
Like any amazing dish, Memphis is a combination of great cultures and cuisine from around the world. Join The Daily Memphian as we take you on a culinary tour of all the food and traditions that Memphis has to offer in Sound Bites, your insider guide to eating and drinking Memphis.
| Publishes | Weekly | Episodes | 200 | Founded | 7 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

Daniel Blanchard aims to recreate the nostalgic, personal experience of a neighborhood bakery with his Blanchard's Organic Breads cart. He joins Holly Whitfield on Sound Bites to talk about his family's Memphis connection and his passion for the plat... more
Allie Mounce and Holly Whitfield continue the conversation. They talk about Pretty Useful Co., the design agency that Allie co-owns, and its work in the local restaurant industry. They also discuss home gardening and why they think it has become so p... more
Loud Mary's egg stand owner Allie Mounce joins Holly Whitfield to talk micro-homesteading, vegetable gardening and raising chickens. The two discussed their friendship forged through food, sushi dinners and memorable meals.
Rebecca Severs joins Holly Whitfield to talk about running Midtown staple Bari Ristorante e Enoteca, working with her husband and three sons, being the only Italian wine ambassador in town. They also discuss Bari's signature dishes like carbonara, fr... more
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Excellent podcast with deep and honest reviews and up to date dining news about the Memphis restaurant and food scene. Wonderfully produced show, too!
Sound Bites is an excellent show with fun food talk from Memphis food critic Jennifer Biggs and bon vivant Chris Herrington. The topics are always interesting and the pair have a nice repartee. However, I would recommend avoiding episodes featuring Eric Barnes, who breaks the usual convivial atmosphere with his particularly smug and grating presence.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #79 | |
Apple Podcasts | #239 |
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This show centers on Memphis food and drink, pairing in-depth conversations with local restaurateurs, chefs, writers, and community organizers. Episodes span restaurant leadership, evolving dining trends, events like Memphis in May, pop-up concepts, beverage programs, and culinary entrepreneurship, all grounded in Memphis culture and local sourcing. A notable hallmark is the blend of culinary craft with neighborhood storytelling, plus a willingness to highlight both well-known figures and up-and-coming talents who shape the city's food scene. Potential listeners can expect candid career journeys, practical industry insights, and a strong sense of place that makes Memphis dining feel like a community experience.
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These podcasts share a similar audience with Sound Bites:
1. The Sidebar with Eric Barnes
2. The AM/DM
3. Behind the Headlines Podcast
4. The Daily Memphian Grizzlies Podcast
5. Fresh Air
Sound Bites launched 7 years ago and published 200 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Sound Bites include:
1. Daniel Blanchard
2. Allie Mounce
3. Rebecca Severs
4. Cam Smith
5. Alicia Dixon
6. Kelly English
7. Sophia Surrett
8. Micah Dempsey
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.