
Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.
| Publishes | Daily | Episodes | 2000 | Founded | 13 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArtsPlaces & TravelSociety & Culture | |||

“Pasta Sisters, the popular Italian restaurant celebrated for its scratch-made pasta and generational family recipes, is teaming up with Helms Design District to bring the Italian summer tradition of Ferragosto to Southern California. The free, stree... more
“Pasta Sisters, the popular Italian restaurant celebrated for its scratch-made pasta and generational family recipes, is teaming up with Helms Design District to bring the Italian summer tradition of Ferragosto to Southern California. The free, stree... more
“For the past decade, Chef Rich Mead’s Farmhouse at Roger's Gardens has become one of Southern California's defining farm-to-table dining destinations by honoring the people behind every plate. This month, Farmhouse will commemorate its 10th annivers... more
“Pasta Sisters, the popular Italian restaurant celebrated for its scratch-made pasta and generational family recipes, is teaming up with Helms Design District to bring the Italian summer tradition of Ferragosto to Southern California. The free, stree... more
I like learning about these restaurants and other establishments in the Southern California area. I enjoyed the interview with the head distiller at R6 Distillery; Smokey Hollow Tasting & Tap Room in El Segundo.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #101 | |
Apple Podcasts | #250 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The show centers on hospitality leaders, chefs, and restaurateurs in Southern California, offering deep dives into brand-building, menu innovation, and the operational realities of running high-profile concepts. Episodes frequently surface topics like staff housing in expensive markets, real estate moves, scale and brand extensions, and regional cuisine crossovers, with guests ranging from celebrity restaurateurs to concept creators and local food influencers. A distinct element is the live radio/tour vibe, frequent sponsor mentions, and a strong emphasis on community, mentorship, and local food ecosystems, which can yield actionable insights for operators, suppliers, and brands seeking regional exposure.
A standout aspect is the blend of ... more
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SoCal Restaurant Show launched 13 years ago and published 2000 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on SoCal Restaurant Show include:
1. Zach Erdem
2. Nakul Mahendro
3. Nakul Badmaash
4. Kylie Gilliam
5. Alice Glenn
6. Ashwin Vilkhu
7. Edgar Dook Chase IV
8. Matt Serkes
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.