
We all have ideas about what food is and what it should be. But getting the full picture is hard. We go inside those conversations to discuss issues with growing it, marketing it and thinking about it - so you have as a wide a perspective as possible when eating it.
| Publishes | Monthly | Episodes | 18 | Founded | 8 years ago |
|---|---|---|---|---|---|
| Categories | FoodArts | ||||

When it comes to spirits production in North America, there isn't anyone bigger than Windsor, Ontario's Hiram Walker. They make and bottle brands like JP Wisers, Malibu Rum, Polar Ice Vodka, McGuiness liquers & more. For their Master Blender Dr. Don ... more
Food waste is becoming a clear concern for millions of Canadians. Stories of bushels of apples being thrown out because they didn't look right or sour cream that was discarded because it was getting close to its best before date are all getting more ... more
The conversation around eating meat and the impact on the environment isn't going anywhere. Whether that be plant-based food companies touting their product as the saviour of climate change, or meat-based farmers and food companies touting their sust... more
Michael Barrett may have wanted to stand in front of a classroom, but instead he is standing in front of Canada's dairy industry. The President & CEO of Gay Lea Foods Co-operative has had the job for 5 years, leading the company through the biggest p... more
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I was very interested in this topic. I was disappointed that the interviewer did not ask difficult questions but rather was already in agreement with the guest. There were no questions or examination of the methane footprint. And if that is equally offset by the footprints of other food options. It felt like a government propaganda to sell the idea of consuming beef.
Love hearing from primary producers up to food scientists, have learned so much from every episode.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #201 |
Listeners, social reach, demographics and more for this podcast.
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These podcasts share a similar audience with Food Bubble:
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Food Bubble launched 8 years ago and published 18 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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