An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula ... more
Publishes | Weekly | Episodes | 265 | Founded | 8 years ago |
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Categories | FoodArtsHistory |
Do we really think Cary Grant invented a salad?
Kung Food: Chinese American Recipes from a Third-Culture Kitchen
1 For The Table
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Myths and truths about one of the South's more food-focused cities.
The Food Section
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Ladies Who Lunch
Pimento Cheese
Listen to Smart Mouth: iTunes • Google Podcasts • Pandora • Spotify • TuneIn • Libsyn • ... more
You can make restaurant-quality pho at home. You just gotta believe in yourself, and also fuel up on dozens of sesame balls.
Modern Asian Kitchen
Kat IG
Listen to Smart Mouth: iTunes • Google Podcasts • Pandora • Spotify • TuneIn • Libsyn • ... more
The resident food stylist at America's Test Kitchen on the history of boxes of chocolate ... and where she might find Lupin.
Food Gifts: 150 Irresistible Recipes for Crafting Personalized Presents
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People also subscribe to these shows.
Thank you for all of these thoughtful and impeccably researched episodes!
Smart Mouth has been a wonderful look into the history of food and the future of recipes. Interviews are quick witted and the historical details are top notch (particularly the episde about Toll House cookies). If you live in the LA area, Katherine is a great follow to let you know the best places to eat each weekend. As the show has progressed, however, it has slowly started to morph into "here's why your favorite food is actually problematic/racist." In the recent episode about hotdogs, it... more
Loving this podcast. The host, Katherine, is funny and passionate. I never thought I would care about highly specific morsels of food history but here we are. It’s also very much not just about food, though. This show has a POV and a personality and I have laughed out loud several times. Recommend!
Smart Mouth has me laughing out loud and learning something new every episode - which is a rare combo! Big fan of Katherine and the guests that she has on. Everyone brings such a unique perspective.
I found this podcast through Alie Ward, host of Ologies, and have since been unable to separate from it! I anxiously await every new episode, salivating by the end and full of knowledge and nostalgia. Learning about the history and colonization behind our most iconic dishes/ingredients, hearing the ways the host and guests pronounce or name regional/foreign dishes, and getting a glimpse of what (mainly) shapes North America’s (sometimes ignored) rich and vibrant culinary cultural heritage makes ... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #173 | |
Apple Podcasts | #134 | |
Apple Podcasts | #164 | |
Apple Podcasts | #206 | |
Apple Podcasts | #212 |
Listeners, social reach, demographics and more for this podcast.
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These podcasts share a similar audience with Smart Mouth:
1. Ologies with Alie Ward
2. The Witch Wave
3. Desert Oracle Radio
4. The Best Show with Tom Scharpling
5. The Weekly Show with Jon Stewart
Smart Mouth launched 8 years ago and published 265 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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