | #214 |
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A Memphis-focused food podcast that pairs host-driven conversations with chefs, restaurateurs, bakers, and local food writers. Episodes celebrate Memphis dining, share behind‑the‑scenes stories from kitchens and farms, and spotlight upcoming food events like new menus, pop-ups, and community collaborations. Noteworthy elements include hands-on culinary storytelling, long-running neighborhood coverage, and a strong emphasis on local culture, sustainability, and vendor partnerships, making it a go-to for listeners who want authentic Memphis food scenes and practical industry insights.
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These podcasts share a similar audience with Sound Bites:
1. The Sidebar with Eric Barnes
2. The AM/DM
3. Behind the Headlines Podcast
4. The Daily Memphian Grizzlies Podcast
5. The Moth
Sound Bites launched 8 years ago and published 200 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Sound Bites include:
1. Deni Reilly
2. Inga Theeke
3. Ben Pugh
4. Anderson Goin
5. Daniel Blanchard
6. Allie Mounce
7. Rebecca Severs
8. Cam Smith
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.