Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
Publishes | Twice weekly | Episodes | 102 | Founded | 13 years ago |
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Number of Listeners | Categories | FoodBooksArts |
We’re heading to Sydney, one of the world’s most multicultural hubs. The Harbour City’s diversity is reflected in its vibrant selection of global restaurants, cafes and bars. Here, Monocle contributor Adam Hancock takes us to Little Portugal in Sydne... more
We meet Diana Militski, the founder of Kinkally, a restaurant in London championing a modern approach to Georgian cuisine. Then: Michael Booth is at Europe’s biggest food-supplier trade fair in Lyon to get a preview of the industry this year. Plus: w... more
We’re hitting the Italian Alps and the small hamlet of Alagna Valsesia at the foot of the Monte Rosa massif. Though Monocle’s Lars Bevanger keeps returning here to ski, what’s equally tempting are the region’s delicious wine and cuisine. Here, he tak... more
We speak to the man whose passion for cooking with fire has been fuelling one of the world’s best restaurants – Burnt Ends in Singapore. Also on the programme: we trace the journey of Hong Kong noodles to London and speak to the Croatian author trans... more
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Markus and the team have put together the most enchanting and captivating podcast so far. The stories, the recipes, it all has me listening to every word. Well done team.
Markus Hippi is the coolest podcast presenter ever
Very American, it’s a Parsons nose, not a Pope’s nose, lol. It’s good when they are not being silly.
Please check the availability of the latest version. Thanks.
Well told Food stories from around the world
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Listeners, engagement and demographics and more for this podcast.
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The Menu launched 13 years ago and published 102 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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