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Foodie Pharmacology Podcast

Co-Conspiracy Entertainment
Food Security
Biodiversity
Plant Genetic Resources
Climate Change
Cargill
Ethnobotany
Farm Bill
Organic Food
Sustainable Farming
Industrial Agriculture
Walmart
Fermentation
Regenerative Agriculture
Pacific Island Food Revolution
Pea Protein
Alternative Proteins
Pacific Islands
Insects
Antibiotics
Corn Production

Foodie Pharmacology is the science podcast for the food curious! Dr. Quave is co-creator and host of the show. She speaks with leading experts on certain crops, sustainable farming methods, medicinal plants, and explores the pharmacology--or health impact--of our food through weekly episodes! You can also tune in through subscribing to the podcast on Apple Podcasts. Leave comments and ratings on e... more

PublishesWeeklyEpisodes100Founded7 years ago
Number of ListenersCategories
Health & FitnessMedicineNatureScience

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Artwork for Foodie Pharmacology Podcast

Latest Episodes

What if the future of egg farming could eliminate one of the industry’s most difficult animal welfare issues—male chick culling? Thanks to in-ovo sexing technology, that future is here.

This week on Foodie Pharmacology, I talk with Jasen Urena, Vice... more

YouTube

Plants are master chemists. From caffeine and nicotine to powerful drugs like colchicine, they manufacture an incredible array of molecules that defend against pests, attract pollinators, and sometimes even become lifesaving medicines for humans. But... more

YouTube

Food allergies affect millions of children and adults worldwide—and the numbers are rising. This week on the show, Dr. Quave speaks with Dr. Sarita Patil, Assistant Professor of Medicine at Harvard Medical School and Co-Director of the MGH Food Aller... more

YouTube

What if our future food security depended not on fields of grain, but on forests of trees? In this episode of Foodie Pharmacology, I sit down with Elspeth Hay, author of Feed Us with Trees: Nuts and the Future of Food and host of the Local Food Repor... more

YouTube

Key Facts

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Contact Information
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Recent Guests

Jasen Urena
Vice President at NestFresh and leader in sustainable egg production.
NestFresh
Episode: Humanely Hatched Hens and Ethical Egg Farming with Jasen Urena
Dr. Ryan Nett
Assistant professor in the Department of Molecular and Cellular Biology at Harvard College
Harvard College
Episode: How Plants Make Medicine with Dr. Ryan Nett
Dr. Sarita Patil
Assistant Professor of Medicine at Harvard Medical School and Co-Director of Mass General Hospital Food Allergy Center.
Harvard Medical School, Massachusetts General Hospital
Episode: Understanding Food Allergies with Dr. Sarita Patil
Elspeth Hay
Creator and host of The Local Food Report and author of 'Feed Us with Trees, Nuts and the Future of Food'
Episode: Feed Us With Trees Nuts and Our Food Systems with Elspeth Hay
Giulia Menichetti
Statistical and computational physicist specializing in network science.
Channing Division of Network Medicine at Brigham and Women's Hospital and Harvard Medical School
Episode: The Dark Matter of Nutrition with Dr. Giulia Menichetti
Dr. Daniel Villar
Conservation biologist and ecologist focusing on traditional ecological knowledge
Oxford University
Episode: Ethnobiology of Lake Titicaca with Dr. Daniel Villar
Dr. Steven Chen
Chief Medical Officer for Alameda County's Recipe for Health
Recipe for Health
Episode: Food Medicine is a Recipe4Health with Dr. Steven Chen and Nat Irwin
Nat Irwin
Manager of Health Cubed Equity work
Recipe for Health
Episode: Food Medicine is a Recipe4Health with Dr. Steven Chen and Nat Irwin
Dr. Louise Hecker
Innovative scientist and academic entrepreneur focusing on cellular aging and psilocybin research
Baylor College of Medicine
Episode: Psilocybin and the Fountain of Youth with Dr. Louise Hecker

Host

Dr. Cassandra Quave
Co-creator and host of the show, speaking with leading experts about food's health impact and sustainable practices.

Reviews

4.9 out of 5 stars from 139 ratings
  • Educational & captivating

    A great blend of academic research and applied science, nuanced with culturally diverse plant and food practices. My go-to podcast for learning something new!

    Apple Podcasts
    5
    DaphneKHF
    United States5 months ago
  • Wonderful podcast about food

    I have been listening to the podcast for a few years now and always enjoy the thoughtful guests and the interesting questions.

    It is really nice to have someone who has an academic and cultural interest in the food systems around the world sharing information to make us all better informed.

    Apple Podcasts
    5
    Robert Sterbal
    United Statesa year ago
  • Absolutely fascinating!

    I am a huge fan of Cassandra Quave’s book “The Plant Hunter,” and was so excited to discover this absolutely fascinating show!

    Apple Podcasts
    5
    Buglet17
    United Statesa year ago
  • To the point!

    In depth and also to the point, very much enjoy listening and learning from these interesting and informed guests! Food is the first medicine!

    Apple Podcasts
    5
    Hamanita
    United Statesa year ago
  • Really fascinating podcast!

    From chemistry, medicine and genetics, to the food on our table. Each episode has an expert guest discussing their area of expertise. Both informative and interesting!

    Apple Podcasts
    5
    RomaniRakli
    United Kingdom2 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many praise the quality and variety of guest appearances, noting the expert opinions offered on relevant topics.
Listeners highlight the podcast as educational, blending research with practical insights about food and health.
The approachability of the science discussed is frequently highlighted, making complex subjects engaging for a broad audience.
Overall, the feedback is overwhelmingly positive, with listeners appreciating the balance of fun, facts, and expert interviews.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#97
United States/Science/Nature
Apple Podcasts
#102
United Kingdom/Science/Nature
Apple Podcasts
#181
Canada/Science/Nature
Apple Podcasts
#147
Australia/Science/Nature
Apple Podcasts
#188
France/Science/Nature
Apple Podcasts
#193
Italy/Science/Nature

Talking Points

Recent interactions between the hosts and their guests.

Humanely Hatched Hens and Ethical Egg Farming with Jasen Urena
Q: Do they need to have a rooster around to lay the eggs or do they just start laying eggs?
Hens do not need roosters to lay eggs; it's part of their natural ovarian cycle.
Humanely Hatched Hens and Ethical Egg Farming with Jasen Urena
Q: Can you just walk us through a little bit of what the egg production cycle looks like in the US?
The production cycle involves hatching chicks, raising them for about 16 weeks, and then moving them to laying barns where they start laying eggs typically between 20 and 24 weeks.
How Plants Make Medicine with Dr. Ryan Nett
Q: Can you use Huperazine A as a case study to walk us through what the process is like when you're trying to study production of a certain molecule by a plant?
Huperazine A is synthesized in club mosses and has various medicinal applications, but understanding its production involves profiling the plant's chemical activity and identifying the genes involved in its synthesis.
Understanding Food Allergies with Dr. Sarita Patil
Q: Is there a scientific basis for the difference between food allergies and food intolerances?
Food allergies are often immune-related, whereas intolerances can be due to other components of food that the body can't handle.
Understanding Food Allergies with Dr. Sarita Patil
Q: Can you paint the picture of what are the challenges of living with food allergies?
It's hard to keep children from being exposed, and with food allergies, even small amounts can trigger a severe reaction.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Foodie Pharmacology Podcast

What is Foodie Pharmacology Podcast about and what kind of topics does it cover?

This podcast offers a unique exploration of food through the lens of science, sustainability, and health. Each episode features insightful discussions with experts in various fields including ethnobiology, nutrition, and agriculture, revealing how our daily foods influence health outcomes and the broader ecosystem. Notable topics include the medicinal properties of specific plants, the impact of sustainable farming practices, and the intersection of food and cultural heritage. The content is enriched by fascinating anecdotes and research findings that emphasize the importance of food as a cornerstone of well-being and community. Listeners can expect to gain practical knowledge while being entertained by compelling stories from the world of ... more

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How many listeners does Foodie Pharmacology Podcast get?

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Which podcasts are similar to Foodie Pharmacology Podcast?

These podcasts share a similar audience with Foodie Pharmacology Podcast:

1. Hidden Brain
2. The NPR Politics Podcast
3. Emergence Magazine Podcast
4. The Opinions
5. Christopher Kimball’s Milk Street Radio

How many episodes of Foodie Pharmacology Podcast are there?

Foodie Pharmacology Podcast launched 7 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Foodie Pharmacology Podcast?

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What guests have appeared on Foodie Pharmacology Podcast?

Recent guests on Foodie Pharmacology Podcast include:

1. Jasen Urena
2. Dr. Ryan Nett
3. Dr. Sarita Patil
4. Elspeth Hay
5. Giulia Menichetti
6. Dr. Daniel Villar
7. Dr. Steven Chen
8. Nat Irwin

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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