
Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.
| Publishes | Daily | Episodes | 2000 | Founded | 13 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Places & TravelSociety & CultureArtsFood | |||

Our resident produce, guru, Robert Schueller (also known as the Prince of Produce) of Melissa’s, joins us for a salivating preview of produce highlights for the upcoming Summer Season. It’s where fresh ingredients, vibrant flavors and effortless ente... more
tsp Baking Company (a proudly female-owned enterprise) in North Las Vegas is the realized dream of home baker turned pro, Kari Garcia. Their diverse menu of properly decadent mini cupcakes, cookies, cakes and custom cakes changes monthly. They do shi... more
tsp Baking Company (a proudly female-owned enterprise) in North Las Vegas is the realized dream of home baker turned pro, Kari Garcia. Their diverse menu of creative mini cupcakes, cookies, cakes and custom cakes changes monthly. They do ship cookies... more
tsp Baking Company (a proudly female-owned enterprise) in North Las Vegas is the realized dream of home baker turned pro, Kari Garcia. Their diverse menu of mini cupcakes, cookies, cakes and custom cakes changes monthly. They do ship cookies by the d... more
I like learning about these restaurants and other establishments in the Southern California area. I enjoyed the interview with the head distiller at R6 Distillery; Smokey Hollow Tasting & Tap Room in El Segundo.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #54 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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A locally rooted culinary show highlighting Southern California dining scenes through conversations with restaurant owners, chefs, and beverage professionals. Episodes frequently feature new restaurant launches, seasonal menu previews, wine and cocktail tastings, and regional event guides (such as food festivals and resort dining programs). The hosts emphasize community, local sourcing, and hospitality, often centering on hands-on operations, menu design ideas, and producer spotlights. Notable signatures include live segments with prominent chefs, resort dining updates, and festival-focused discussions that blend culinary storytelling with practical industry insights. The format tends to mix profile interviews, market/context discussions, a... more
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These podcasts share a similar audience with SoCal Restaurant Show:
1. The Daily
SoCal Restaurant Show launched 13 years ago and published 2000 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on SoCal Restaurant Show include:
1. Qiana Mafnas
2. Justin Escobedo
3. Tristan Beeman
4. Jet Tila
5. Max Lesser
6. Jason Benavente
7. Andrew Vaughn
8. Michael Solomonov
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.