
Menu Stories is a multimedia collection of stories about the people and restaurants behind the food we love. Starting with the San Francisco restaurant community, Rebecca Goberstein gets the rare opportunity to interview the chefs, restaurateurs, deli shop owners, and food makers to learn more about who they are, their inspirations, and their motivations. Visit Menu Stories (menustories.com... more
| Publishes | Twice monthly | Episodes | 51 | Founded | 10 years ago |
|---|---|---|---|---|---|
| Categories | Places & TravelFoodArtsSociety & Culture | ||||

A long-awaited episode features Rising Star chef Fernay McPherson of Minnie Bell's Soul Food. Listen to the episode and subscribe to the Menu Stories series on menustories.com. Music provided by Ben Sound.
Menu Stories celebrates this 50th episode with a very special guest: executive chef/owner Suzette Gresham of Acquerello, a beloved Italian restaurant in San Francisco’s Russian Hill neighborhood that boasts two Michelin stars. Listen to the episode a... more
Episode 49 features a live recording from a panel Menu Stories hosted last summer with Yelp at their beautiful headquarters in downtown San Francisco. The panel discussed the theme “Surviving and Thriving as Bay Area Restaurateurs” and included veter... more
In Episode 48, we meet Matthew Dolan, executive chef and partner of Twenty Five Lusk. The upscale restaurant-lounge has taken sustainability seriously over recent years, taking steps to become a certified green business and focusing on sustainable se... more
This is a very informative and insightful look into the people and organizations in and around the SF restaurant community. Very interesting and I'm looking for more episodes hopefully coming soon!
This review has been a long time coming! I’ve been listening to Menu Stories ever since it started (can’t remember how I came across it - but am glad I did!) It’s excellent!
The interviewer, Rebecca, uncovers a lot of the untold stories behind some of San Francisco’s best (including some underdogs) restaurants and food shops. Every interview covers a bit of the shop history, general manager and/or executive chef’s history, touches on San Francisco history, and also goes into highlighting concer... more










Listeners, social reach, demographics and more for this podcast.
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Menu Stories Podcast launched 10 years ago and published 51 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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