
Dispatches from the frontlines of food, farming, and the environment. From the Food & Environment Reporting Network, the producers of Hot Farm, REAP/SOW brings you narrative and investigative reporting that examines the consequences of what we choose to eat and why. Currently featuring BUZZKILL, a six-part series on the pollinator crisis
| Publishes | Weekly | Episodes | 82 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | DocumentarySociety & Culture | |||

One of the biggest fights brewing for control of the Senate is taking place in deep red Nebraska, where an industrial mechanic and Navy veteran named Dan Osborn is trying to turn the backlash against high beef prices into a winning campaign. Osborn j... more
The workers at the JBS meatpacking plant in Greeley, Colorado went on strike and won a new contract with better pay and benefits. Many of those workers are immigrants from countries that the Trump administration has stripped of their Temporary Protec... more
GOP rising star Kat Cammack drops by to talk with Theodore and Helena about the future of the farm bill, her perspective on SNAP fraud and errors, why some government regulation is BS, how MAHA and MAGA can make nice, and more. This is a rollicking, ... more
As the fight for Congress grows more tense, the difference between victory for Red or Blue may hinge on the MAHA movement. Are its members satisfied with what the GOP and Donald Trump have done for them? Do they feel betrayed by everything that hasn’... more
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I enjoy how knowledgeable the hosts are, and the great guests they have. Not a fan of the woman co-host though, who seems to interrupt/interject more than necessary.
I adored the debut episode of Forked and truly hope there are many more to come!
The FERN series foes a thoughtful and elegant job of connecting food access to climate solutions and regenerative agriculture, and making those ideas accessible to the general public. Listening to the journeys of individual farmers makes me eager to find new sources of funding for their transition initiatives, and the research that supports it. Eager to listen to the next episodes!
I’ve shared this w my followers because it’s a well of valuable info delivered in a fun and easy to listen to format!
Such an informative podcast. I learned so much from this podcast!! More episodes!
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Apple Podcasts | #184 |
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Listeners tune in to in-depth coverage of food systems, farming, and environmental policy, with frequent focus on activist movements surrounding food politics, pesticide regulation, regenerative agriculture, labor in agribusiness, and Indigenous foodways. Episodes frequently feature investigative reporting, policy analysis, and ground-level reporting from farms, plants, and communities, offering practical context for journalists, policymakers, and industry professionals. A notable strength is the blend of rigorous journalism with narrative storytelling and accessible explanations of complex regulatory and political dynamics that shape what people eat and how it's produced.
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REAP/SOW launched 5 years ago and published 82 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on REAP/SOW include:
1. Tchelly Moise
2. Kat Cammack
3. Vani Hari
4. Jill Filipovic
5. Jane Black
6. Jesse Gabriel
7. Helena Bademilarevic
8. Kelly Ryerson
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